Best 7 Blarney Stone Recipes
**Discover the Enchanting Blarney Stone: A Culinary Journey to Ireland's Iconic Landmark**
In the heart of County Cork, Ireland, lies the legendary Blarney Stone, steeped in ancient folklore and captivating visitors for centuries. Beyond its famed "gift of eloquence," the Blarney Stone inspires a culinary adventure that celebrates Ireland's rich traditions and flavors. This article presents a collection of delectable recipes inspired by the Blarney Stone, taking you on a gastronomic journey through the Emerald Isle. From traditional Irish fare to modern interpretations, these recipes capture the essence of Ireland's culinary heritage and showcase the diverse culinary delights the country has to offer. Prepare to embark on a culinary adventure that will tantalize your taste buds and leave you craving more.
**Recipes Featured:**
1. **Traditional Irish Soda Bread:** Experience the warmth and comfort of this classic Irish bread, perfect for breakfast, lunch, or teatime.
2. **Colcannon with Kale and Bacon:** Indulge in this hearty and flavorful potato dish, featuring creamy mashed potatoes, kale, and crispy bacon.
3. **Irish Stew:** Savor the comforting flavors of this iconic stew, made with tender lamb, vegetables, and a rich broth.
4. **Blarney Stone Irish Oatmeal:** Start your day with a nutritious and wholesome bowl of oatmeal, topped with fresh berries and a touch of sweetness.
5. **Guinness Chocolate Cake:** Treat yourself to a decadent and indulgent chocolate cake, infused with the unique flavor of Guinness stout.
6. **Irish Coffee:** Sip on a warming and aromatic beverage made with hot coffee, Irish whiskey, and a generous dollop of whipped cream.
These recipes offer a taste of Ireland's culinary treasures, inspired by the magic of the Blarney Stone. Whether you're looking for traditional comfort food or contemporary culinary delights, this collection has something for every palate. Prepare to be transported to the lush landscapes and vibrant culture of Ireland through these tantalizing dishes.
BLARNEY STONE BARS
A lip-smacking layer of tinted frosting is the crowning touch to these butterscotch bars laden with crunchy pecans.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 3-1/2 dozen.
Number Of Ingredients 13
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs, milk and vanilla. Combine flour, oats, baking powder and salt; gradually add to creamed mixture. Fold in toffee bits and pecans. , Spread into a greased 9-in. square baking pan. Bake at 350° until a toothpick inserted in center comes out clean, 20-24 minutes. Cool on a wire rack. Add food coloring to frosting; spread over bars. Cut into diamond shapes.
Nutrition Facts : Calories 102 calories, Fat 5g fat (2g saturated fat), Cholesterol 17mg cholesterol, Sodium 80mg sodium, Carbohydrate 13g carbohydrate (10g sugars, Fiber 0 fiber), Protein 1g protein.
BLARNEY STONE APPETIZER
"A real crowd-pleaser" is how Christine Halandras, from Meeker, Colorado, describes her baked spinach appetizer."Plus, it's so nice to make ahead of time," she adds. "You can quickly reheat it later or even serve it cold." The recipe makes a delicious vegetable entree or side dish, too-just cut the pieces into larger squares.
Provided by Taste of Home
Categories Appetizers
Time 55m
Yield about 6-1/2 dozen.
Number Of Ingredients 13
Steps:
- In a large skillet, saute onion in butter. Add the spinach, soup, eggs, mushrooms, crumbs, feta cheese, oregano, basil, nutmeg, salt and pepper. Spoon into a greased 9-in. square baking pan. Sprinkle with Parmesan cheese. , Bake, uncovered, at 325° for 45-50 minutes or until a knife inserted in the center comes out clean. Cut into 1-in. squares.
Nutrition Facts : Calories 47 calories, Fat 3g fat (1g saturated fat), Cholesterol 38mg cholesterol, Sodium 140mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 1g fiber), Protein 2g protein.
BLARNEY STONE BARS
These bars are full of flavor, chewy, rich and very moist. I did update the directions to read grease and flour pan because mine stuck and I had to ice the bottom instead of the top. I also added a homemade frosting to this and we like heath bar toffee bits instead of just toffee bits. They are my one of my favorite bar cookies...
Provided by Kimberly Biegacki
Categories Other Desserts
Time 40m
Number Of Ingredients 13
Steps:
- 1. In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs, milk and vanilla. Combine flour, oats, baking powder and salt; gradually add to creamed mixture. Fold in the toffee bits and pecans.
- 2. Grease and flour a 9-in. square baking pan. Bake at 350° for 20-24 minutes or until a toothpick comes out clean. Cool on a wire rack.
- 3. Add food coloring to frosting; spread over the bars. Cut into squares. Enjoy! All dressed in green and ready to party!!!
- 4. March 17th, 2015 --- Made a batch of these for women's bible study and decided to put a homemade frosting on them. Much better than store bought. I'll post link below.
- 5. Recipe link for homemade chocolate frosting. Kathy Van Houten's recipe for https://www.justapinch.com/recipes/dessert/cake/chocolate-frosting-3.html#page1:comment1820791
BLARNEY STONE
Categories Bitters Alcoholic St. Patrick's Day Cocktail Pernod Whiskey House & Garden Drink
Yield Serves 1
Number Of Ingredients 8
Steps:
- Combine all ingredients, except the orange peel and olive, in a cocktail shaker and shake vigorously. Strain into a cocktail glass and add the peel and the olive.
BLARNEY STONE
Make and share this Blarney Stone recipe from Food.com.
Provided by cookiedog
Categories Beverages
Time 5m
Yield 1-2 serving(s)
Number Of Ingredients 3
Steps:
- Mix in a cocktail shaker with ice and then strain into a shot glass.
Nutrition Facts : Calories 152.2, Fat 0.1, Sodium 2.6, Carbohydrate 9.2, Sugar 9.2
BLARNEY STONE BARS
A lip-smacking layer of tinted frosting is the crowning touch to these butterscotch bars laden with crunchy pecans. Just right for St. Paddy's Day !!!
Provided by Linda Rupp
Categories Cookies
Time 40m
Number Of Ingredients 13
Steps:
- 1. In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs, milk and vanilla. Combine flour, oats, baking powder and salt; gradually add to creamed mixture. Fold in the toffee bits and pecans. Spread into a greased 9-in. square-baking pan. Bake at 350° for 20-24 minutes or until a toothpick comes out clean. Cool on a wire rack. Add food coloring to frosting, spread over the bars. Cut into diamond shapes. Yield: about 3-1/2 dozen.
BLARNEY STONE BARS
I put this together and it turned out really delicious.
Provided by Danielle Sprueill
Categories Other Desserts
Time 45m
Number Of Ingredients 4
Steps:
- 1. Unroll pastry in greased 9 X 13 baking pan. Bake according to instructions on can. Let cool 5 min.
- 2. Optional, add few drops green food coloring to cream cheese frosting. Spread frosting on top of baked croissant pastry and sprinkle with salted peanuts.
- 3. Press peanuts down slightly so they are held in the frosting. Let cool completely and cut into squares before serving.
Tips:
- Kiss the Blarney Stone: For good luck and eloquence, be sure to kiss the Blarney Stone while holding onto the iron railings. It is believed that this act will bring you good fortune and the gift of gab.
- Explore the Blarney Castle Gardens: Take some time to wander through the beautiful gardens surrounding Blarney Castle. You'll find a variety of plants, flowers, and trees, as well as several interesting features like the Rock Close, the Poison Garden, and the Wishing Steps.
- Visit the Blarney Woolen Mills: If you're looking for a souvenir to remember your trip, stop by the Blarney Woolen Mills. This historic mill produces high-quality woolens, including sweaters, scarves, and blankets. You can also watch weavers at work and learn about the traditional methods used to create these beautiful textiles.
- Have a Bite to Eat at the Blarney Castle Restaurant: If you're feeling hungry, the Blarney Castle Restaurant offers a variety of traditional Irish dishes, as well as international favorites. You can enjoy your meal in the elegant dining room or on the outdoor patio overlooking the gardens.
- Take a Jaunting Car Tour: For a unique way to see the Blarney Castle and its surrounding area, take a jaunting car tour. These horse-drawn carriages are a fun and relaxing way to explore the beautiful countryside.
Conclusion:
The Blarney Stone is a must-see attraction for visitors to Ireland. With its rich history, stunning gardens, and charming atmosphere, it's easy to see why this iconic landmark has captivated people for centuries. Whether you're looking for a fun day trip or a memorable vacation experience, a visit to the Blarney Stone is sure to leave you with lasting memories.
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