Best 2 Blarney Stone Cocktail Recipes

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Quench your thirst with the legendary Blarney Stone Cocktail, a refreshing tribute to the famed Irish landmark. This invigorating concoction blends the zesty flavors of lemon and lime with the subtle sweetness of elderflower liqueur, creating a harmonious balance of tanginess and aromatic delight.

Discover variations of this classic cocktail:

- **Blarney Stone Cocktail Recipe:** The quintessential recipe, featuring freshly squeezed lemon and lime juices, elderflower liqueur, gin, and a touch of simple syrup.

- **Blarney Stone Cocktail with Vodka:** A vodka-based variation that offers a smooth and slightly more neutral spirit base, while preserving the zesty citrus and elderflower flavors.

- **Blarney Stone Cocktail with Gin and Prosecco:** Elevate your cocktail experience with the addition of sparkling Prosecco, creating a bubbly and effervescent twist on the traditional recipe.

Check out the recipes below so you can choose the best recipe for yourself!

GRANDMA MOTTLE'S BLARNEY STONES



Grandma Mottle's Blarney Stones image

Every St. Patrick's Day when we were growing up, my grandmother would have us over to make Blarney Stones, pound cake cubes dipped in frosting and rolled in dry roasted peanuts. This became a tradition we considered part of our Irish family heritage.

Provided by Elizabeth

Categories     Desserts

Time 15m

Yield 36

Number Of Ingredients 5

2 cups confectioners' sugar
½ cup milk, or as needed
1 ½ teaspoons vanilla extract
2 cups dry roasted salted peanuts, finely chopped
1 pound cake, cut into bize-size cubes

Steps:

  • Pour confectioners' sugar in a bowl. Gradually add milk, whisking constantly, until mixture has a thin frosting consistency; whisk in vanilla extract.
  • Place chopped peanuts in a bowl. Line a flat surface or a plate with waxed paper.
  • Dip 1 pound cake cube in frosting and roll cube in peanuts; place on wax paper to dry. Repeat with remaining pound cake pieces.

Nutrition Facts : Calories 116.5 calories, Carbohydrate 13.9 g, Cholesterol 22.9 mg, Fat 6.1 g, Fiber 0.7 g, Protein 2.6 g, SaturatedFat 1.8 g, Sodium 108.2 mg, Sugar 10.2 g

BLARNEY STONE COCKTAIL



Blarney Stone Cocktail image

Make and share this Blarney Stone Cocktail recipe from Food.com.

Provided by Alia55

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

2 ounces Irish whiskey
1/2 teaspoon absinthe
1/2 teaspoon Curacao
1/4 teaspoon maraschino cherry
1 dash bitters

Steps:

  • Shake well with cracked ice and strain into 3-ounce cocktail glass.
  • Twist of orange peel and serve with an olive.

Nutrition Facts : Calories 141.8, Carbohydrate 0.1, Sugar 0.1

Tips:

  • To achieve the perfect balance of flavors, use fresh lemon juice and simple syrup made with superfine sugar.
  • Chill the Blarney Stone cocktail glass beforehand to enhance the refreshing experience.
  • Garnish with a lemon twist or a maraschino cherry for an elegant presentation.
  • For a sweeter cocktail, adjust the simple syrup quantity to suit your taste.
  • Experiment with different types of Irish whiskey to discover your preferred flavor profile.

Conclusion:

The Blarney Stone cocktail is a delightful tribute to the legendary Blarney Stone, known for its eloquence-granting powers. With its harmonious blend of Irish whiskey, lemon, and simple syrup, this cocktail offers a refreshing and flavorful experience. Whether you're celebrating St. Patrick's Day or simply seeking a unique cocktail to impress your guests, the Blarney Stone cocktail is sure to leave a lasting impression. So, gather your ingredients, raise a glass, and enjoy the magic of the Blarney Stone in liquid form!

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