Best 3 Blt Roll Ups Recipes

Indulge in the symphony of flavors with our irresistible BLT Roll-Ups, a delightful appetizer or light meal that combines the classic flavors of bacon, lettuce, and tomato in a fun and portable format. These roll-ups are not just a feast for the taste buds; they are also a visual treat, featuring vibrant colors and textures. The crispiness of the bacon, the freshness of the lettuce, and the juiciness of the tomatoes create a harmonious bite that will leave you craving more. In this culinary adventure, we present three enticing variations of BLT Roll-Ups: the classic BLT, the BLTA with the addition of avocado, and the BLT Ranch with a creamy ranch dressing. Each variation offers a unique twist on the traditional BLT, catering to different palates and preferences.

Here are our top 3 tried and tested recipes!

LOW CARB TURKEY AND SWISS BLT ROLL-UPS

Low Carb Turkey and Swiss BLT Roll-Ups image

Provided by Food Network

Time 8m

Yield 4 servings

Number Of Ingredients 6

Ingredients

4 teaspoons heavy mayonnaise
1 head iceberg lettuce (4 outer leaves only)
1/4 pound sliced turkey (no sugar added)
1/4 pound precooked bacon strips (8 slices)
1 tomato, thinly sliced to make 8 slices
1/4 pound sliced Swiss cheese

Steps:

Spread about a teaspoon of mayonnaise on the inside of a large single outer leaf of iceberg lettuce. Place leaf on the counter and top with 2 slices of turkey breast, 2 bacon slices, 2 slices of cheese, and 1 to 2 tomato slices. Roll up like a burrito. Close with toothpicks and cut into pinwheels. Repeat to make 4 roll-ups.

Nutrition Facts : Calories 343 calorie, Fat 27 grams, SaturatedFat 12 grams, Carbohydrate 4 grams, Fiber 1 grams

BLT ROLL-UPS

BLT Roll-Ups image

Found this at Southern Gals Tips & Tricks's

Provided by Jeanne Zidlicky

Categories Other Appetizers

Number Of Ingredients 6

Ingredients

8 oz cream cheese
1/2 c mayonnaise
8 - 10 slice center cut bacon, cooked and crumbled
1 c chopped tomatoes
5 eight-inch flour tortillas
1 c shredded romaine lettuce

Steps:

1. Mix cream cheese and mayo in a bowl. Add crumbled bacon and diced tomatoes.
2. Spread mixture on tortillas and top with lettuce.
3. Roll up tightly and refrigerate for an hour.
4. Slice into 1/2 inch slices.

BLT ROLL-UPS

BLT Roll-Ups image

A real crowd pleaser!

Provided by Rebekah Mosshart

Categories Other Appetizers

Number Of Ingredients 6

Ingredients

8 oz. cream cheese
1/2 cup mayo
8-10 slices center cut bacon, cooked and crumbled
1 cup chopped tomatoes
4 eight-inch flour tortillas
1 cup shredded romaine lettuce

Steps:

1. Mix cream cheese and mayo in a bowl. Add crumbled bacon and diced tomatoes. Spread mixture on tortillas and top with lettuce. Roll up tightly in wax paper and refrigerate for an hour. Slice into 1/2 inch slices.

Tips:

Use fresh, ripe tomatoes for the best flavor.
If you don't have a mandoline slicer, you can use a sharp knife to thinly slice the tomatoes and cucumber.
Use a variety of lettuce leaves for added flavor and texture.
Spread the cream cheese mixture evenly over the tortillas to ensure that each roll-up has a good amount of filling.
Roll the tortillas tightly so that the filling doesn't fall out.
If you are making the roll-ups ahead of time, wrap them tightly in plastic wrap and store them in the refrigerator for up to 24 hours.

Conclusion:

BLT roll-ups are a delicious and easy appetizer or lunch option. They are perfect for potlucks, picnics, or parties. With a few simple ingredients, you can create a tasty and satisfying dish that everyone will enjoy. So next time you're looking for a quick and easy recipe, give BLT roll-ups a try!