Best 6 Blood Orange Punch Recipes

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Welcome to a refreshing journey with our Blood Orange Punch recipes! Indulge in a vibrant symphony of flavors as we present delightful variations of this classic beverage. From the zesty original to its sparkling and non-alcoholic counterparts, each recipe is a celebration of blood oranges' unique citrusy charm. Whether you seek a sophisticated cocktail to impress your guests or a thirst-quenching mocktail to enjoy with family, we have you covered. Get ready to tantalize your taste buds and embrace the vibrant hues of this extraordinary fruit in liquid form.

Check out the recipes below so you can choose the best recipe for yourself!

BLOOD ORANGE PUNCH



Blood Orange Punch image

This tangy punch is festive, refreshing and easy to prepare. Instead of plain ice cubes, I add frozen orange juice cubes. -Sandy McKenzie, Braham, Minnesota

Provided by Taste of Home

Time 5m

Yield about 3-1/2 quarts.

Number Of Ingredients 6

2 bottles (32 ounces each) cranberry juice, chilled
1 cup lemon juice
2/3 cup sugar
1 bottle (33.8 ounces) blood orange Italian soda, chilled
Ice cubes
Wax candy fangs

Steps:

  • In a large punch bowl, combine the cranberry juice, lemon juice and sugar; stir until sugar is dissolved. Just before serving, add the soda, ice and candy fangs.

Nutrition Facts :

BLOOD ORANGE VAMPIRE PUNCH



Blood Orange Vampire Punch image

Provided by Food Network Kitchen

Time 1h45m

Yield 8 servings

Number Of Ingredients 6

1 cup sugar
3 cups blood orange juice
1 cup tart cherry juice
1/2 cup fresh lemon juice (from 2 to 3 lemons)
1 cup tequila or mezcal (optional)
Red gel icing, for decorating

Steps:

  • Make the simple syrup: Combine the sugar and 1 cup water in a small saucepan. Cook over medium heat, stirring, until the sugar dissolves, about 2 minutes. Transfer to a medium bowl and refrigerate until chilled, about 1 hour.
  • Combine the blood orange juice, cherry juice, lemon juice, chilled simple syrup and 2 cups cold water in a pitcher. Refrigerate until chilled, at least 30 minutes.
  • Just before serving, stir the tequila into the punch, if using. Decorate the rim of the pitcher with red gel icing, allowing some to drip down the side. Serve over ice.

BLOOD ORANGE PUNCH



Blood Orange Punch image

This recipe was also featured on "Mad Hungry with Lucinda Scala Quinn."

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Yield Makes 8 cups

Number Of Ingredients 6

2 bottles (25 ounces each) blood orange juice, chilled
3 cans (12 ounces each) natural orange soda (such as San Pellegrino Aranciata), chilled
3 tablespoons fresh lime juice
8 ounces light rum (such as Appletons)
5 dashes bitters
1 blood orange or orange, cut into 1/4-inch-thick wedges and frozen

Steps:

  • Fill ice cube trays with 1 1/2 cups orange juice, and freeze. To make punch, stir remaining orange juice, soda, lime juice, rum, and bitters into a 16-cup punch bowl. Before serving, add frozen orange slices. Add ice cubes as needed to keep chilled.

BLOOD-ORANGE RUM PUNCH



Blood-Orange Rum Punch image

Categories     Fruit Juice     Rum     Wine     Punch     Alcoholic     Brunch     Cocktail Party     Orange     Gourmet     Drink     Fat Free     Vegan     Vegetarian     Pescatarian     Paleo     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes about 12 cups

Number Of Ingredients 4

1 (750-ml) bottle chilled sparkling white wine
3 cups fresh blood-orange juice (from 12 blood oranges)
2/3 cup light or amber rum (not dark)
Garnish: 1 navel orange, halved lengthwise, then sliced crosswise

Steps:

  • Stir together all ingredients in a pitcher and serve over ice.

BLOOD ORANGE BERRY PUNCH



Blood Orange Berry Punch image

For a light, fresh-squeezed sip of summer any time of year at all, try this refreshing beverage from our Test Kitchen! Raspberries, pineapple, blood oranges and ginger ale blend in the sparkling, party-pretty punch.

Provided by Taste of Home

Time 15m

Yield 8 servings (2 quarts).

Number Of Ingredients 5

1 package (12 ounces) frozen unsweetened raspberries, thawed
1-3/4 cups blood orange juice (about 7 medium oranges)
2 cans (6 ounces each) unsweetened pineapple juice, chilled
4 cans (12 ounces each) diet ginger ale, chilled
1 medium blood orange, thinly sliced, optional

Steps:

  • Mash raspberries; strain, reserving juice and discarding seeds. Just before serving, combine the raspberry juice, orange juice and pineapple juice in a punch bowl. Stir in ginger ale. Garnish with orange slices if desired.

Nutrition Facts :

MULLED BLOOD-ORANGE PUNCH



Mulled Blood-Orange Punch image

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Time 13h25m

Number Of Ingredients 10

4 cups blood-orange juice
8 allspice berries
2 cinnamon sticks, each 3 inches long
1 star-anise pod
5 cloves
2 cups orange juice, chilled
1 orange, thinly sliced into rounds, for garnish
Sparkling dry white wine, such as Prosecco or Cava, chilled
Sparkling mineral water, chilled
Vodka, chilled

Steps:

  • Combine 2 cups blood-orange juice and spices in a saucepan and bring to a boil over medium-high heat. Remove from heat and let cool. Transfer to a container, cover, and refrigerate at least 12 hours and up to 1 day. Pour mulled juice through a fine sieve into a punch bowl; discard spices. Stir remaining 2 cups blood-orange juice and regular orange juice into mulled mixture and garnish with orange rounds. Serve as is or topped with sparkling wine, sparkling water, or vodka.

Tips:

  • For a stronger orange flavor, use freshly squeezed blood orange juice instead of store-bought.
  • If you don't have blood oranges, you can use regular oranges. However, the color of the punch will be less vibrant.
  • To make a non-alcoholic version of this punch, simply omit the rum.
  • Garnish the punch with blood orange slices, mint leaves, or rosemary sprigs for a festive touch.
  • Serve the punch immediately or chill it for later.

Conclusion:

A refreshing and flavorful blood orange punch is a perfect drink for any occasion. Whether you're hosting a party or just looking for a tasty and healthy beverage, this punch is sure to please. With its combination of sweet, tart, and citrusy flavors, this punch is sure to be a hit.

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