Craving a delightful and satisfying lunch or light dinner option? Look no further than our tantalizing Blue Cheese Chicken Salad Sandwiches. These sandwiches are a symphony of flavors and textures, featuring tender and juicy chicken, creamy and tangy blue cheese dressing, crisp and refreshing vegetables, and all nestled between soft and fluffy bread.
In this article, we present two delectable variations of this classic sandwich, each with its own unique twist. Our first recipe, the Classic Blue Cheese Chicken Salad Sandwich, offers a straightforward yet irresistible combination of flavors. The second recipe, the Bacon and Avocado Blue Cheese Chicken Salad Sandwich, takes it up a notch with the addition of crispy bacon and creamy avocado, creating a truly indulgent experience.
With step-by-step instructions and helpful tips, we'll guide you through the process of making both of these sandwiches, ensuring that you can recreate these culinary delights in your own kitchen. So, gather your ingredients, prepare your taste buds, and let's embark on a delicious journey with our Blue Cheese Chicken Salad Sandwiches.
BLUE CHEESE CHICKEN SALAD SANDWICHES
I'm a big fan of blue cheese dressing, so I decided to go the "no mayo" route and replace it in this chicken salad. So tangy! Serve the chicken mixture on a bed of lettuce if you're in the mood for salad instead. -Giovanna Kranenberg, Cambridge, Minnesota
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Mix first eight ingredients; stir in chicken. Spread over half of the bread slices. If desired, sprinkle with blue cheese. Top with remaining bread.
Nutrition Facts : Calories 418 calories, Fat 19g fat (4g saturated fat), Cholesterol 50mg cholesterol, Sodium 747mg sodium, Carbohydrate 40g carbohydrate (5g sugars, Fiber 2g fiber), Protein 22g protein.
CHICKEN SALAD SANDWICHES WITH BLUE CHEESE
Provided by Lovoni Walker
Categories Sandwich Chicken Low Cal Blue Cheese Summer Bon Appétit
Yield Makes 6
Number Of Ingredients 11
Steps:
- Spoon chicken mixture atop roll bottoms. Cover with top halves of rolls. Wrap sandwiches tightly in foil and chill before packing.
BLUE CHEESE CHICKEN SALAD SANDWICHES
Make and share this Blue Cheese Chicken Salad Sandwiches recipe from Food.com.
Provided by Kellens mum
Categories Lunch/Snacks
Time 30m
Yield 6 slices, 3-6 serving(s)
Number Of Ingredients 10
Steps:
- In a mixing bowl, combine the chicken, cheese, mayonnaise, carrot, celery, onion, garlic, salt and pepper to taste.
- Stir to mix.
- Spread on toasted bread.
Tips:
- Use a high-quality blue cheese for the best flavor. Look for a cheese that is creamy and has a sharp, tangy taste.
- If you don't have any celery on hand, you can substitute another crunchy vegetable, such as carrots or radishes.
- Feel free to add other ingredients to your salad, such as chopped hard-boiled eggs, bacon, or avocado.
- Serve the salad on your favorite bread, such as croissants, sourdough, or rye.
- If you're making the salad ahead of time, store it in the refrigerator for up to 2 days.
Conclusion:
Blue cheese chicken salad sandwiches are a delicious and easy-to-make lunch or dinner option. They're perfect for picnics, potlucks, or simply enjoying at home. With a few simple ingredients and a little bit of time, you can create a sandwich that's sure to please everyone at the table. So next time you're looking for a quick and tasty meal, give blue cheese chicken salad sandwiches a try.
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