Best 2 Blackberry Grape Sundaes Recipes

Indulge in a delightful symphony of flavors with our Blackberry Grape Sundaes, a perfect treat for any occasion. These sundaes combine the sweet and tangy notes of blackberries and grapes, creating a refreshing and tantalizing taste experience. Whether you're looking for a quick and easy dessert or a show-stopping centerpiece, our collection of recipes offers something for every palate. From the classic Blackberry Grape Sundae with its layers of ice cream, fresh berries, and whipped cream, to the more adventurous Grapefruit Blackberry Sundae with its unique blend of flavors, our recipes are sure to satisfy your sweet cravings. So, gather your ingredients, put on your apron, and let's embark on a culinary journey that will leave your taste buds dancing with joy!

Here are our top 2 tried and tested recipes!

GRAPE AND BLACKBERRY CRISP

Grape and Blackberry Crisp image

Provided by Food Network

Categories dessert

Time 1h5m

Yield 6 servings

Number Of Ingredients 10

Ingredients

1 1/4 cups flour
3/4 cup brown sugar, lightly packed
1/2 cup rolled oats
1/2 cup (1 stick) butter
1 teaspoon vanilla extract
1/4 teaspoon salt
3 cups black grapes
3 cups blackberries, fresh or frozen
1/4 cup sugar
1 tablespoon cornstarch

Steps:

Preheat oven to 350 degrees F. Spray a 9-inch square baking pan generously with baking spray.
Make the topping by mixing the flour, brown sugar, oats, butter, vanilla, and salt until crumbly, pea-size pieces form. Set aside.
In a large bowl, combine the grapes, blackberries, sugar, and cornstarch. Pour into the prepared pan. Sprinkle the crumb topping evenly over the fruit. Bake in the middle of the preheated oven for 40 to 45 minutes, until the top is golden brown and the fruit is bubbling in the center. Serve warm with whipped cream or ice cream.

WARM BLACKBERRY PIE SUNDAES

Warm Blackberry Pie Sundaes image

Categories Food Processor Dairy Fruit Dessert Quick & Easy Blackberry Orange Summer Simmer Bon Appétit Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher

Yield Makes 8 servings

Number Of Ingredients 7

Ingredients

4 1/2-pint baskets fresh blackberries (about 5 1/2 cups)
1 cup orange juice
3/4 cup sugar
2 teaspoons grated orange peel
1/4 teaspoon ground cinnamon
1 7.25-ounce package shortbread cookies (such as Pepperidge Farm Chessmen), coarsely crumbled (about 2 cups)
1 1/2 quarts vanilla ice cream

Steps:

Combine 4 cups blackberries, orange juice, sugar, orange peel, and cinnamon in medium saucepan. Bring to boil. Reduce heat to low; simmer until berries are soft and begin to release juices, about 8 minutes. Transfer 2 cups berry mixture to processor; puree until almost smooth. Return mixture to same saucepan. Stir in remaining blackberries. (Can be made 2 hours ahead. Let stand at room temperature. Rewarm berry mixture over medium heat until just warm before continuing.)
Divide cookie crumbs among 8 bowls or wineglasses. Add 1 scoop ice cream to each. Spoon warm blackberry sauce over each and serve.

Tips:

For the most flavorful sundaes, use fresh, ripe blackberries and grapes.
If you don't have access to fresh blackberries, you can use frozen berries. Just be sure to thaw them before using.
If you don't have any grape juice, you can use white grape juice or even apple juice.
For a fun and festive touch, garnish your sundaes with whipped cream, sprinkles, or a maraschino cherry.
These sundaes are also a great way to use up leftover fruit.

Conclusion:

Blackberry grape sundaes are a delicious and refreshing treat that are perfect for any occasion. They're easy to make and can be customized to your liking. So next time you're looking for a sweet and satisfying dessert, give these sundaes a try!