Best 2 Blue Ginger Gimlet Recipes

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Tantalize your taste buds with the Blue Ginger Gimlet, a captivating cocktail that blends the exotic flavors of ginger and citrus. This refreshing libation is perfect for any occasion, whether you're unwinding after a long day or celebrating a special moment. With its vibrant blue hue and unique ginger-infused gin, this cocktail is sure to impress.

The Blue Ginger Gimlet is a delightful combination of ginger syrup, lime juice, gin, and a splash of blue curaçao. The ginger syrup adds a spicy kick to the drink, while the lime juice provides a refreshing sourness. The gin adds a juniper-forward flavor, and the blue curaçao gives the cocktail its signature blue color.

This article features three variations of the Blue Ginger Gimlet: the Classic Blue Ginger Gimlet, the Spicy Blue Ginger Gimlet, and the Virgin Blue Ginger Gimlet. The Classic Blue Ginger Gimlet is the original recipe, while the Spicy Blue Ginger Gimlet adds a touch of heat with jalapeño-infused gin. The Virgin Blue Ginger Gimlet is a non-alcoholic version of the cocktail, made with ginger ale instead of gin.

No matter which variation you choose, the Blue Ginger Gimlet is a delicious and visually appealing cocktail that is sure to be a hit at your next gathering. So gather your ingredients, mix up a batch, and enjoy this refreshing and unique cocktail today!

Check out the recipes below so you can choose the best recipe for yourself!

BLUE GINGER GIMLET



Blue Ginger Gimlet image

This recipe is the signature drink of The Blue Ginger restaurant in Wellesley, Mass. which is owned by Ming Tsai.

Provided by dojemi

Categories     Beverages

Time 1h

Yield 1 cocktail, 1 serving(s)

Number Of Ingredients 7

3 ounces vodka, well chilled
2 ounces fresh lime juice
2 ounces ginger syrup (recipe follows)
lime wedge, for garnish
4 cups sugar
2 cups fresh ginger, cut into 1/8-inch slices
2 cups water

Steps:

  • In a cocktail shaker, combine all ingredients with ice. Shake well and strain into a martini glass. Garnish with lime wedge.
  • For the ginger syrup:.
  • In a medium saucepan over high heat, combine sugar, ginger and water and bring to a boil. Reduce heat and simmer until syrupy and reduced by half, about 40 to 45 minutes. Strain ginger pieces out and reserve syrup.
  • (Trick: toss dried ginger in sugar, bake at 200 degrees until dried thru, about 4 hours and voila-ginger candy).

BLUE GINGER GIMLET



Blue Ginger Gimlet image

Provided by Ming Tsai

Categories     Vodka     Alcoholic     Ginger     Cocktail Party     Cocktail     Lime     Drink

Yield Makes 20 drinks

Number Of Ingredients 8

Gimlet mix
27 ounces (3 1/4 cups plus 2 tablespoons) sweet-and-sour mix *
6 1/2 ounces (3/4 cup plus 1 tablespoon) freshly squeezed lime juice (from about 6 medium limes)
26 1/2 ounces (3/4 cup plus 1 tablespoon) ginger syrup
To Serve
40 ounces (5 cups) vodka, well chilled
Lime wedges, for garnish (from about 3 medium limes)
*Sweet-and-sour mix, a combination of lemon or lime juice and sugar syrup, is used to make cocktails such as margaritas and pisco sours. Homemade mix is easy to make and produces the best results, but premade mix is available at liquor stores.

Steps:

  • Make gimlet mix:
  • In large pitcher, stir together sweet-and-sour mix, lime juice, and ginger syrup. Cover and refrigerate until ready to use. (gimlet mix can be refrigerated up to 2 hours. When ready to serve, shake each cocktail to order.)
  • To make one cocktail:
  • In chilled cocktail shaker, combine 2 ounces gimlet mix, 2 ounces vodka, and 3 to 4 ice cubes. Shake well and strain into chilled martini glass. Garnish with lime wedge.

Tips:

  • Choose the best butterfly pea flower tea: Look for a brand that uses high-quality flowers and has a vibrant blue color. Avoid teas that are dusty or have a dull color.
  • Steep the tea for the right amount of time: The longer you steep the tea, the more intense the blue color will be. However, steeping the tea for too long can make it bitter. For a light blue color, steep the tea for 3-5 minutes. For a deep blue color, steep the tea for 5-7 minutes.
  • Use fresh lime juice: Fresh lime juice will give your gimlet a bright and tangy flavor. Avoid using bottled lime juice, as it can be bitter.
  • Chill your ingredients: Chilling your ingredients will help to create a refreshing and flavorful gimlet. Chill your gin, lime juice, simple syrup, and butterfly pea flower tea before making the cocktail.
  • Garnish with a lime wedge: A lime wedge will add a pop of color and flavor to your gimlet. Garnish your cocktail with a lime wedge before serving.

Conclusion:

The Blue Ginger Gimlet is a refreshing and flavorful cocktail that is perfect for any occasion. The vibrant blue color of the butterfly pea flower tea makes this cocktail a real showstopper. The combination of gin, lime juice, simple syrup, and ginger liqueur creates a complex and delicious flavor profile. Whether you are hosting a party or just relaxing at home, the Blue Ginger Gimlet is sure to impress.

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