Best 2 Blended Mojitos Recipes

**Blended Mojitos: A Refreshing Twist to the Classic Cocktail**

Cool down with a tropical treat, the blended mojito! This variation of the classic Cuban cocktail offers a frozen, slushy texture that's perfect for sipping on a hot summer day. With just a few simple ingredients and a blender, you can create this delightful drink in no time.

Our collection of blended mojito recipes offers something for every taste, from the traditional to the unique. Whether you prefer a classic mojito with white rum, lime, and mint, or something more adventurous like a strawberry-mango mojito or a spicy jalapeño mojito, we've got you covered. We even have a non-alcoholic version for those who want to enjoy the mojito experience without the alcohol.

So grab your blender and get ready to blend up some mojito magic! With our easy-to-follow recipes and helpful tips, you'll be serving up refreshing and delicious blended mojitos like a pro in no time.

Let's cook with our recipes!

BLENDED CHERRY MOJITOS

Blended Cherry Mojitos image

Provided by Giada De Laurentiis

Categories beverage

Time 2m

Yield 4 to 6 servings

Number Of Ingredients 10

Ingredients

1 pound bag frozen pitted cherries
2 cups crushed ice, plus extra to serve
1/2 cup packed fresh mint leaves
1/3 cup fresh lime juice (about 3 limes)
1 cup citrus flavored rum
1 2/3 cups Lime Simple Syrup, recipe follows
Lime wedges and fresh cherries, for garnish
2 cups sugar
1 cup water
3 limes, zested

Steps:

Place the frozen cherries, crushed ice, mint leaves, lime juice, rum, and simple syrup in a blender. Blend until smooth.
Pour the mixture into chilled glasses and top with crushed ice. Garnish with lime wedges and cherries.
Lime Simple Syrup
In a small saucepan, combine the sugar, water, and lime zest over medium heat. Bring to a boil, reduce heat, and simmer for 5 minutes, stirring occasionally, until the sugar has dissolved. Remove the pan from the heat and allow the syrup to cool for 20 minutes. Strain before using.
Yield: 1 2/3 cups

BLENDED MOJITOS

Blended Mojitos image

Refreshing homemade mojito without having to spend time muddling! Blending ingredients makes a smooth, well mixed mojito! Quick, easy, and delicious!

Provided by CANADIANCOOK1

Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes

Time 10m

Yield 2

Number Of Ingredients 8

Ingredients

10 fresh mint leaves
1 lime, juiced
4 fluid ounces lemon-flavored rum (such as Bacardi® Limon Citrus)
1 ½ tablespoons white sugar
2 cups ice, or more if desired
1 (12 fluid ounce) can or bottle lime-flavored seltzer water
2 lime wedges
2 sprigs fresh mint

Steps:

Layer mint leaves, lime juice, rum, sugar, and ice in a blender; blend until smooth. Pour drink into two 16-ounce glasses and top each with seltzer water. Place a lime wedge on each glass and add a fresh mint sprig to each.

Nutrition Facts : Calories 172 calories, Carbohydrate 11.7 g, Fiber 0.2 g, Protein 0.2 g, Sodium 6.4 mg, Sugar 9.8 g

Tips:

For the best flavor, use fresh mint and limes. If you don't have fresh mint, you can use dried mint, but it won't be as flavorful.
If you don't have a blender, you can muddle the mint and limes in a glass.
To make a non-alcoholic mojito, omit the rum.
You can also add other fruits to your mojito, such as strawberries, raspberries, or blueberries.
If you want a sweeter mojito, add a little simple syrup or agave nectar.
Garnish your mojito with a lime wedge and a sprig of mint.

Conclusion:

Blended mojitos are a refreshing and flavorful cocktail that are perfect for any occasion. They're easy to make and can be customized to your liking. So next time you're looking for a delicious and refreshing drink, give blended mojitos a try.