Best 5 Blt Ranch Dog Recipes

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Indulge in a culinary adventure with the BLT Ranch Dog, a delightful fusion of classic American flavors. This tantalizing dish combines the irresistible charm of a juicy hot dog, crispy bacon, refreshing lettuce, and succulent tomatoes, all enveloped in a creamy ranch dressing that adds an extra layer of tangy goodness. Embark on a culinary journey as we explore two enticing recipes that showcase the BLT Ranch Dog in all its glory: a traditional version that stays true to the classic combination of flavors, and a more adventurous rendition that incorporates a zesty avocado ranch dressing for a unique twist. Get ready to embark on a flavor-packed expedition that will leave your taste buds craving more.

Check out the recipes below so you can choose the best recipe for yourself!

BLT RANCH DOG



BLT Ranch Dog image

With a name like BLT Ranch Dog, it's a sure thing you're going to experience not just a great hot dog but a few of your favorite salad fixings too.

Provided by My Food and Family

Categories     Sausage

Time 14m

Yield Makes 4 servings.

Number Of Ingredients 6

4 OSCAR MAYER Wieners
4 hot dog sandwich rolls, partially split
1/4 cup shredded lettuce
1/4 cup chopped tomatoes
2 Tbsp. chopped onions
1/4 cup KRAFT Ranch with Bacon Dressing

Steps:

  • Heat grill to medium heat.
  • Grill wieners 7 to 9 min. or until heated through, turning occasionally.
  • Fill rolls with wieners.
  • Top with remaining ingredients.

Nutrition Facts : Calories 360, Fat 24 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 50 mg, Sodium 900 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 11 g

BLT DOGS



BLT Dogs image

Provided by Food Network Kitchen

Time 10m

Number Of Ingredients 0

Steps:

  • Fry thick bacon strips until crisp, then fry hot dogs in the drippings. Serve on toasted buns with mayonnaise, shredded lettuce, diced tomato and the bacon.

SUNNY'S EASY BLT HOT DOG



Sunny's Easy BLT Hot Dog image

Provided by Sunny Anderson

Categories     main-dish

Time 25m

Yield 4 hot dogs

Number Of Ingredients 8

6 strips bacon
1 teaspoon BBQ or steak seasoning
1/2 teaspoon sugar
4 beef hot dogs with natural casing
4 hot dog buns, steamed and split
1 Roma tomato, thinly sliced
4 tablespoons mayonnaise
1/2 cup shredded and chopped iceberg lettuce

Steps:

  • In a cold pan, add the bacon strips. Turn the heat to medium high and cook, flipping once, until crisp, about 8 minutes. Remove to a paper towel-lined plate and immediately sprinkle with the steak seasoning and sugar. When cool enough to handle, chop the bacon, but not to bits!
  • Meanwhile, preheat a grill to medium high. Cook the hot dogs on all sides until slightly charred, about 6 minutes.
  • Line the insides of each bun with slices of tomato (they should stick out slightly) and rest the hot dogs on top. Add the mayonnaise and use it to "glue" the lettuce and bacon on top.

BLT DOGS



BLT Dogs image

Wanting a new twist on hot dogs, I decided to have a little fun and combine two summertime favorites.

Provided by KGora

Categories     Meat and Poultry Recipes     Pork

Time 4h20m

Yield 4

Number Of Ingredients 9

1 small tomato, seeded and chopped
4 slices cooked bacon, crumbled
3 tablespoons diced dill pickles
1 tablespoon mayonnaise
1 tablespoon sour cream
4 hot dogs
4 hot dog buns
2 lettuce leaves, thinly sliced, or as desired
1 green onion top, thinly sliced, or as desired

Steps:

  • Mix tomato, bacon, pickles, mayonnaise, and sour cream together in a bowl; cover with plastic wrap and refrigerate for flavors to blend, about 4 hours.
  • Bring a pot of water to a boil and cook hot dogs until warmed through, 5 to 10 minutes. Drain.
  • Place a hot dog in each bun and top each with tomato-bacon mixture. Garnish each with lettuce and green onion.

Nutrition Facts : Calories 308.5 calories, Carbohydrate 25 g, Cholesterol 26.7 mg, Fat 18.7 g, Fiber 1.4 g, Protein 9.7 g, SaturatedFat 6.6 g, Sodium 829.6 mg, Sugar 5.2 g

BLT DOGS



BLT Dogs image

One night I was watching "Throwdown With Bobby Flay" and he was challenging "Pink's" which is a hot dog stand in Hollywood Ca. I was inspired to make my own "gourmet" hot dog. Loving BLT's as much as I do, this recipe is the end result of that inspiration. Now this will make 8 servings if you have side dishes,or 4 servings with 2 "dogs" each. For sides I would suggest your favorite recipes for baked beans, slaw, or potato salad. Submitted to "Zaar" on May 20th,2007.

Provided by Chef shapeweaver

Categories     Lunch/Snacks

Time 30m

Yield 8 hot dogs, 4 serving(s)

Number Of Ingredients 6

1 (16 ounce) package jumbo hot dogs (8 dogs in package)
10 slices bacon, cooked crisp and crumbled
8 hot dog buns, split (toasted optional)
8 teaspoons mayonnaise, divided
1 cup tomatoes, diced
iceberg lettuce, shredded

Steps:

  • Cook hot dogs your way; broiled, fried, or grilled.
  • On each split plain or toasted bun, spread one teaspoon mayonnaise (can use more if desired).
  • Add desired amount of lettuce, place dog in middle.
  • Sprinkle a little diced tomato and bacon on each side of dog.
  • Eat and enjoy!

Nutrition Facts : Calories 772.5, Fat 51.5, SaturatedFat 18.4, Cholesterol 79.5, Sodium 2013.9, Carbohydrate 51.6, Fiber 2.4, Sugar 11.2, Protein 24.4

Tips:

  • Use fresh, ripe tomatoes. This will ensure the best flavor and texture.
  • Choose a good quality bacon. Thick-cut bacon will provide more flavor and a satisfying crunch.
  • Cook the bacon until it is crispy. This will help to prevent it from becoming chewy.
  • Use a good quality ranch dressing. A homemade dressing will always be better than a store-bought one.
  • Toast the bread before assembling the sandwich. This will help to keep it from getting soggy.
  • Add some extras to your sandwich. Some popular options include avocado, cheese, and onion.

Conclusion:

The BLT and ranch dog is a classic sandwich that is loved by people of all ages. It is a simple sandwich to make, but it is always a hit. With its combination of crispy bacon, juicy tomatoes, and creamy ranch dressing, the BLT and ranch dog is a sandwich that is sure to please everyone.

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