Best 2 Blue Cheese Broccoli Salad Recipes
Indulge in a symphony of flavors with our Blue Cheese Broccoli Salad, a delightful dish that combines the tangy sharpness of blue cheese, the crisp crunch of broccoli, the sweetness of dried cranberries, and the nutty flavor of walnuts. This vibrant salad offers a delightful contrast of textures and a burst of flavors in every bite. Accompanying this main recipe are variations that cater to different dietary preferences and taste buds. For a creamy twist, try our Blue Cheese Dressing Variation, or opt for a lighter version with our Lemon-Poppy Seed Dressing Variation. If you're vegan or dairy-free, our Vegan Blue Cheese Broccoli Salad offers a delicious alternative, while our Bacon Broccoli Salad adds a smoky, savory touch to the classic recipe. With so many options to choose from, there's a perfect Blue Cheese Broccoli Salad for every palate!
Here are our top 2 tried and tested recipes!
BROCCOLI, CAULIFLOWER & BLUE CHEESE SALAD
Make and share this Broccoli, Cauliflower & Blue Cheese Salad recipe from Food.com.
Provided by Good Vibe Goddess
Categories Cheese
Time 10m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Steam broccoli and cauliflower, 3-4 minutes, or until crisp tender. Rinse under cold water and drain.
- In a small bowl, combine mayo, buttermilk, red onion, blue cheese, salt and pepper.
- Combine broccoli, cauliflower and dressing. Sprinkle and parsley and stir well.
Nutrition Facts : Calories 35.9, Fat 1.1, SaturatedFat 0.6, Cholesterol 2.4, Sodium 167.3, Carbohydrate 5, Fiber 1, Sugar 1.4, Protein 2.9
BLUE CHEESE BROCCOLI SALAD
I tried this wonderful salad combination of blue cheese dressing, broccoli, and tomatoes. A great side dish and wonderful summer salad.
Provided by Jenny Saunders
Categories Salad Vegetable Salad Recipes Broccoli Salad Recipes
Time 30m
Yield 6
Number Of Ingredients 5
Steps:
- Cut the florets from the broccoli. With a vegetable peeler, peel the stalks, and slice 1/2 inch thick. Bring a large pot of water to a boil. Immerse the broccoli florets and stalks in the boiling water for 1 to 2 minutes, until bright green. Drain and cool.
- In a bowl, mix the broccoli, tomatoes, and blue cheese dressing. Season with salt and white pepper.
Nutrition Facts : Calories 281.9 calories, Carbohydrate 11.2 g, Cholesterol 14.1 mg, Fat 24.5 g, Fiber 3.1 g, Protein 3.9 g, SaturatedFat 4.3 g, Sodium 430.4 mg, Sugar 5.6 g
Tips
- Freshness Matters: Use fresh and crisp broccoli florets for a burst of flavor and texture.
- Balance the Dressing: Adjust the mayonnaise, sour cream, and vinegar proportions to achieve a creamy yet tangy dressing that complements the other ingredients.
- Grate or Crumble the Blue Cheese: Grating or crumbling the blue cheese ensures it distributes evenly throughout the salad, creating a rich and flavorful bite in every spoonful.
- Don't Overcrowd the Salad: Avoid overcrowding the salad with too many ingredients. Keep the proportions balanced so each component can shine through.
- Chill Before Serving: Chilling the salad for at least 30 minutes before serving allows the flavors to meld and enhances the overall taste experience.
Conclusion
Blue cheese broccoli salad is a delightful dish that offers a harmonious blend of flavors and textures. By following the tips mentioned above, you can elevate your salad-making skills and create a crowd-pleasing side dish or light lunch. Don't be afraid to experiment with different blue cheese varieties and add-ins to personalize the recipe to your liking. Whether you serve it at a picnic, potluck, or family gathering, this salad is sure to be a hit. So, gather your ingredients, put on your apron, and let's dive into the delicious world of blue cheese broccoli salad!
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