Best 3 Blue Angel Brownies Recipes

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Indulge your sweet cravings with our irresistible Blue Angel Brownies, an extraordinary treat that combines the magic of blue spirulina with the richness of chocolate. These brownies aren't just a feast for your taste buds; they're also a visual masterpiece, captivating the eye with their vibrant blue hue. Our collection features two tantalizing recipes: the classic Blue Angel Brownies and the decadent Blue Angel Cheesecake Brownies. Both recipes offer a unique twist on the classic brownie, ensuring an unforgettable dessert experience. Dive into the culinary adventure and let your taste buds be enchanted by the harmony of flavors and colors.

Let's cook with our recipes!

BLUE ANGEL BROWNIES



Blue Angel Brownies image

Brownies made in honor of Pensacola's Blue Angels!

Provided by Lynette !

Categories     Chocolate

Time 50m

Number Of Ingredients 9

4 eggs
2 c sugar
2/3 c vegetable oil
4 oz unsweetened chocolate, melted and cooled (4 1-ounce squares)
2 tsp vanilla extract
1 1/3 c all-purpose flour
1 tsp baking powder
1 c pecans, chopped
1 c semisweet chocolate morsels, divided

Steps:

  • 1. Beat eggs in a large bowl at medium speed of an electric mixer until thick and lemon colored; gradually add sugar, beating well. Add oil, melted chocolate, and vanilla, stirring well to combine.
  • 2. Combine flour and baking powder; stir well. Add to the chocolate mixture, beating well at medium speed.
  • 3. Stir in 2/3 cup pecans and 1/2 cup chocolate morsels. Spread the batter in a buttered and floured 13 x 9 x 2 inch baking dishl Sprinkle the remaining 1/3 cup pecans and 1/2 cup chocolate morsels on top of the batter, pressing lightly into batter. Bake at 350° for 35 minutes. Let cool in the pan on a wire rack; cut into squares.

BLUEBERRY ANGEL DESSERT



Blueberry Angel Dessert image

Make the most of angel food cake, pie filling and whipped topping by creating this light impressive dessert that doesn't keep you in the kitchen for hours. It's the perfect way to end a summer meal. -Carol Johnson, Tyler, Texas

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield 12 servings.

Number Of Ingredients 5

1 package (8 ounces) cream cheese, softened
1 cup confectioners' sugar
1 carton (8 ounces) frozen whipped topping, thawed
1 prepared angel food cake (8 to 10 ounces), cut into 1-inch cubes
2 cans (21 ounces each) blueberry pie filling

Steps:

  • In a large bowl, beat cream cheese and confectioners' sugar until smooth; fold in whipped topping and cake cubes. Spread evenly into an ungreased 13x9-in. dish; top with pie filling. Refrigerate, covered, at least 2 hours before serving.

Nutrition Facts : Calories 384 calories, Fat 10g fat (7g saturated fat), Cholesterol 21mg cholesterol, Sodium 223mg sodium, Carbohydrate 70g carbohydrate (50g sugars, Fiber 3g fiber), Protein 3g protein.

BLUE ANGEL



Blue Angel image

A friend of mine made me one of these one day and now this is my favorite summertime or anytime drink. Cool, creamy, and refreshing.

Provided by Rutha Howard

Categories     Drinks Recipes     Cocktail Recipes

Time 5m

Yield 1

Number Of Ingredients 6

1 fluid ounce brandy
½ fluid ounce Blue Curacao
½ fluid ounce vanilla liqueur
½ fluid ounce half-and-half cream
1 dash lemon juice
1 slice lemon, for garnish

Steps:

  • In a cocktail mixer full of ice, combine brandy, Blue Curacao, vanilla liqueur, half-and-half and lemon juice. Shake vigorously, and strain into a chilled cocktail glass. Garnish with a slice of lemon and a straw.

Nutrition Facts : Calories 211.6 calories, Carbohydrate 15.8 g, Cholesterol 5.6 mg, Fat 1.9 g, Fiber 0.7 g, Protein 0.6 g, SaturatedFat 1.1 g, Sodium 8.9 mg, Sugar 12.2 g

Tips:

  • Use high-quality chocolate: The quality of the chocolate you use will greatly impact the flavor of your brownies. Look for chocolate with a cocoa content of at least 70%.
  • Don't overmix the batter: Overmixing the batter will result in tough, dense brownies. Mix the batter only until the ingredients are combined.
  • Bake the brownies at the right temperature: The ideal temperature for baking brownies is 350°F (175°C). Baking the brownies at a higher temperature will result in dry, overcooked brownies.
  • Don't overbake the brownies: Overbaking the brownies will result in dry, crumbly brownies. The brownies are done baking when a toothpick inserted into the center comes out with just a few moist crumbs attached.
  • Let the brownies cool completely before cutting: Cutting the brownies while they are still warm will result in messy, uneven pieces. Let the brownies cool completely before cutting them into squares.

Conclusion:

Blue Angel Brownies are a delicious and easy-to-make treat that is perfect for any occasion. With their rich chocolate flavor and chewy texture, these brownies are sure to be a hit with everyone who tries them. So next time you're in the mood for a sweet treat, give Blue Angel Brownies a try. You won't be disappointed.

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