Best 3 Blt Dogs Recipes
Indulge in the summertime classic of BLT Dogs, a harmonious blend of flavors that will transport you to a backyard barbecue. Picture juicy hot dogs nestled in soft and fluffy hot dog buns, topped with crispy bacon, crisp lettuce, and juicy tomatoes. A drizzle of tangy mayonnaise and a dusting of savory salt and pepper complete this iconic dish. In this culinary journey, we present three irresistible variations to tantalize your taste buds: The Classic BLT Dog, a traditional rendition that embodies simplicity and perfection. The BLT Dog with Avocado, a creamy and delightful twist that adds a luscious avocado spread to the mix. And the BLT Dog with Fried Egg, a hearty and indulgent option where a perfectly cooked fried egg crowns the BLT ensemble. Get ready to embark on a flavor-filled adventure as we unveil the secrets behind these delectable BLT Dog recipes.
Check out the recipes below so you can choose the best recipe for yourself!
BLT DOGS
One night I was watching "Throwdown With Bobby Flay" and he was challenging "Pink's" which is a hot dog stand in Hollywood Ca. I was inspired to make my own "gourmet" hot dog. Loving BLT's as much as I do, this recipe is the end result of that inspiration. Now this will make 8 servings if you have side dishes,or 4 servings with 2 "dogs" each. For sides I would suggest your favorite recipes for baked beans, slaw, or potato salad. Submitted to "Zaar" on May 20th,2007.
Provided by Chef shapeweaver
Categories Lunch/Snacks
Time 30m
Yield 8 hot dogs, 4 serving(s)
Number Of Ingredients 6
Steps:
- Cook hot dogs your way; broiled, fried, or grilled.
- On each split plain or toasted bun, spread one teaspoon mayonnaise (can use more if desired).
- Add desired amount of lettuce, place dog in middle.
- Sprinkle a little diced tomato and bacon on each side of dog.
- Eat and enjoy!
Nutrition Facts : Calories 772.5, Fat 51.5, SaturatedFat 18.4, Cholesterol 79.5, Sodium 2013.9, Carbohydrate 51.6, Fiber 2.4, Sugar 11.2, Protein 24.4
BLT DOGS
Provided by Food Network Kitchen
Time 10m
Number Of Ingredients 0
Steps:
- Fry thick bacon strips until crisp, then fry hot dogs in the drippings. Serve on toasted buns with mayonnaise, shredded lettuce, diced tomato and the bacon.
BLT DOGS
Wanting a new twist on hot dogs, I decided to have a little fun and combine two summertime favorites.
Provided by KGora
Categories Meat and Poultry Recipes Pork
Time 4h20m
Yield 4
Number Of Ingredients 9
Steps:
- Mix tomato, bacon, pickles, mayonnaise, and sour cream together in a bowl; cover with plastic wrap and refrigerate for flavors to blend, about 4 hours.
- Bring a pot of water to a boil and cook hot dogs until warmed through, 5 to 10 minutes. Drain.
- Place a hot dog in each bun and top each with tomato-bacon mixture. Garnish each with lettuce and green onion.
Nutrition Facts : Calories 308.5 calories, Carbohydrate 25 g, Cholesterol 26.7 mg, Fat 18.7 g, Fiber 1.4 g, Protein 9.7 g, SaturatedFat 6.6 g, Sodium 829.6 mg, Sugar 5.2 g
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your BLT dogs.
- Cook the bacon until it is crispy. This will give it the best flavor and texture.
- Use a good quality hot dog. A cheap, low-quality hot dog will ruin your BLT dog.
- Toast the hot dog buns. This will give them a nice crispy texture.
- Don't be afraid to experiment with different toppings. You can add cheese, avocado, grilled onions, or anything else you like.
Conclusion:
BLT dogs are a classic American dish that is perfect for a summer cookout or party. They are easy to make and can be customized to your liking. With a few simple tips, you can make the best BLT dogs ever.
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