Best 3 Blue Cheese Waldorf Salad Recipes
**Blue Cheese Waldorf Salad: A Classic with a Twist**
Savor the delightful fusion of flavors and textures in the Blue Cheese Waldorf Salad, a timeless classic elevated with the addition of tangy blue cheese. This vibrant salad boasts a medley of crisp apples, crunchy celery, and sweet grapes, all tossed in a creamy homemade dressing. Indulge in the symphony of flavors as the sharp blue cheese complements the sweetness of the fruits, while walnuts add a nutty crunch. This versatile salad serves as a perfect appetizer, side dish, or light lunch, sure to impress with its elegant presentation and irresistible taste.
**Article Recipes:**
1. **Classic Waldorf Salad:**
Discover the traditional Waldorf salad recipe, featuring crisp apples, celery, grapes, and walnuts, coated in a creamy mayonnaise dressing. This timeless combination offers a refreshing and satisfying crunch in every bite.
2. **Blue Cheese Waldorf Salad:**
Elevate your Waldorf salad experience with the addition of tangy blue cheese. This recipe incorporates crumbled blue cheese into the creamy dressing, creating a symphony of flavors that perfectly balances the sweetness of the fruits and the sharpness of the cheese.
3. **Waldorf Salad with Pomegranate:**
Add a burst of vibrant color and flavor to your Waldorf salad with the addition of juicy pomegranate arils. This variation offers a delightful contrast of textures and a sweet-tart flavor profile that will tantalize your taste buds.
4. **Waldorf Salad with Candied Walnuts:**
Indulge in a delightful twist on the classic Waldorf salad with candied walnuts. This recipe elevates the nutty crunch of walnuts by coating them in a sweet and caramelized glaze, adding a touch of indulgence to every bite.
5. **Waldorf Salad with Honey Mustard Dressing:**
Experience a unique flavor combination in this Waldorf salad recipe, featuring a tangy honey mustard dressing. The sweet and spicy notes of the dressing perfectly complement the crisp and refreshing ingredients of the salad, creating a harmonious balance of flavors.
WALDORF SALAD WITH BLUE CHEESE
Blue cheese perks up this version of a classic. Serve over lettuce leaves for a great lunch dish. Deborah Williams - Peoria, Arizona
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 12 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the apples, grapes, celery, raisins and lemon juice., In a small bowl, combine the mayonnaise, buttermilk, blue cheese and sugar. Pour over apple mixture and toss to coat. Cover and refrigerate for at least 1 hour., Just before serving, sprinkle with walnuts.
Nutrition Facts : Calories 126 calories, Fat 4g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 192mg sodium, Carbohydrate 24g carbohydrate (18g sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges
BLUE CHEESE WALDORF SALAD
A dash of cayenne adds zip to this classic cool and crispy salad. "Blue cheese provides extra richness," notes Renee Aupperle of Lititz, Pennsylvania. "It's great for a buffet; everyone who tries it loves it."
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a small bowl, whisk the mayonnaise, buttermilk, sugar, vinegar, salt, cayenne and pepper. Stir in blue cheese and onion. In a large bowl, combine the apples, celery and raisins. Drizzle with dressing; toss to coat. Sprinkle with walnuts.
Nutrition Facts : Calories 150 calories, Fat 5g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 237mg sodium, Carbohydrate 25g carbohydrate (19g sugars, Fiber 3g fiber), Protein 4g protein. Diabetic Exchanges
BLUE CHEESE WALDORF SALAD
A three-ingredient blue cheese dressing coats this traditional apple, nut and veggie salad.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 1h10m
Yield 4
Number Of Ingredients 8
Steps:
- In small bowl, mix yogurt, mayonnaise and blue cheese until well blended. Cover and refrigerate at least 1 hour to blend flavors.
- Sprinkle apple slices with lemon juice to prevent browning. In large bowl, toss apples and spinach. Spoon blue cheese mixture over salad. Sprinkle with celery and walnuts.
Nutrition Facts : Calories 140, Carbohydrate 25 g, Cholesterol 0 mg, Fat 1, Fiber 4 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 100 mg, Sugar 16 g, TransFat 0 g
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your salad.
- Don't overdress the salad. A little dressing goes a long way.
- Let the salad chill for at least 30 minutes before serving. This will allow the flavors to meld together.
- Serve the salad on a bed of lettuce or microgreens. This will add extra freshness and crunch.
- Garnish the salad with chopped walnuts or pecans, crumbled blue cheese, and a drizzle of honey. This will add extra flavor and texture.
Conclusion:
Blue cheese Waldorf salad is a classic dish that is perfect for any occasion. It is easy to make, delicious, and always a crowd-pleaser. Whether you are serving it as a side dish or a main course, this salad is sure to be a hit.
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