Best 4 Blt Unwrap Roll Recipes

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**BLT Unwrap Roll: A Classic Sandwich Gets a Fun and Delicious Twist**

The BLT Unwrap Roll is a unique and flavorful take on the classic BLT sandwich. This creative dish features a soft and fluffy tortilla wrap filled with crispy bacon, fresh lettuce, juicy tomatoes, and creamy avocado. Drizzled with a tangy mayonnaise-based sauce, this roll-up is a delightful combination of textures and flavors that will tantalize your taste buds. The recipe also includes variations such as the BLAT Unwrap Roll, which adds avocado for an extra creamy touch, and the BLT Unwrap Roll with Grilled Chicken, which offers a leaner protein option. With step-by-step instructions and beautiful photos, this recipe is perfect for anyone looking to elevate their lunch or dinner routine with a fun and delicious twist on a classic favorite.

Let's cook with our recipes!

IMPOSTER DESSERT BLT



Imposter Dessert BLT image

Provided by Wanna Make This?

Categories     dessert

Time 25m

Yield 1 serving

Number Of Ingredients 6

2 to 4 slices (depending on the size) vanilla pound cake (about 1/2-inch thick)
1/4 cup chopped white chocolate
1 large chocolate candy log, such as Tootsie Roll
2 medium strawberries
1 green apple fruit roll, such as Joray Sour Apple
3 to 4 tablespoons vanilla frosting, store-bought or your favorite recipe

Steps:

  • Toast the pound cake until light golden, then let cool. (For larger slices of pound cake, cut each slice in half. For a pound cake that is not as tall, in order to fake a full sandwich, 4 slices are needed.) Stack two sets of 2 slices, with the tops of the pound cake lined up with each other. Trim about 1/4-inch off the straight edged bottom of one stack and trim about 1/4-inch off the top edge of the other stack of two. When you put them together, they will look like one cohesive sandwich.
  • Microwave the white chocolate on 50-percent power until just melted, about 20 seconds. Stir until smooth. Spoon into a small resealable plastic bag.
  • Unwrap the chocolate candy log and break off two 2-segment chunks. Microwave the chocolate chunks until just pliable, 5 seconds or less. Roll flat and use a paring knife or pizza cutter to cut into 2 curved slices of "bacon." Snip a tiny piece from the corner of the plastic bag and pipe 2 squiggly lines of white chocolate on each slice of bacon to resemble bacon fat. Place on a plate and refrigerate until the white chocolate is set, about 10 minutes. The chocolate log pieces will remain pliable so you can form slight waves to make it look more like bacon.
  • Slice the strawberries crosswise to get 4 to 6 thin slices, about 1/4-inch-thick.
  • Unroll the fruit roll, tear pieces off and ruffle together to make it look like pieces of lettuce.
  • To assemble, spread the vanilla frosting on the pound cake slices to resemble mayo. Add the strawberry "tomato" slices, "bacon" and "lettuce" to half the cake slices. Place the remaining cake slices on top, frosting side down. Secure each half with a toothpick.

BLT WRAPS



BLT Wraps image

My mom and I used to make these easy wrap-ups for summer days at the lake with our entire family. These days, we love to bring them to picnics and days in the park. -Jonnah Burks, Brighton, Missouri

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 8 servings.

Number Of Ingredients 6

16 ready-to-serve fully cooked bacon strips, warmed if desired
8 flour tortillas (8 inches), room temperature
4 cups chopped lettuce
2 cups chopped tomatoes (3 small tomatoes)
2 cups shredded cheddar cheese
1/2 cup ranch salad dressing

Steps:

  • Place 2 bacon strips across the center of each tortilla. Top with lettuce, tomatoes and cheese; drizzle with salad dressing. Fold 1 side of the tortilla over filling and roll up.

Nutrition Facts : Calories 409 calories, Fat 25g fat (9g saturated fat), Cholesterol 31mg cholesterol, Sodium 689mg sodium, Carbohydrate 31g carbohydrate (2g sugars, Fiber 3g fiber), Protein 15g protein.

BLT WRAPS



BLT Wraps image

I love wraps, but am allergic to mayonnaise, so I designed this wrap to be glued together with melted cheese instead.

Provided by Karen

Categories     Meat and Poultry Recipes     Pork

Time 25m

Yield 4

Number Of Ingredients 5

1 pound thick sliced bacon, cut into 1 inch pieces
4 (12 inch) flour tortillas
1 cup shredded Cheddar cheese
½ head iceberg lettuce, shredded
1 tomato, diced

Steps:

  • Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, and set aside.
  • Place 1 tortilla on a microwave-safe plate. Sprinkle tortilla with 1/4 cup cheese. Cook in microwave 1 to 2 minutes, or until cheese is melted. Immediately top with 1/4 of the bacon, lettuce, and tomato. Fold sides of tortilla over, then roll up. Repeat with remaining ingredients. Cut each wrap in half before serving.

Nutrition Facts : Calories 695.4 calories, Carbohydrate 64.2 g, Cholesterol 70.6 mg, Fat 34.1 g, Fiber 4.8 g, Protein 31.4 g, SaturatedFat 13.3 g, Sodium 1788.3 mg, Sugar 4.4 g

BLT UNWRAP & ROLL®



BLT Unwrap & Roll® image

Tomato slices, spring greens, and cooked bacon are layered on a sheet of fresh mozzarella. Roll it up and slice it, and you've got BLT pinwheels!

Provided by BelGioioso Cheese

Categories     Bel Gioioso

Yield 4

Number Of Ingredients 4

8 ounces BelGioioso Unwrap & Roll® fresh mozzarella sheet
¾ cup spring green lettuce
1 tomato, thinly sliced
4 slices cooked bacon

Steps:

  • Unroll BelGioioso Unwrap & Roll®. Layer lettuce, tomato and bacon onto sheet. Roll and slice into pinwheels for a hearty and delicious appetizer.

Nutrition Facts : Calories 301.7 calories, Carbohydrate 2.9 g, Cholesterol 71.6 mg, Fat 22 g, Fiber 0.5 g, Protein 21 g, SaturatedFat 10 g, Sodium 829.2 mg, Sugar 0.9 g

Tips:

  • Use high-quality ingredients for the best flavor. Look for ripe tomatoes, crisp lettuce, and thick-cut bacon.
  • Toast the bread for a crispy texture. This will help the sandwich hold together better.
  • Spread the mayonnaise and mustard evenly on the bread. This will help prevent the sandwich from getting soggy.
  • Layer the ingredients in the correct order. The lettuce should be on the bottom, followed by the tomato, bacon, and cheese.
  • Wrap the sandwich tightly in plastic wrap. This will help the sandwich stay together and make it easier to cut.
  • Chill the sandwich for at least 30 minutes before serving. This will help the flavors to meld together.

Conclusion:

The BLT Unwrap Roll is a versatile and delicious sandwich that can be enjoyed for breakfast, lunch, or dinner. It's perfect for picnics, potlucks, and parties. With its simple ingredients and easy-to-follow instructions, this sandwich is sure to be a hit with everyone who tries it. So next time you're looking for a quick and satisfying meal, give the BLT Unwrap Roll a try. You won't be disappointed!

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