Indulge in a delightful culinary journey with our blood orange sherry cobbler, a captivating dessert that tantalizes the senses with its vibrant colors, enticing aromas, and delectable flavors. This Southern-inspired treat combines the tangy sweetness of blood oranges, the nutty richness of pecans, and the subtle notes of sherry to create a symphony of flavors that will leave you craving more. Whether you're a seasoned baker or a novice in the kitchen, our step-by-step guide and additional recipe variations will empower you to recreate this delectable dish in the comfort of your own home.
Check out the recipes below so you can choose the best recipe for yourself!
SHERRY COBBLER
Chill down with this old-school, low-alcohol sipper. The Sherry Cobbler is a classic, delicious alternative to the Mint Julep.
Provided by David Wondrich
Time 3m
Number Of Ingredients 4
Steps:
- Add the sherry, simple syrup, and orange half-wheel to a cocktail shaker and fill with ice. (Note: If using a sweeter sherry, reduce the amount of simple syrup.)
- Shake brutally (this will muddle the orange), then strain into a highball glass filled with fresh crushed ice.
- Garnish the drink with an additional orange wheel.
Nutrition Facts : Calories 1347 kcal, Carbohydrate 339 g, Cholesterol 0 mg, Fiber 56 g, Protein 24 g, SaturatedFat 1 g, Sodium 572 mg, Sugar 228 g, Fat 4 g, UnsaturatedFat 0 g
PEACH-ORANGE SHERRY GRANITAS
Granitas are the ultimate easy, refreshing make-ahead dessert. You need little more than fruit, sugar and water for the most basic ones. This version adds an adult twist with some Manzanilla sherry, which adds a complexity of flavor without overshadowing the fruit base.
Provided by Food Network Kitchen
Categories dessert
Time 5h25m
Yield 6 to 8 servings
Number Of Ingredients 6
Steps:
- Bring the sugar, 1/2 cup water and the orange and lemon zest to a simmer in a saucepan, stirring until the sugar dissolves. Let cool, then strain into a blender. Add the peaches and orange and lemon juice. Blend until very smooth.
- Pour into a 9-by-13-inch baking dish and stir in the sherry. Freeze until beginning to harden, 2 to 3 hours, then scrape with a fork. Continue to freeze, scraping occasionally, until frozen, about 3 more hours. Serve garnished with peach and/or orange slices.
SHERRY COBBLER
Simply sherry, sugar, and citrus, the Sherry Cobbler is an American-born cocktail by most accounts. Find out how to make this refreshing drink at home.
Provided by Talia Baiocchi
Categories Cocktail Sherry Lemon Orange Drink Alcoholic Tree Nut Free Dairy Free
Yield Makes 1 cocktail
Number Of Ingredients 5
Steps:
- In a mixing glass or cocktail shaker, add the lemon, orange, and simple syrup, and muddle. Add the sherry, fill with ice, and shake. Finely strain into a Collins glass over crushed ice. Top up with additional crushed ice and garnish like there's no tomorrow.
SHERRY COBBLER
Create a classic sherry cocktail that dates back to the mid 1800s. Refreshing, long and fruity, we've used a blend of sherries for depth of flavour
Provided by Rich Woods
Categories Cocktails, Drink
Time 10m
Number Of Ingredients 8
Steps:
- Put the fruit in the bottom of a cocktail shaker and bruise it with a muddler or the end of a bar spoon to release some of the juice. Add the sherry and sugar syrup if using.
- Fill the shaker with ice and shake hard. This will extract more juices from the fruit and dilute the drink.
- Strain into a highball glass, filled with fresh ice and garnish with a slice of orange or lemon and a piece of pineapple.
Nutrition Facts : Calories 94 calories, Carbohydrate 9 grams carbohydrates, Sugar 8 grams sugar, Fiber 1 grams fiber, Protein 0.3 grams protein, Sodium 0.02 milligram of sodium
SHERRY COBBLER
Probably invented in the 1830s when the 'frozen water trade' was just hitting its stride. A very refreshing summer drink when the berries are in season.
Provided by Lorem Ipsum
Categories Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Put sugar and water into a cocktail shaker and stir to dissolve. Add orange slices to the shaker and pour in sherry. Fill with ice, shake well, and strain into a tall glass full of crushed ice. Garnish with seasonal berries and a fresh slice of orange.
Nutrition Facts : Calories 165.1 calories, Carbohydrate 22.6 g, Fat 0.2 g, Fiber 3.1 g, Protein 0.9 g, Sodium 9.4 mg, Sugar 19.5 g
CHERRY SHERRY COBBLER
Provided by Melissa Clark
Categories for one, quick, cocktails
Yield 1 serving
Number Of Ingredients 5
Steps:
- Make simple syrup by combining the superfine sugar with 1 cup water in a jar; shake until sugar is dissolved. (This will keep in the refrigerator for weeks.)
- In a highball glass, muddle lemon and 3 cherries with 3/4 of an ounce of simple syrup. Add sherry, stir to combine and fill glass with crushed ice. Garnish with another cherry and an orange slice. Serve with a straw.
Nutrition Facts : @context http, Calories 895, UnsaturatedFat 0 grams, Carbohydrate 208 grams, Fat 0 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 0 grams, Sodium 10 milligrams, Sugar 197 grams
Tips:
- For a refreshing twist, chill the sherry before using.
- If you don't have blood oranges, you can substitute regular oranges or grapefruit.
- To make a gluten-free version of this cobbler, use gluten-free flour.
- To add a crunchy texture, top the cobbler with a streusel topping before baking.
- Serve the cobbler warm with a scoop of vanilla ice cream or whipped cream.
Conclusion:
This blood orange sherry cobbler is a delicious and easy-to-make dessert that is perfect for any occasion. The combination of blood oranges, sherry, and spices creates a unique and flavorful cobbler that is sure to impress your guests. So next time you're looking for a special dessert, give this blood orange sherry cobbler a try.
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