Best 2 Blackberry Brownie Torte Recipes
Indulge in a delectable journey with our comprehensive guide to the Blackberry Brownie Torte, a symphony of flavors that will tantalize your taste buds. This exquisite dessert combines the richness of chocolate brownies with the tangy sweetness of blackberries, creating a harmonious balance that is sure to impress. Our collection of recipes offers variations to suit every palate, from the classic brownie torte with a generous layer of blackberry filling to a gluten-free version for those with dietary restrictions. Embark on a culinary adventure as we explore the depths of this delectable treat, providing you with step-by-step instructions, helpful tips, and inspiring ideas for presentation. Whether you're a seasoned baker or just starting your culinary journey, this guide will equip you with the knowledge and confidence to create a stunning Blackberry Brownie Torte that will be the star of any occasion.
Check out the recipes below so you can choose the best recipe for yourself!
BLACKBERRY BROWNIE TORTE
Provided by Food Network
Time 1h
Yield 10 to 12 servings
Number Of Ingredients 7
Steps:
- 1. HEAT oven to 350 degrees F. Coat 9-inch springform pan with no-stick cooking spray. Combine brownie mix, oil, 1/2 cup jam and egg in large bowl. Stir 50 strokes. Spread in prepared pan.
- 2. BAKE 40 to 45 minutes or until toothpick inserted in center comes out clean. Cool completely. Remove sides of pan.
- 3. SPREAD whipped topping to within 1/2-inch of outer edge. Place 2 tablespoons jam and hot fudge topping into corner of two separate resealable plastic bags. Knead until smooth. Cut small tip off corner. Drizzle over whipped topping, first with hot fudge and then with jam. Chill 30 minutes. Cut into wedges to serve.
BLACKBERRY BROWNIE TORTE
This came from the Smucker's web site. I hope to be able to make this the next time my hubby is in town. He loves chocolate desserts, and I love blackberries, so this should be a good combination. When I get a chance, I will run it through the recipe analyzer, and post the nutrition information in a comment. It looks like it may...
Provided by Susan Feliciano
Categories Chocolate
Time 55m
Number Of Ingredients 7
Steps:
- 1. Heat oven to 350 degrees. Coat a 9-inch springform pan with no-stick spray. Combine brownie mix, oil, 1/2 cup jam and egg in large bowl. Stir 50 strokes by hand. Spread in prepared pan.
- 2. Bake 40-45 minutes or until toothpick inserted in center comes out clean. Cool completely. Remove sides of pan.
- 3. Spread whipped topping to within 1/2-inch of outer edge. Place 2 tablespoons jam and hot fudge topping into corner of two separate resealable plastic bags. Knead until smooth. Cut small tip off corner. Drizzle over whipped topping, first with hot fudge and then with jam. Chill 30 minutes. Cut into wedges to serve.
Tips:
- Mise en Place: Before you start baking, make sure you have all your ingredients and tools ready to go. This will help you stay organized and prevent any scrambling.
- Use Fresh Blackberries: Fresh blackberries will give your torte the best flavor. If you can't find fresh blackberries, you can use frozen blackberries that have been thawed and drained.
- Don't Overmix the Batter: Overmixing the batter can make the brownies tough. Mix just until the ingredients are combined.
- Bake the Torte Until a Toothpick Inserted in the Center Comes Out Clean: This is the best way to ensure that the torte is cooked through.
- Let the Torte Cool Completely Before Serving: This will help the torte to set and make it easier to slice.
Conclusion:
This blackberry brownie torte is a delicious and decadent dessert that is perfect for any occasion. It's easy to make and can be tailored to your liking. Whether you like your brownies fudgy or cakey, this recipe has you covered. So next time you're looking for a sweet treat, give this blackberry brownie torte a try.
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