**Dive into the icy delight of Blue Martini Ice Pops: A refreshing fusion of flavors and fun!**
Escape the summer heat with our tantalizing Blue Martini Ice Pops, a delightful treat that blends the sophistication of a classic martini with the vibrant, fruity essence of summer. These boozy popsicles are a perfect balance of sweet and tangy, with a hint of herbal freshness that will leave you feeling refreshed and invigorated.
Our collection of Blue Martini Ice Pops recipes offers a variety of options to suit every palate. From the classic Blue Martini Ice Pop, featuring gin, vodka, and curaçao, to the tropical Blue Hawaiian Ice Pop, infused with the flavors of pineapple, coconut, and rum, there's a popsicle here for every occasion.
For those who prefer a non-alcoholic option, our Virgin Blue Martini Ice Pops provide all the flavor without the booze. And for those with a sweet tooth, our Blue Raspberry Ice Pops are a fruity indulgence that will satisfy your cravings.
So, whether you're looking for a cool and classy treat for your next party, a refreshing way to cool down on a hot summer day, or a sweet and fruity snack to enjoy anytime, our Blue Martini Ice Pops have got you covered. Get ready to embark on a flavor adventure that will transport you to a world of icy delight!
BLUE MARTINI ICE POPS
Categories Gin Dessert Freeze/Chill Cocktail Party Picnic Lemon Summer Simmer Gourmet Fat Free Kidney Friendly Vegan Vegetarian Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 5 (1/3-cup) ice pops
Number Of Ingredients 8
Steps:
- Simmer water, sugar, and zest in a small saucepan, stirring, until sugar is dissolved. Cool syrup, then stir in gin, vermouth, and Curaçao. Discard zest. Pour into molds and freeze at least 24 hours. Add sticks when mixture is slushy, about 1 hour.
COOL BLUE MARTINI
Steps:
- Shake together all ingredients except twists in a cocktail shaker with ice, then strain into 2 Martini glasses and garnish with twists.
BLUE ICE MARTINI
Make and share this Blue Ice Martini recipe from Food.com.
Provided by gailanng
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Shake with ice, strain into a martini glass. Garnish with a lemon twist.
Nutrition Facts : Calories 68.8, Sodium 3.6, Carbohydrate 8.9, Sugar 8.5, Protein 0.1
Tips:
- Use ripe blueberries: The riper the blueberries, the sweeter and more flavorful your ice pops will be.
- Freeze the blueberries before using: This will help them blend more easily and create a smoother texture.
- Add a squeeze of lemon juice: This will help to brighten the flavor of the ice pops.
- Use a high-powered blender: This will help to blend the ice pops until they are smooth and creamy.
- Freeze the ice pops in a single layer: This will help them to freeze evenly.
- Enjoy the ice pops within 2 weeks: This is the best way to ensure that they are at their best flavor.
Conclusion:
Blue Martini Ice Pops are a delicious and refreshing way to cool down on a hot summer day. They are also a great way to use up ripe blueberries. With just a few simple ingredients, you can make these ice pops at home in no time. So next time you're looking for a sweet and healthy treat, give these Blue Martini Ice Pops a try!
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