Best 5 Blue Cheese Ball Recipes
Indulge in a delightful culinary journey with our tantalizing blue cheese ball recipes. These creamy, savory, and tangy treats are perfect for any occasion, whether it's a casual gathering, an elegant party, or a simple snack. With a variety of flavor combinations and textures, our blue cheese balls are sure to tantalize your taste buds and leave you craving more.
From the classic blue cheese ball with walnuts and a hint of sweetness to the unique cranberry and bacon-infused version, our recipes cater to diverse preferences. Explore the zesty flavors of the jalapeño and cilantro blue cheese ball, or try the luxurious blue cheese ball with roasted garlic and herbs for an earthy twist. Each recipe includes step-by-step instructions, making it easy for home cooks of all levels to create these delectable treats.
Whether you prefer a smooth and creamy texture or a ball with a crunchy exterior, our blue cheese ball recipes have got you covered. Some recipes incorporate bread crumbs or crackers for a crispy coating, while others utilize a mixture of nuts and herbs for a flavorful crust. We also provide tips on how to decorate your blue cheese balls to make them visually appealing and perfect for any party or event.
So, gather your ingredients, prepare your taste buds, and embark on a culinary adventure with our blue cheese ball recipes. From the classic to the innovative, these recipes offer something for everyone. Let's get started and create a symphony of flavors that will delight your senses!
BLUE CHEESE BALL
Only five ingredients combine to make an unforgettable classic cheese ball with the distinctive flavor of blue cheese.
Provided by LOONEYPROFESSOR
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes
Time 8h10m
Yield 16
Number Of Ingredients 6
Steps:
- In a medium bowl, stir together the cream cheese, blue cheese, Cheddar cheese, onion and Worcestershire sauce. Transfer to a separate bowl that has been lined with plastic wrap. Cover and refrigerate overnight.
- The next day, gather the cream cheese mixture into a ball. Spread the walnuts out on a dinner plate. Roll the cheese ball in nuts until coated. Refrigerate or serve immediately.
Nutrition Facts : Calories 206.9 calories, Carbohydrate 2.5 g, Cholesterol 44.5 mg, Fat 19.4 g, Fiber 0.5 g, Protein 6.8 g, SaturatedFat 9.7 g, Sodium 255.1 mg, Sugar 0.5 g
OLIVE AND BLUE CHEESE BALL
An easy to make great tasting combination of blue cheese and green olives. Once you start eating this you won't stop! I like to spread it on thin wheat crackers.
Provided by KRISTLE
Categories Appetizers and Snacks Vegetable Olives
Time 40m
Yield 10
Number Of Ingredients 5
Steps:
- In a medium bowl, mix together the cream cheese, butter and blue cheese. Stir in the olives and chives. Spoon onto plastic wrap and gather into a ball. Refrigerate for at least 30 minutes. To serve, unwrap and place on a serving tray. Surround with your favorite crackers.
Nutrition Facts : Calories 164.6 calories, Carbohydrate 1 g, Cholesterol 43.9 mg, Fat 16 g, Fiber 0.1 g, Protein 4.7 g, SaturatedFat 9.7 g, Sodium 447.2 mg, Sugar 0.1 g
BLUE CHEESE AND BLACK OLIVE CHEESE BALL
This is an easy appetizer and is a huge hit with blue cheese fans!! I've seen them scraping the cheese board for the last crumbs..:)
Provided by gina gilmore
Categories Cheese Appetizers
Time 15m
Number Of Ingredients 6
Steps:
- 1. Get cheeses and butter to room temperature and then beat together. Add olives and chives. On parchment paper, roll into a ball. Then pat nuts into the ball. If you can find the shelled sunflower seeds, they are GREAT with this. But if you can't, pecan pieces work well also.
- 2. Cover and chill in refrigerator until firm. Serve with plain wagers, bagel chips, or toast points.
DATE, WALNUT AND BLUE CHEESE BALL
A Cooking Light Magazine recipe. Serve with crackers, bread or veggies. Prep time does not include overnight chill time.
Provided by DailyInspiration
Categories Spreads
Time 15m
Yield 14 serving(s)
Number Of Ingredients 11
Steps:
- Place first 4 ingredients in a large bowl; beat with a mixer at medium speed for 2 minutes or until smooth and creamy. Add dates, shallots, lemon rind, salt and pepper, beat at medium speed until well blended, scraping sides of bowl as necessary.
- Spoon cheese mixture onto a large sheet of plastic wrap. Form into a ball; using a rubber spatula. Wrap cheese ball in plastic wrap; chill overnight.
- Combine parsley and walnuts in a shallow dish. Unwrap cheese ball; gently roll ball in nut mixture, coating well. Place on a serving plate. Serve immediately, or cover and refrigerate until ready to serve.
BLUE CHEESE BALL
Make and share this Blue Cheese Ball recipe from Food.com.
Provided by Theresa Thunderbird
Categories Cheese
Time 15m
Yield 1 ball
Number Of Ingredients 8
Steps:
- Combine all ingredients except parsley.
- Form mixture into a ball.
- Roll in parsley.
Tips:
- Use high-quality blue cheese for the best flavor. A creamy, flavorful blue cheese like Gorgonzola or Roquefort is ideal.
- Soften the cream cheese and butter to room temperature before mixing. This will make them easier to blend together and create a smooth ball.
- Chill the ball for at least 30 minutes before serving. This will help it firm up and make it easier to slice.
- Serve the ball with crackers, bread, or vegetables. You can also drizzle it with honey or olive oil for extra flavor.
Conclusion:
Blue cheese ball is a classic party appetizer that is easy to make and always a hit. It's creamy, flavorful, and can be customized to your liking. Whether you like it mild or sharp, with or without nuts, this recipe is sure to please everyone. So next time you're looking for a quick and easy appetizer, give this blue cheese ball a try.
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