Best 2 Blackberry Almond Bruschetta Recipes
Indulge in a delightful culinary journey with our collection of blackberry almond bruschetta recipes, a harmonious blend of sweet and savory flavors that will tantalize your taste buds. From classic combinations to unique twists, these recipes offer a range of options to suit every palate. Embark on a culinary adventure as we explore the delectable possibilities of this versatile appetizer.
1. **Classic Blackberry Almond Bruschetta:** Experience the timeless charm of this traditional recipe, where fresh blackberries and toasted almonds unite on crispy toasted bread. Drizzled with a balsamic glaze, this classic combination offers a perfect balance of sweet and tangy flavors.
2. **Goat Cheese and Blackberry Almond Bruschetta:** Elevate your bruschetta game with the creamy tang of goat cheese. This recipe combines the sweetness of blackberries and the nutty crunch of almonds with creamy goat cheese, creating a delightful symphony of flavors and textures.
3. **Prosciutto and Blackberry Almond Bruschetta:** Introduce a savory twist to your bruschetta with the addition of crispy prosciutto. The salty, smoky flavor of prosciutto complements the sweetness of blackberries and the nutty crunch of almonds, resulting in a harmonious blend of flavors that will leave you craving more.
4. **Avocado and Blackberry Almond Bruschetta:** Create a refreshing and healthy twist on bruschetta by incorporating creamy avocado. The velvety texture of avocado pairs perfectly with the sweetness of blackberries and the nutty crunch of almonds, creating a burst of flavors in every bite.
5. **Caprese and Blackberry Almond Bruschetta:** Experience the vibrant flavors of Italy with this Caprese-inspired bruschetta. Featuring fresh mozzarella, ripe tomatoes, and fragrant basil, this recipe combines the classic Caprese salad with the delightful combination of blackberries and almonds, resulting in a refreshing and flavorful appetizer.
BLACKBERRY-ALMOND COBBLER
Provided by Damaris Phillips
Categories dessert
Time 1h15m
Yield 8 to 12 servings
Number Of Ingredients 13
Steps:
- Adjust the oven rack to the lowest position; preheat the oven to 375 degrees F. Coat the bottom and sides of a 9-by-13-inch baking pan with cooking spray.
- For the filling: Dissolve the cornstarch in 2 tablespoons water and the lemon juice. In a large bowl, combine the blackberries, sugar and lemon zest (Depending on the sweetness of the blackberries, start with 1/3 cup sugar and add more as needed.) Pour the cornstarch mixture over the berries; toss to coat. Pour the filling into the prepared baking pan.
- For the crust: Combine the flour, almonds, sugar, salt and butter in a food processor. Process until the mixture resembles a coarse meal. Add the ice water, 1 tablespoon at a time, pulsing until the dough begins to pull from the sides of the bowl. Gather the dough together on a floured work surface and pat it into a rectangle.
- Roll out the dough into a 1/4-inch-thick rectangle that measures about 11-by-15 inches. Transfer the crust to the baking pan, laying it directly on the blackberry filling. (Any overhanging crust can be rolled inward.) Prick the crust a couple times with a fork.
- Bake until the crust is golden brown and the filling is thick, 35 to 45 minutes. If the top starts to get too dark, cover it with aluminum foil and continue cooking.
- Spoon the cobbler onto plates and serve with vanilla ice cream if desired.
BLUEBERRY-ALMOND BRUSCHETTA
Steps:
- Thinly slice a baguette; arrange in a single layer on a baking sheet. Brush with softened butter and sprinkle with salt and sugar. Bake at 425 degrees F until lightly golden, about 7 minutes. Let cool slightly.
- Spread softened butter on the toast rounds. Top with blueberry preserves and fresh blueberries. Sprinkle with toasted sliced almonds.
Tips:
- Use fresh, ripe blackberries for the best flavor.
- Toast the almonds in a pan or oven to enhance their flavor.
- Use a good quality balsamic vinegar for a rich, complex flavor.
- If you don't have fresh basil, you can use dried basil, but use half the amount.
- Serve the bruschetta immediately after assembling so that the bread is still crispy.
Conclusion:
Blackberry almond bruschetta is a delicious and easy-to-make appetizer that is perfect for any occasion. The combination of sweet blackberries, crunchy almonds, and tangy balsamic vinegar is sure to please everyone. This recipe is also a great way to use up any leftover blackberries you may have. So next time you're looking for a quick and easy appetizer, give blackberry almond bruschetta a try.
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