Best 4 Blackberry Basil Iced Tea Recipes

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Quench your thirst and tantalize your taste buds with this delightful Blackberry Basil Iced Tea, a refreshing fusion of sweet, tangy, and aromatic flavors. This thirst-quenching beverage combines the natural sweetness of blackberries with the invigorating zest of basil, creating a unique and flavorful iced tea experience. The recipe offers two variations: a traditional stovetop method and a simplified cold brew method, catering to different preferences and time constraints. Additionally, the article includes a zesty Blackberry Basil Lemonade recipe, a tangy twist on the classic lemonade, and a refreshing Blackberry Basil Agua Fresca, a Mexican-inspired drink made with fresh fruit and herbs. These recipes promise to transport you to a summer oasis, providing a delightful burst of flavor with every sip.

Here are our top 4 tried and tested recipes!

BLACKBERRY-BOURBON ICED TEA



Blackberry-Bourbon Iced Tea image

Provided by Bobby Flay

Yield 4-6 servings

Number Of Ingredients 5

3 cups fresh blackberries
3/4 cup sugar
2 tablespoons chopped fresh mint, plus mint sprigs for garnish
6 good-quality black tea bags
Good-quality bourbon, to taste (Bobby likes Woodford Reserve)

Steps:

  • Combine the blackberries, sugar and chopped mint in a large bowl and mash with a potato masher or wooden spoon; let sit while making the tea.
  • While the blackberries are macerating, bring 1 1/2 quarts cold water to a boil in a medium saucepan. Remove from the heat, add the tea bags and let steep for about 3 minutes. Remove the tea bags and pour the tea over the blackberry mixture. Let the mixture sit at room temperature for at least 1 hour to let the flavors meld.
  • Pour the mixture through a strainer into a pitcher, pressing on the solids. Cover and refrigerate until cold, at least 2 hours. (You can also pour the mixture into a bowl set over an ice bath to cool it faster.)
  • Serve the blackberry tea over ice in tall glasses and float a shot of bourbon on top of each. Garnish with fresh mint sprigs (like a mint julep).

BLACKBERRY BASIL ICED TEA



Blackberry Basil Iced Tea image

Mmmm, fresh blackberries and basil flavor the tea and taste so yummy! Feel free to mix this up and try strawberries, or even raspberries or blueberries!

Provided by Sharon123

Categories     Beverages

Time 15m

Yield 4 serving(s)

Number Of Ingredients 7

2 -3 black tea bags (or green tea-I use decaf)
1/4 cup fresh blackberries (or frozen)
6 -8 fresh basil leaves, cut in thin strips
2 cups boiling water
1/2 cup lemonade
2 cups ice, in pitcher
honey, as desired

Steps:

  • Combine tea bags, blackberries, and basil in a tea pot. Mash the blackberries a little. Fill with boiling hot water and steep for 5 minutes. Pour and strain into ice-filled pitcher. Add lemonade and honey as desired. Fill individual glasses with ice and serve.

BLUEBERRY-BASIL ICED TEA



Blueberry-Basil Iced Tea image

Provided by Food Network Kitchen

Categories     beverage

Time 1h15m

Yield 6 to 8 drinks

Number Of Ingredients 0

Steps:

  • Bring 4 cups water to a boil with 1 cup each blueberries and fresh basil and 5 tablespoons sugar; stir to dissolve the sugar. Let cool 5 minutes. Add 12 white tea bags and steep 5 minutes. Strain through a fine-mesh sieve into a pitcher, gently pressing on the solids. Stir in 3 cups cold water. Chill. Serve over ice with blueberries and basil sprigs.

BLACKBERRY ICED TEA



Blackberry Iced Tea image

Make and share this Blackberry Iced Tea recipe from Food.com.

Provided by ratherbeswimmin

Categories     Beverages

Time 1h45m

Yield 7 1/2

Number Of Ingredients 7

3 cups fresh blackberries (or 3 cups frozen blackberries, thawed)
1 1/4 cups sugar
1 tablespoon chopped of fresh mint
1/8 teaspoon baking soda
4 cups boiling water
2 family-size tea bags
2 1/2 cups cold water

Steps:

  • Add the blackberries and sugar to a large container; stir to combine.
  • Crush the blackberries with a wooden spoon.
  • Add in mint and baking soda; stir to combine; set aside.
  • Pour boiling water over tea bags; cover and let stand for 3 minutes.
  • Discard tea bags.
  • Pour tea over blackberry mixture; let stand at room temperature for 1 hour.
  • Pour tea mixture through a wire mesh strainer into a large pitcher; discard solids.
  • Add in 2 1/2 cups cold water; stir until sugar dissolves.
  • Cover and chill until ready to serve.

Tips:

  • Use fresh basil and blackberries. This will give your tea the best flavor.
  • Make a simple syrup ahead of time. This will save you time when you're ready to make the tea.
  • Chill the tea for at least 4 hours before serving. This will allow the flavors to meld and develop.
  • Serve the tea over ice with a sprig of basil and a few blackberries. This will make it extra refreshing and delicious.

Conclusion:

Blackberry basil iced tea is a refreshing and flavorful summer drink. It's easy to make and can be enjoyed by people of all ages. With its sweet and tart flavor, this tea is sure to be a hit at your next party or gathering. So next time you're looking for a refreshing drink, give blackberry basil iced tea a try. You won't be disappointed!

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