Best 3 Blue Cheese Pinwheels Recipes
Indulge in the delectable flavors of blue cheese pinwheels, a delightful appetizer or party snack that combines the tangy sharpness of blue cheese with the savory richness of puff pastry. These bite-sized pastries are a symphony of textures, featuring crispy, flaky layers of puff pastry encasing a creamy, flavorful filling. The combination of blue cheese, walnuts, and herbs creates a harmonious balance of flavors that will tantalize your taste buds. This article presents two irresistible variations of blue cheese pinwheels: a classic recipe and a vegetarian delight. Both recipes offer simple, step-by-step instructions, ensuring that even novice bakers can achieve perfect results. Get ready to impress your guests or enjoy a delightful treat for yourself with these irresistible blue cheese pinwheels.
Let's cook with our recipes!
BLUE CHEESE, CRANBERRY, AND WALNUT PINWHEELS
Make and share this Blue Cheese, Cranberry, and Walnut Pinwheels recipe from Food.com.
Provided by Ashly1021
Categories < 15 Mins
Time 5m
Yield 12-16 pinwheels, 1 serving(s)
Number Of Ingredients 7
Steps:
- Mix all the ingredients together (except the tortillas) until well blended.
- Spread about 1/3 cup of the mixture into a tortilla and roll shut in plastic wrap.
- Chill for a few hours. Then cut and serve.
- Enjoy!
BLUE CHEESE PINWHEELS
Easy and wonderful. Serve these at your next party...buttery and delicious with an amazing blue cheese taste!
Provided by JoJoStar
Categories Cheese
Time 17m
Yield 12-14 pinwheels
Number Of Ingredients 4
Steps:
- Preheat the oven to 400 degrees.
- Butter an 8 or 9 inch baking dish.
- Open the sheet of puff pastry and flatten with a rolling pin.
- Crumble the blue cheese on the sheet, leaving a 1 inch border all around.
- Roll up the pastry the long way.
- Cut into 12-14, 1/2 inch thick slices.
- Place the rounds in the baking dish.
- Brush with egg wash.
- Bake until puffed up and golden brown, 10-12 minutes.
Nutrition Facts : Calories 152.1, Fat 10.9, SaturatedFat 3.9, Cholesterol 24.7, Sodium 188.6, Carbohydrate 9.5, Fiber 0.3, Sugar 0.2, Protein 4
FLANK STEAK PINWHEELS
The secret to these pretty flank steak pinwheels lies in their butterfly treatment. Because the steaks are flattened, marinade isn't need. Instead, they're filled with a colorful stuffing of red pepper and spinach and draped with a flavorful, homemade blue cheese sauce. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Place bacon strips on a microwave-safe plate lined with paper towels. Cover with another paper towel; microwave on high for 2-3 minutes or until partially cooked. , Meanwhile, cut steak horizontally from a long side to within 1/2 in. of opposite side. Open meat so it lies flat; cover with plastic wrap. Flatten to 1/4-in. thickness. Remove plastic. Place spinach over steak to within 1 in. of edges; top with red peppers. , With the grain of the meat going from left to right, roll up jelly-roll style. Wrap bacon strips around beef; secure with toothpicks. Slice beef across the grain into 8 slices. , Grill, covered, over medium heat 5-7 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Discard toothpicks., In a small saucepan, combine cream cheese, milk, butter and pepper. Cook and stir over low heat just until smooth (do not boil). Stir in blue cheese. Serve with pinwheels.
Nutrition Facts : Calories 509 calories, Fat 34g fat (17g saturated fat), Cholesterol 138mg cholesterol, Sodium 812mg sodium, Carbohydrate 5g carbohydrate (3g sugars, Fiber 1g fiber), Protein 43g protein.
Tips:
- To make the pinwheels easier to roll, chill the dough for at least 30 minutes before assembling.
- Use a sharp knife to cut the dough into even strips.
- If the filling is too thick, add a little milk or water to thin it out.
- Bake the pinwheels until they are golden brown and the cheese is melted and bubbly.
- Serve the pinwheels warm or at room temperature.
Conclusion:
Blue cheese pinwheels are a delicious and easy-to-make appetizer that is perfect for any occasion. They are also a great way to use up leftover blue cheese. With just a few simple ingredients, you can create a crowd-pleasing snack that everyone will love.
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