Best 2 Blender Bran Muffins Recipes
Indulge in the delightful goodness of blender bran muffins, a wholesome and delectable breakfast treat that combines convenience and nutrition. Crafted with the magic of a blender, these muffins are effortlessly mixed and ready for the oven in no time. With the goodness of bran, a hearty and fiber-rich ingredient, these muffins offer a satisfying chew and a burst of nutty flavor. Enjoy the classic plain bran muffins, or embark on a taste adventure with variations like blueberry, chocolate chip, and apple cinnamon. Each bite promises a symphony of flavors and textures that will leave you craving more. Whether you're a seasoned baker or a novice in the kitchen, these blender bran muffins are sure to become a staple in your recipe repertoire. So, let's dive into the world of blender bran muffins and experience the joy of baking made easy and delicious.
Let's cook with our recipes!
UPSIDE-DOWN DATE-BRAN MUFFINS
Turn breakfast upside-down with our date-bran muffins boasting a buttery brown sugar top.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 40m
Yield 12
Number Of Ingredients 13
Steps:
- Heat oven to 400°F. Grease bottoms and sides of 12 regular-size muffin cups with shortening or cooking spray (do not use paper baking cups).
- In blender or food processor, place cereal, buttermilk, oil, vanilla and egg. Cover; let stand 10 minutes. Meanwhile, in small bowl, stir all topping ingredients until well mixed. Place 1 teaspoon of the topping in bottom of each muffin cup.
- Blend cereal mixture in blender on medium speed until smooth; set aside. In medium bowl, stir flour, dates, 1/2 cup brown sugar, the baking soda and salt until well mixed. Pour cereal mixture over flour mixture; stir just until moistened (batter will be thick). Divide batter evenly among muffin cups.
- Bake 14 to 18 minutes or until toothpick inserted in center comes out clean. Immediately place cookie sheet upside down on muffin pan; turn cookie sheet and pan over to remove muffins. Serve warm if desired.
Nutrition Facts : Calories 230, Carbohydrate 36 g, Cholesterol 25 mg, Fat 1 1/2, Fiber 5 g, Protein 4 g, SaturatedFat 2 g, ServingSize 1 Muffin, Sodium 220 mg, Sugar 21 g, TransFat 0 g
CLASSIC BRAN MUFFINS
A delicious source of fiber! My family have them almost every morning. Great healthy muffins! You may substitute dates for the raisins if you wish.
Provided by Janet Kalman Villada
Categories Bread Quick Bread Recipes Muffin Recipes Bran Muffin Recipes
Time 40m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease muffin cups or line with paper muffin liners.
- Mix together wheat bran and buttermilk; let stand for 10 minutes.
- Beat together oil, egg, sugar and vanilla and add to buttermilk/bran mixture. Sift together flour, baking soda, baking powder and salt. Stir flour mixture into buttermilk mixture, until just blended. Fold in raisins and spoon batter into prepared muffin tins.
- Bake for 15 to 20 minutes, or until a toothpick inserted into the center of a muffin comes out clean. Cool and enjoy!
Nutrition Facts : Calories 167.5 calories, Carbohydrate 25.6 g, Cholesterol 16.3 mg, Fat 7.1 g, Fiber 3.5 g, Protein 3.5 g, SaturatedFat 1.3 g, Sodium 262.2 mg, Sugar 8.9 g
Tips:
- Ensure you use fresh ingredients for optimal muffin quality.
- Utilize a well-greased muffin tray or line it with muffin liners to prevent muffins from sticking.
- Fill muffin cups ¾ full to allow for expansion during baking.
- To achieve a golden muffin top, sprinkle the muffin with granulated sugar before baking.
- Muffins are done baking when a toothpick inserted into the center comes out clean.
- For a softer muffin, avoid overmixing the batter; mix just until the ingredients are combined.
Conclusion:
With the detailed recipe and tips provided in this article, you can effortlessly prepare delicious and nutritious Blender Bran Muffins. These muffins are an excellent breakfast option, providing a satisfying combination of flavors and textures. You can enjoy them on their own or pair them with your favorite spread for a delightful treat. Feel free to experiment with different variations, such as adding raisins, nuts, or chocolate chips, to create your own signature muffin recipe. Embrace the versatility of these muffins and indulge in their wholesome goodness whenever you crave a satisfying and healthy snack.
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