Best 3 Blt Caesar Recipes

Indulge in a tantalizing culinary journey with our BLT Caesar, a symphony of flavors that combines the classic BLT sandwich with the richness of a creamy Caesar dressing. This delectable dish features crispy bacon, ripe tomatoes, crisp lettuce, and juicy chicken, all nestled between toasted slices of bread. Its crowning glory is the delectable Caesar dressing, a harmonious blend of mayonnaise, Parmesan cheese, garlic, lemon juice, and Worcestershire sauce. Prepare to be captivated by the BLT Caesar's irresistible charm, a perfect union of crunch, savoriness, and freshness.

Accompanying the BLT Caesar are two additional culinary gems: the Chicken Caesar Salad and the BLT Caesar Wrap. The Chicken Caesar Salad presents a lighter yet equally satisfying take on the classic, featuring grilled chicken atop a bed of crisp romaine lettuce, generously coated in the irresistible Caesar dressing. For those who prefer a handheld delight, the BLT Caesar Wrap offers a compact and portable version, encasing all the BLT's delectable fillings within a soft tortilla. Explore the versatility of the BLT Caesar family, from the iconic sandwich to the refreshing salad and the convenient wrap – each a testament to the boundless creativity of culinary arts.

Here are our top 3 tried and tested recipes!

BLT CAESAR SALAD

BLT Caesar Salad image

WITH the addition of cold, cooked chicken, this salad makes a great meal all by itself. As is, it's a nice idea for a twist on Caesar salad, always delicious and fewer calories than your standard BLT.

Provided by Taste of Home

Categories Lunch

Time 10m

Yield 4 servings.

Number Of Ingredients 5

Ingredients

3 cups torn romaine
2 plum tomatoes, chopped
4 bacon strips, cooked and crumbled
1/4 cup creamy Caesar salad dressing
1/2 cup salad croutons

Steps:

In a large bowl, combine the romaine, tomatoes and bacon. Divide among four salad plates; drizzle with dressing and top with croutons.

Nutrition Facts : Calories 125 calories, Fat 9g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 358mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 2g fiber), Protein 4g protein.

CAESAR BLT WRAPS

Caesar BLT Wraps image

Make and share this Caesar BLT Wraps recipe from Food.com.

Provided by gailanng

Categories One Dish Meal

Time 12m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

3 cups romaine lettuce leaves, torn
1 medium tomatoes, chopped
1/3 cup bacon, crisply cooked, crumbled
1/4 cup caesar salad dressing
1 1/2 cups sargento artisan blends shredded parmesan cheese
4 (10 inch) flour tortillas

Steps:

Combine lettuce, tomato, bacon and salad dressing in large bowl. Add cheese; toss.
Spoon mixture evenly onto tortillas; roll up tortillas burrito-style. Wrap sandwiches in plastic wrap and refrigerate until serving time.

BLT CAESAR

BLT Caesar image

Provided by Chuck Hughes

Categories beverage

Time 2h35m

Yield 4 servings

Number Of Ingredients 13

Ingredients

3 slices prosciutto
1 tablespoon smoked salt
1 teaspoon peppercorns
1 head iceberg lettuce
Juice of 1 lemon
Salt and pepper
Lemon juice, for glasses
2 cups tomato juice, divided
2 cups cup vodka, divided
Green jalapeno hot sauce (recommended: Tabasco)
Worcestershire sauce
1 tablespoon horseradish, for garnish
Lemon wedges, for garnish

Steps:

The BLT Caesar is Chuck Hughes' ingenious take on the classic Caesar featuring a prosciutto rim, lettuce ice cubes and a kick of fresh horseradish.
For the prosciutto rim: Preheat the oven to 350 degrees F.
On a baking tray lined with parchment paper, place the slices of prosciutto, cover with another sheet of parchment paper and another baking tray. Cook in the oven until crispy, about 20 minutes. Remove from the oven and set aside.
Using a spice grinder, reduce the prosciutto to powder with the smoked salt and peppercorns.
For the lettuce ice cubes: Cut the lettuce head into 3 parts. Blanch the lettuce leaves in salted boiling water for 1 minute. Remove, drain, place in a bowl containing icy cold water and then drain again. Using a blender, reduce to a puree with the lemon juice and a dash of hot sauce. Add a little bit of water if too thick. Season with salt and pepper. Pour into an ice cube tray. Freeze for 2 hours, or until ready to use.
For the Caesar: Rim 4 glasses with lemon juice and then dip in the prosciutto mixture. Drop 3 lettuce ice cubes in the bottom of each glass. Fill the glasses with 1/4 cup vodka, then with 1/4 cup tomato juice. Add a dash of hot sauce and Worcestershire sauce. Garnish with freshly grated horseradish and lemon wedges.

Tips:

For a crispy bacon, cook it in a single layer in a large skillet over medium heat. Flip the bacon occasionally until it is evenly browned and crispy.
To make the croutons, cut the bread into 1-inch cubes and toss them with olive oil, salt, and pepper. Spread the cubes on a baking sheet and bake at 350°F for 10-12 minutes, or until they are golden brown and crispy.
Use a good quality mayonnaise for the dressing. Homemade mayonnaise is best, but you can also use a store-bought mayonnaise if you prefer.
To give the dressing a little extra flavor, add a teaspoon of anchovy paste or Worcestershire sauce. You can also add a squeeze of lemon juice or a pinch of cayenne pepper.
If you are using romaine lettuce, be sure to wash and dry it thoroughly before assembling the salad. You can also use other types of lettuce, such as butterhead lettuce or arugula.
To assemble the salad, place the lettuce on a large platter or individual plates. Top with the bacon, croutons, and Parmesan cheese. Drizzle with the dressing and serve immediately.

Conclusion:

The BLT Caesar salad is a delicious and easy-to-make salad that is perfect for any occasion. It is a great way to use up leftover bacon and lettuce, and it is also a healthy and satisfying meal. With its crispy bacon, creamy dressing, and crunchy croutons, the BLT Caesar salad is sure to be a hit with everyone who tries it.