Best 4 Blt Sandwich Salad Recipes
Indulge in the tantalizing BLT Sandwich Salad, a culinary masterpiece that transforms the classic sandwich into a vibrant and refreshing salad. This delectable dish combines crisp bacon, juicy tomatoes, crisp lettuce, and creamy avocado, all nestled atop a bed of mixed greens. Drizzled with a tangy dressing made from mayonnaise, sour cream, and Dijon mustard, this salad offers a delightful balance of flavors and textures that will tantalize your taste buds.
The BLT Sandwich Salad is more than just a salad; it's a testament to the versatility of classic ingredients. With its vibrant colors, fresh flavors, and satisfying crunch, this salad is a feast for the eyes and the palate. Whether you're looking for a light lunch, a hearty side dish, or a picnic-perfect meal, the BLT Sandwich Salad is sure to impress.
Accompanying the BLT Sandwich Salad recipe, you'll find a collection of variations that cater to diverse tastes and dietary preferences. From a vegetarian twist featuring tempeh bacon to a low-carb option with a cauliflower bun, these variations offer endless possibilities for customization.
So embark on a culinary journey with the BLT Sandwich Salad and its delectable variations. Discover how simple ingredients can come together to create a symphony of flavors that will leave you craving more.
BLT SANDWICH SALAD
Provided by Sunny Anderson
Time 45m
Yield 4 to 6 servings
Number Of Ingredients 15
Steps:
- Preheat the oven to 350 degrees F. Combine the lettuce, onion and tomatoes in a large bowl; set aside.
- Meanwhile, cut the bread into crouton-size cubes. Melt the butter in a skillet over medium heat. Add the bread cubes and toast, tossing, until golden, about 6 minutes. Set aside to cool.
- Make the bacon: Mix the brown sugar, paprika, lemon zest and crushed pepper in a small bowl. Add the bacon and press to coat on both sides. Line a baking sheet with parchment paper; place the thyme sprigs on the parchment paper, then lay a strip of bacon on top of each sprig. Bake until the bacon is caramelized and crisp, about 20 minutes. Let cool slightly on the baking sheet. Cut the bacon into bite-size bits using scissors; add to the bowl with the lettuce. Discard the thyme.
- Make the dressing: Whisk the mayonnaise, syrup, mustard and lemon juice in a medium bowl. Add the dressing to the salad and toss. (This is enough dressing for the whole salad, but you can use less if you want a less wet salad.) Sprinkle the croutons on top and eat.
BLT SALAD
This recipe is reminiscent of the classic BLT or bacon, lettuce, and tomato sandwich. It's a great summertime salad!
Provided by D. L. Mooney
Categories Salad Green Salad Recipes Romaine Lettuce Salad Recipes
Time 25m
Yield 6
Number Of Ingredients 9
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat, turning frequently, until evenly browned. Drain, crumble and set aside.
- In a blender or food processor, combine mayonnaise, milk, garlic powder and black pepper. Blend until smooth. Season the dressing with salt.
- Combine lettuce, tomatoes, bacon and croutons in a large salad bowl. Toss with dressing, and serve immediately.
Nutrition Facts : Calories 421 calories, Carbohydrate 14.8 g, Cholesterol 39.5 mg, Fat 35.1 g, Fiber 2.6 g, Protein 12.5 g, SaturatedFat 7.5 g, Sodium 906.7 mg, Sugar 3.7 g
BLT SALAD RECIPE
The dressing in this BLT salad is exceptional! This BLT salad is loaded with fresh lettuce, crispy bacon, bright tomatoes and of course croutons. An easy, excellent salad!
Provided by Natasha of NatashasKitchen.com
Categories Easy
Time 15m
Number Of Ingredients 11
Steps:
- Make the dressing first to allow the flavors to meld. In a small bowl, combine 3 Tbsp mayo, 4 Tbsp sour cream, pressed garlic clove, 1/4 cup chives, 1/8 tsp black pepper and 1/4 tsp salt (or season to taste). Stir together then add 1 to 2 Tbsp milk, or add milk to desired consistency. Cover and refrigerate until ready to use.
- In a large mixing bowl, combine lettuce, tomatoes, bacon and croutons. Just before serving, drizzle with dressing (adding it to taste) and toss to combine.
BLT SALAD
"My husband and I love BLT sandwiches, especially in the summer when tomatoes are fresh and plentiful," relates Deborah Heatwole of Waynesboro, Georgia. "This salad showcases the flavors of that classic sandwich easily and deliciously."
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a skillet or microwave, cook bacon until crisp. Drain on paper towels. In a salad bowl, combine the greens, tomato and cheese. In a small bowl, combine the mayonnaise, sugar, vinegar, salt and pepper. Pour over salad; toss to coat. Sprinkle with bacon and croutons.
Nutrition Facts :
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the final flavor of your salad.
- Don't overcook the bacon.Crispy bacon is best for this salad.
- Use a good quality mayonnaise. This will also make a big difference in the flavor of the salad.
- Add some fresh herbs, such as chives, dill, or parsley, to the salad for extra flavor.
- Serve the salad immediately after making it. This will prevent the bacon from getting soggy.
Conclusion:
The BLT Sandwich Salad is a delicious and easy-to-make salad that is perfect for a summer picnic or potluck. It is also a great way to use up leftover bacon and lettuce. With its combination of crispy bacon, fresh lettuce, juicy tomatoes, and creamy mayonnaise, this salad is sure to be a hit with everyone who tries it. So next time you are looking for a quick and easy salad to make, give the BLT Sandwich Salad a try. You won't be disappointed!
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