**Blackberry Cucumber Mule: A Refreshing Twist on the Classic Moscow Mule**
The blackberry cucumber mule is a delightful cocktail that combines the classic flavors of a Moscow mule with the refreshing taste of cucumber and sweet blackberries. This drink is perfect for summer gatherings, pool parties, or any occasion where you want to enjoy a light and refreshing cocktail. The recipe is simple to follow and uses fresh blackberries, cucumber, lime juice, vodka, ginger beer, and mint. In addition to the classic blackberry cucumber mule, the article also includes variations of the drink such as the spicy blackberry cucumber mule, the virgin blackberry cucumber mule, and the blackberry cucumber mule slush. These variations offer unique twists on the classic recipe, such as the addition of jalapeƱo peppers for a spicy kick, the omission of alcohol for a refreshing non-alcoholic option, and the transformation of the drink into a frozen slush for a cool and icy treat.
BLACKBERRY-CUCUMBER MULE
Just when this crowd-pleasing berry drink heats things up-hi there, ginger beer-it starts to cool things down, thanks to muddled cucumber and mint.
Provided by Maggie Hoffman
Categories Cocktail Blackberry Cucumber Drink Quick & Easy Spring Summer Berry Vodka
Yield Makes 1 drink
Number Of Ingredients 8
Steps:
- Muddle blackberries, cucumber, and mint in the smaller half of a cocktail shaker. Add vodka, lemon juice, and simple syrup and fill with ice. Shake until well chilled, about 12 seconds. Double-strain into an ice-filled collins glass, pour the ginger beer down the side of the glass, and give it a brief, gentle stir. Garnish with mint sprig and cucumber wheel, plus a straw if you have one.
BLACKBERRY MINT MULE
Steps:
- Add the lime juice, mint leaves, ginger and 9 of the blackberries to a cocktail shaker. Muddle until the mint breaks down into small flecks, the blackberries into small pieces and the ginger into pieces half their original size.
- Add the vodka and some ice to the shaker; shake until combined. Strain into three Mason jars. Pour 4 ounces of the ginger beer over each cocktail. Garnish with a mint sprig and 2 blackberries held together with a toothpick.
BLACKBERRY MULE
Provided by Guy Fieri Bio & Top Recipes
Categories beverage
Time 5m
Yield 1 drink
Number Of Ingredients 4
Steps:
- Muddle the blackberries with 1 of the lime wedges in a cocktail shaker. Add the vodka and some ice and shake well. Strain into a copper mug filled with ice. Top off with ginger beer and garnish with the remaining lime wedge.
GINGER-CUCUMBER MULE MOCKTAIL
Steps:
- Add the mint leaves and cucumber slices to a glass and muddle to combine. Add 1 cup ice and the lime juice, then top with the ginger beer. Garnish with the lime wedge and mint sprig.
Tips:
- Choose ripe, firm blackberries for the best flavor. If you can't find fresh blackberries, you can use frozen blackberries that have been thawed.
- Use a high-quality cucumber vodka for the best results. Look for a vodka that is made with real cucumbers, not just flavored with cucumber extract.
- If you don't have a copper mug, you can use a regular glass. However, copper mugs are the traditional way to serve a mule, and they help to keep the drink cold.
- Garnish the mule with a sprig of mint or a slice of cucumber for a refreshing touch.
Conclusion:
The blackberry cucumber mule is a refreshing and delicious cocktail that is perfect for any occasion. It's easy to make and can be customized to your own taste preferences. So next time you're looking for a new cocktail to try, give the blackberry cucumber mule a try. You won't be disappointed!
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