Best 5 Black Olive And Green Onion Cheeseball Recipes

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Welcome to a delightful culinary experience with our Black Olive and Green Onion Cheeseball recipe collection! This delectable appetizer is a true crowd-pleaser, perfect for parties, potlucks, or simply as a tasty snack to enjoy with friends and family. Our article features a variety of recipes to cater to different preferences and dietary needs, ensuring that everyone can savor the irresistible flavors of this classic dish.

Dive into our first recipe, a traditional Black Olive and Green Onion Cheeseball that embodies the essence of this timeless appetizer. This classic version combines the tangy zest of green onions with the savory richness of black olives, all enveloped in a creamy cheese base. Experience a burst of flavors in every bite as you relish the harmonious blend of textures and tastes.

For those with a taste for bold and spicy flavors, our Jalapeño Popper Cheeseball is a must-try. This fiery twist on the classic recipe incorporates diced jalapeños, adding a thrilling kick to the creamy cheese mixture. Prepare to tantalize your taste buds with this flavorful creation that is sure to leave a lasting impression.

Catering to those with dietary restrictions, we offer a delectable Vegan Black Olive and Green Onion Cheeseball. This plant-based version uses dairy-free cream cheese and vegan butter, ensuring that everyone can indulge in the cheeseball goodness without compromising on taste. Enjoy the same creamy texture and savory flavors, all while making a conscious choice for a compassionate and sustainable lifestyle.

Finally, our Sun-Dried Tomato and Basil Cheeseball is a vibrant and aromatic delight. Bursting with the Mediterranean flavors of sun-dried tomatoes and aromatic basil, this recipe brings a touch of sunshine to your appetizer table. Prepare to be captivated by the vibrant colors and tantalizing flavors that make this cheeseball a standout dish.

With our diverse selection of recipes, we guarantee that there's a Black Olive and Green Onion Cheeseball perfect for every occasion and palate. Explore the recipes, gather your ingredients, and embark on a culinary journey that will surely delight your taste buds and leave your guests craving more.

Here are our top 5 tried and tested recipes!

AUNT ROSE'S CHEESE BALL



Aunt Rose's Cheese Ball image

This is my husband's great aunt's recipe. It's been passed down through the family for years! It's always a hit at parties! Roll in the chopped nuts of your choice.

Provided by TUGGLY

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 45m

Yield 16

Number Of Ingredients 9

2 (8 ounce) packages cream cheese, softened
½ cup shredded sharp Cheddar cheese
3 ounces blue cheese
½ cup butter, melted
½ cup finely chopped black olives
2 tablespoons finely chopped green onions
1 teaspoon garlic salt
2 dashes Worcestershire sauce
1 cup chopped walnuts

Steps:

  • In a large bowl, mix the cream cheese, Cheddar cheese, blue cheese, butter, olives, green onions, garlic salt, and Worcestershire sauce. Cover, and refrigerate 30 minutes, until firm.
  • Form the mixture into 2 balls, and roll in the walnuts to coat.

Nutrition Facts : Calories 239.3 calories, Carbohydrate 2.3 g, Cholesterol 54.6 mg, Fat 23.8 g, Fiber 0.7 g, Protein 5.6 g, SaturatedFat 12.2 g, Sodium 377.4 mg, Sugar 0.3 g

OLIVE CHEESE BALL



Olive Cheese Ball image

If you like olives, you'll love this special cheese ball from LaVerne Vinzant of Catawba, Wisconsin. "I received the recipe from a friend many years ago and am always asked to make it," she writes. TIP: "I like to prepare this ahead of time and chill it for at least 3 hours. You can serve it with any snack cracker."

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 1 cheese ball (3 cups).

Number Of Ingredients 6

1 package (8 ounces) cream cheese, softened
1/2 cup butter, softened
1 can (4-1/2 ounces) chopped ripe olives, drained
1/2 cup chopped green onions
1 cup chopped walnuts
Assorted crackers

Steps:

  • In a small bowl, beat cream cheese and butter until smooth. Stir in the olives and onions. Shape into a ball; roll in walnuts. Cover and refrigerate until serving. Serve with crackers.

Nutrition Facts :

BLACK OLIVE AND GREEN ONION CHEESEBALL



Black Olive and Green Onion Cheeseball image

This is a family favorite!

Provided by Laura Wheeler

Categories     Other Appetizers

Time 15m

Number Of Ingredients 5

1 bunch green onions
2 can(s) sliced black olives
2 pkg cream cheese
1 jar(s) bacon bits
1 box ritz crackers

Steps:

  • 1. Chop your green onions into bowl with your cream cheese.
  • 2. Drain and add Black olives. Add the bacon bits. ** Save some for the topping though!
  • 3. Mix well (i found easier to mix and form ball using hands) form a ball and then top with remaining bacon bits to make it pretty. You can also add a couple of the black olives to make it pretty as well.
  • 4. ** Let chill in fridge overnight if possible. My family usually cheats after a couple hours.
  • 5. Grab some snack crackers and enjoy

CHEESE BALL III



Cheese Ball III image

This cheese ball is one our family has had and used for 20 years. We love it. It's simple, and most of the ingredients are kept on hand. Roll it in nuts or parsley, if desired. Serve with an assortment of crackers.

Provided by Cindy Carnes

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cheese Ball Recipes

Time 3h15m

Yield 20

Number Of Ingredients 6

1 (8 ounce) package cream cheese, softened
1 tablespoon mayonnaise
1 teaspoon lemon juice concentrate
1 (8 ounce) package shredded Cheddar cheese
¼ cup chopped onion
½ cup chopped green olives

Steps:

  • In a medium bowl, blend cream cheese, mayonnaise and lemon juice concentrate. Mix in Cheddar cheese, onion and green olives. Form the mixture into a ball shape. Cover and chill in the refrigerator 3 hours, or until firm, before serving.

Nutrition Facts : Calories 95 calories, Carbohydrate 0.7 g, Cholesterol 24.3 mg, Fat 8.7 g, Fiber 0.1 g, Protein 3.7 g, SaturatedFat 5 g, Sodium 208.8 mg, Sugar 0.2 g

BLACK OLIVE CHEESE BALL



Black Olive Cheese Ball image

Make and share this Black Olive Cheese Ball recipe from Food.com.

Provided by mommyoffour

Categories     < 15 Mins

Time 15m

Yield 12 serving(s)

Number Of Ingredients 7

8 ounces cream cheese, softened
2 cups sharp cheddar cheese, shredded
1/2 cup black olives, chopped
1 tablespoon minced parsley
1/2 teaspoon lemon pepper
1/4 teaspoon hot sauce
1/2 cup walnuts, chopped fine

Steps:

  • Mix cream cheese and cheddar cheese.
  • Stir in remaining ingredients (except nuts).
  • - if mixture is too dry add 1 T. french dressing_.
  • Chill 1 hour.
  • Form into ball.
  • Roll into chopped nuts.

Tips:

  • Use a good quality cream cheese. This will make a big difference in the flavor and texture of your cheeseball.
  • Make sure the cream cheese is softened to room temperature before mixing. This will help it blend smoothly with the other ingredients.
  • Don't overmix the cheeseball. Overmixing can make it tough and dense.
  • Chill the cheeseball for at least 30 minutes before serving. This will help it firm up and make it easier to handle.
  • Garnish the cheeseball with chopped green onions, black olives, or other desired toppings.

Conclusion:

The black olive and green onion cheeseball is a delicious and easy-to-make appetizer that is perfect for any occasion. With its creamy texture, tangy flavor, and beautiful appearance, this cheeseball is sure to be a hit with your guests. So next time you're looking for a crowd-pleasing appetizer, give this recipe a try.

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