Best 3 Bloody Caesar Recipes
Indulge in the savory and refreshing Bloody Caesar, a Canadian classic cocktail that combines the tangy flavors of Clamato juice, vodka, and a symphony of spices. This iconic drink is a staple at brunch gatherings, hockey games, and summer celebrations, offering a delightful balance of savory, spicy, and umami flavors. With its vibrant red color and garnishes of celery, lime, and bacon, the Bloody Caesar is a feast for both the eyes and the palate. In this comprehensive guide, we'll take you through three variations of this beloved cocktail, catering to diverse preferences and dietary needs. From the traditional recipe to a spicy rendition and a non-alcoholic option, you'll find the perfect Bloody Caesar to tantalize your taste buds. So, gather your ingredients, mix, and enjoy this iconic Canadian cocktail in all its glory!
Let's cook with our recipes!
CLAMATO® BLOODY CAESAR
Taste the savory Clamato® Bloody Caesar. One of our original recipes.
Provided by Clamato
Categories Trusted Brands: Recipes and Tips Clamato®
Time 10m
Yield 1
Number Of Ingredients 7
Steps:
- Rim a glass with lime, kosher salt and chili powder.
- Fill the glass with ice and add ingredients. Mix the ingredients thoroughly, then garnish with a fresh celery stick and lime wedge and enjoy!
Nutrition Facts : Calories 103.4 calories, Carbohydrate 8 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.8 g, Sodium 1699.1 mg, Sugar 0.9 g
BEEFY BLOODY CAESAR
A fantastic drink often found north of the border. This will definitely liven up your traditional Bloody Mary.
Provided by JOHNBEYNON
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 8
Steps:
- Rub the rim of a cocktail glass with celery salt. Place ice in the glass, and pour in vodka and tomato and clam juice cocktail. Mix in the bouillon powder, hot pepper sauce, and Worcestershire sauce. Garnish with celery.
Nutrition Facts : Calories 161.5 calories, Carbohydrate 21.5 g, Cholesterol 0.1 mg, Fat 0.2 g, Fiber 1.3 g, Protein 1.6 g, SaturatedFat 0.1 g, Sodium 1221.4 mg, Sugar 6.9 g
BLOODY CAESAR
Make and share this Bloody Caesar recipe from Food.com.
Provided by Moody
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- Rim a 20 oz pint glass with the wedge of lime, and rim it with celery salt.
- Fill the glass 3/4 full with ice.
- Over the ice, put about 5 dashes salt and about 10 turns of freshly ground black pepper.
- Pour one good long pour of Worcestershire sauce over the ice, salt& pepper, along with about 3-5 dashes of Tabasco, or other hot pepper sauce.
- (Adjust the hot sauce to your taste).
- Pour 2 oz vodka into glass& top with Clamato juice.
- Serve with a wedge of fresh lime squeezed into the drink, and a slice of cucumber, (or celery), on the edge of glass for nibbling.
Tips:
- Use fresh ingredients. This will make a big difference in the taste of your Bloody Caesar. Freshly squeezed lemon juice, Worcestershire sauce, and horseradish are essential.
- Don't be afraid to experiment. There are many different ways to make a Bloody Caesar, so feel free to get creative and try different ingredients and flavor combinations.
- Make it your own. Add your favorite garnishes and spices to make your Bloody Caesar unique.
- Serve it cold. A Bloody Caesar is best served cold, so be sure to chill your ingredients and glass before serving.
- Enjoy responsibly. Bloody Caesars are a delicious and refreshing cocktail, but they can also be strong. Be sure to drink responsibly and never drink and drive.
Conclusion:
The Bloody Caesar is a classic Canadian cocktail that is perfect for any occasion. It is a refreshing and savory drink that is sure to please everyone. With its endless variations, there is a Bloody Caesar out there for everyone. So next time you are looking for a delicious and unique cocktail, give the Bloody Caesar a try. You won't be disappointed!
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