Best 5 Blueberry Daiquiri Recipes
Indulge in a tantalizing tropical adventure with our curated collection of blueberry daiquiri recipes. This classic cocktail receives a vibrant twist with the addition of luscious blueberries, transforming it into a symphony of flavors. Immerse yourself in a refreshing journey as we unveil two distinct variations of this iconic drink.
Our first recipe, the Classic Blueberry Daiquiri, captures the essence of simplicity and elegance. Fresh blueberries, white rum, lime juice, and a hint of sweetness blend harmoniously to create a timeless masterpiece. For those seeking a more adventurous palate, our Blueberry Daiquiri with Basil adds a touch of herbaceousness. The aromatic basil complements the blueberry's sweetness, resulting in a uniquely refreshing and flavorful twist.
Whether you prefer the purity of the classic recipe or the intriguing complexity of the basil-infused variation, our blueberry daiquiri recipes promise an unforgettable sipping experience. Prepare to transport your taste buds to a tropical paradise with every sip of this invigorating cocktail.
BLUEBERRY DAIQUIRI
Make and share this Blueberry Daiquiri recipe from Food.com.
Provided by Bev I Am
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients in a blender and process for about 30 seconds.
- Pour into a chilled glass.
Nutrition Facts : Calories 513, Fat 0.3, Sodium 5.6, Carbohydrate 102.1, Fiber 5.1, Sugar 95.6, Protein 1
FROZEN BLUEBERRY DAIQUIRIS
A cocktail packed with antioxidants? This blueberry daiquiri certainly fits that bill, and I'm all for it!
Provided by Katie Lee Biegel
Categories beverage
Yield Serves 4
Number Of Ingredients 5
Steps:
- In a medium saucepan over medium-high heat, combine the sugar and 1/2 cup (120 ml) water and bring to a low boil, stirring until the sugar dissolves. Add the blueberries and reduce the heat to a simmer. Use a wooden spoon to crush the berries, allowing their juices to release, and continue to simmer for 20 minutes. Press the berry mixture through a fine-mesh sieve set over a bowl and discard the solids.
- In a blender, combine the berry syrup, rum, and lime juice. Add the ice and blend until smooth. Serve immediately.
FROZEN BLUEBERRY DAIQUIRIS
Steps:
- In a medium saucepan over medium-high heat, combine the sugar and 1/2 cup water and bring to a low boil, stirring until the sugar dissolves. Add the blueberries and reduce the heat to a simmer. Use a wooden spoon to crush the berries, allowing their juices to release, and continue to simmer for 20 minutes. Press the berry mixture through a fine-mesh sieve set over a bowl and discard the solids. Let the syrup cool completely.
- In a blender, combine the berry syrup, rum and lime juice. Add the ice and blend until smooth. Serve immediately.
BLUEBERRY DAIQUIRIS
Make and share this Blueberry Daiquiris recipe from Food.com.
Provided by seesko
Categories Beverages
Time 5m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Combine first 3 ingredients in a blender, and process until smooth.
- Strain mixture through a sieve into a bowl, and discard solids.
- Combine blueberry mixture, 3 cups crushed ice, rum, and lime juice in blender, and process until smooth.
Nutrition Facts : Calories 59.6, Fat 0.1, Sodium 3, Carbohydrate 4.3, Fiber 0.6, Sugar 2.6, Protein 0.2
BLUEBERRY DAIQUIRIS
Steps:
- Cook blueberries, water, and 1/4 cup sugar in a 1- to 1 1/2-quart heavy saucepan at a full boil, stirring, 1 minute. Transfer to a blender and blend until smooth. (Use caution when blending hot liquids.) Force through a fine-mesh sieve into a bowl, pressing hard on solids, then discarding them. Set bowl in a larger bowl of ice and cold water and let stand, stirring occasionally, until cold, about 5 minutes.
- Fill a large cocktail shaker three-fourths full of ice cubes. Add blueberry syrup, rum, and lemon juice and shake vigorously 5 seconds. Add sugar to taste, shaking to combine, and strain into 4 (12-ounce) glasses filled with crushed ice.
Tips:
- Use fresh blueberries for the best flavor. Frozen blueberries can also be used, but they should be thawed before using.
- If you don't have simple syrup, you can make your own by dissolving 1 cup of sugar in 1 cup of boiling water. Let the syrup cool completely before using.
- For a sweeter daiquiri, add more simple syrup to taste.
- For a tarter daiquiri, add more lime juice to taste.
- Garnish the daiquiri with a lime wedge and a sprig of mint for a refreshing presentation.
Conclusion:
The blueberry daiquiri is a classic cocktail that is perfect for any occasion. It is easy to make and can be customized to your own taste. Whether you like your daiquiris sweet, tart, or somewhere in between, this recipe is sure to please. So next time you're looking for a refreshing and delicious cocktail, give the blueberry daiquiri a try.
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