Best 3 Blueberry Bourbon Shrub Recipes
**Indulge in a Refreshing Symphony of Flavors: Blueberry Bourbon Shrub and Mocktail Recipes**
Embark on a delightful culinary journey with our exquisite Blueberry Bourbon Shrub and Mocktail recipes. These vibrant beverages showcase the perfect harmony of sweet blueberries, aromatic bourbon, and tangy vinegar, resulting in a symphony of flavors that will tantalize your taste buds. Whether you prefer a spirited tipple or a non-alcoholic treat, our collection has something for every palate. Discover the classic Blueberry Bourbon Shrub, a sophisticated blend of bourbon, vinegar, and blueberries, perfect for sipping on a warm summer evening. For a refreshing alcohol-free alternative, try our Blueberry Shrub Mocktail, a vibrant and flavorful drink that captures the essence of the shrub without the alcohol. And for those seeking a unique twist, our Blueberry Bourbon Sour Mocktail combines the tanginess of shrub with the zesty kick of lemon juice, creating a delightful and invigorating beverage. Get ready to impress your friends and family with these exceptional recipes that showcase the versatility and deliciousness of the Blueberry Bourbon Shrub.
BLUEBERRY BOURBON FIZZ
Categories Beverages & Cocktails Fall & Winter Holiday Using Frozen Blueberries
Yield Serves 1
Number Of Ingredients 8
Steps:
- Cocktail Instructions In a cocktail shaker, combine bourbon, blueberry shrub and ice. Shake well. Strain into a glass and top off with seltzer. Garnish with blueberries and a thin slice of prosciutto on a cocktail pick if desired.
- Blueberry Shrub Instructions In a medium size pan over medium-high heat, bring vinegar, muddled blueberries, thyme, ginger and sugar to a simmer; stir until sugar dissolves. Pour mixture into a sterilized container, seal and store in a cool dark place for at least 24 hours and up to a full week. After setting, strain liquid into a new container, seal and store in the refrigerator for up to 3 months.
Nutrition Facts :
BLUEBERRY BOURBON SMASH RECIPE BY TASTY
Here's what you need: light brown sugar, water, blueberry, ice, bourbon, lemon juice, blueberry simple syrup, ginger beer, lemon wedge
Provided by Betsy Carter
Categories Drinks
Yield 1 serving
Number Of Ingredients 9
Steps:
- In a small saucepan over medium heat, combine the brown sugar and water. Bring to a boil, stirring to dissolve the sugar completely.
- Add the blueberries to the pot and boil until the berries begin to burst, about 15 minutes. Remove from heat and cool for 5-10 minutes.
- Transfer the mixture to a blender and blend until smooth.
- Strain the syrup through a fine-mesh sieve or cheesecloth. Store in an airtight container in the refrigerator for up to 1 month.
- In a cocktail shaker filled with ice, combine the bourbon, lemon juice, and simple syrup. Shake vigorously for 20 seconds.
- Strain into a glass filled with ice and top with ginger beer.
- Garnish with lemon wedge.
- Enjoy!
BLUEBERRY SHRUB
Provided by Denise Gee
Categories Non-Alcoholic Berry Fruit Marinate Fourth of July Picnic Father's Day Backyard BBQ Condiment Vinegar Blueberry Summer Birthday Family Reunion Chill Party Drink
Yield Serves 12 to 14
Number Of Ingredients 5
Steps:
- Place the blueberries in a nonmetallic container. Add the vinegar. Cover tightly and refrigerate for at least 3 days.
- Pour the vinegar-marinated blueberries into a sieve over a bowl; press the berries to release all their juice. Discard the solids.
- Pour the blueberry liquid into a medium saucepan. Add the sugar and boil for 3 minutes, stirring occasionally. Remove from the heat and let cool. Pour the sweetened blueberry liquid into a small container and chill.
- To make each drink, add 1/4 cup blueberry concentrate to a medium cocktail glass filled with ice and add 1 cup cold water. Garnish, if desired.
Tips:
- Use fresh blueberries for the best flavor. If you can't find fresh blueberries, frozen blueberries will also work.
- Choose a bourbon that you enjoy the taste of. A good quality bourbon will make a big difference in the final flavor of the shrub.
- The shrub can be made ahead of time and stored in the refrigerator for up to 2 weeks. This makes it a great option for parties or gatherings.
- The shrub can be used in a variety of ways. It can be added to cocktails, mixed with sparkling water or lemonade, or even used as a marinade for chicken or fish.
- If you don't have any cheesecloth, you can use a fine-mesh strainer to strain the shrub.
Conclusion:
Blueberry bourbon shrub is a delicious and versatile cocktail ingredient that can be used in a variety of ways. It's easy to make and can be stored in the refrigerator for up to 2 weeks. So next time you're looking for a new cocktail to try, give blueberry bourbon shrub a try. You won't be disappointed!
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