Best 7 Blue Hawaiian Recipes
Looking for the perfect tropical retreat in a glass? Look no further than the Blue Hawaiian cocktail, a vibrant and refreshing libation that captures the essence of paradise. This iconic drink combines the flavors of pineapple, coconut, and orange with the subtle tang of lime, all topped off with a Maraschino cherry for a touch of sweetness. With its stunning blue hue and tropical garnish, the Blue Hawaiian is a visual delight that will transport you to a sandy beach with every sip. Whether you're a seasoned mixologist or a home bartender just starting out, this article has you covered with a collection of Blue Hawaiian recipes to suit every skill level and taste preference. From classic versions to modern twists, these recipes offer a journey through the history and evolution of this beloved cocktail. So grab your shaker, gather your ingredients, and let's dive into the world of Blue Hawaiians!
Let's cook with our recipes!
BLUE HAWAIIAN
A light, fruity cocktail. Enough to chase away the winter blues!
Provided by The Sanguine Chef
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 3
Steps:
- Pour the pineapple juice, curacao, and rum into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into a chilled martini glass to serve.
Nutrition Facts : Calories 251.2 calories, Carbohydrate 28.9 g, Cholesterol 25.6 mg, Fat 3.5 g, Fiber 0.2 g, Protein 2.1 g, SaturatedFat 2.3 g, Sodium 28.4 mg, Sugar 18.3 g
BLUE HAWAIIAN
Steps:
- Blend all ingredients in a blender until smooth.
COOL BLUE HAWAIIAN
Make and share this Cool Blue Hawaiian recipe from Food.com.
Provided by gailanng
Categories Beverages
Time 10m
Yield 4 1/2 cups, 4 serving(s)
Number Of Ingredients 7
Steps:
- In blender, combine ice, pineapple juice, blue curaçao, rum, and cream of coconut and blend until mixture is smooth. Pour into 4 glasses. Garnish with pineapple slices and cherries.
BLUE HAWAIIAN
Provided by Kim Haasarud
Categories Fruit Juice Vodka Alcoholic Blender Cocktail Party Fourth of July Cocktail Summer Drink
Yield Serves 1
Number Of Ingredients 7
Steps:
- Combine all the ingredients in a cocktail shaker. Top with ice and shake vigorously. Strain into a tall glass filled with fresh crushed ice. (Or simply combine everything in a blender cup. Add 3/4 cup of crushed ice and flash blend for 5 seconds. Pour into cocktail glass.) Garnish with the pineapple leaf and lime wheel.
BLUE HAWAIIAN COCKTAIL
Invented in Hawaii in the 1950s, the Blue Hawaiian will have you crooning like Elvis.
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 7
Steps:
- Combine rum, blue Curacao, pineapple juice, cream of coconut, and 1 cup crushed ice in blender. Puree on high speed until smooth. Pour into chilled highball glass.
- Garnish with a slice of pineapple and a maraschino cherry.
Nutrition Facts : Calories 368.9 calories, Carbohydrate 49.2 g, Fat 6.7 g, Fiber 0.6 g, Protein 0.4 g, SaturatedFat 5.2 g, Sodium 30.8 mg, Sugar 43.3 g
BLUE HAWAIIAN
Make and share this Blue Hawaiian recipe from Food.com.
Provided by Renee14
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Blend light rum, blue curacao, pineapple juice, and cream of coconut with one cup ice in an electric blender at high speed.
- Pour contents into a highball glass. Decorate with the slice of pineapple and a cherry.
BLUE HAWAIIAN
This delicious, tropical cocktail is every bit as enjoyable as a day on the beach and catching some rays and enjoying the cool blue waves of the Pacific Ocean.
Provided by Vickie Parks
Categories Cocktails
Time 5m
Number Of Ingredients 6
Steps:
- 1. For best results, chill cocktail/martini glasses in freezer for an hour (or longer) before serving.
- 2. Place all ingredients (except maraschino cherry) in blender. Cover, and blend on high speed for 45 seconds or until slushy.
- 3. Pour into chilled martini glass, garnish with cherry, and serve.
Tips:
- Use fresh pineapple juice: Fresh pineapple juice adds a bright, tropical flavor to the Blue Hawaiian. If you don't have fresh pineapple juice, you can use canned pineapple juice, but make sure to choose a brand that is unsweetened and 100% pineapple juice.
- Chill the ingredients before blending: Chilling the ingredients before blending helps to create a smooth, slushy texture. You can chill the ingredients in the refrigerator for at least 30 minutes, or you can freeze them for a few hours.
- Use a blender with a powerful motor: A blender with a powerful motor will be able to crush the ice and blend the ingredients until they are smooth. If you don't have a powerful blender, you can use a food processor, but it may take a little longer to blend the ingredients.
- Garnish with pineapple wedges and maraschino cherries: Pineapple wedges and maraschino cherries add a festive touch to the Blue Hawaiian. You can also garnish the drink with a slice of lime or an umbrella.
Conclusion:
The Blue Hawaiian is a refreshing, tropical cocktail that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. Whether you are hosting a party or just looking for a delicious way to cool down on a hot day, the Blue Hawaiian is a great choice.
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