Best 2 Black Eyed Peas In A Spicy Goan Curry Recipes
Embark on a culinary journey to the vibrant state of Goa, India, where flavors dance and spices ignite the senses. Discover the delectable Black-Eyed Peas in a Spicy Goan Curry, a harmonious blend of tangy, spicy, and aromatic flavors. This vegan delight is a symphony of textures, with tender black-eyed peas enveloped in a rich and flavorful curry sauce.
Accompanying this main course are an array of complementary recipes that elevate the dining experience. Begin with a refreshing Tomato Cucumber Raita, a cooling yogurt-based condiment that balances the heat of the curry. For those who favor a spicy kick, the Green Chili Pickle delivers an explosive burst of flavor, adding a zesty dimension to the meal.
No Goan feast is complete without the aromatic Jeera Rice, a fragrant and flavorful rice dish infused with cumin seeds. Its nutty aroma and fluffy texture make it the perfect accompaniment to the robust curry.
For a sweet and satisfying conclusion, the Coconut Laddu beckons with its irresistible charm. These delectable coconut balls, infused with jaggery and cardamom, offer a symphony of sweetness and spice, providing a delightful end to the Goan culinary adventure.
Indulge in this carefully curated collection of recipes, each a testament to the vibrant culinary heritage of Goa. Let your taste buds embark on a journey of flavors, textures, and aromas, creating a memorable and authentic Goan dining experience.
BLACK-EYED PEAS IN A SPICY GOAN CURRY
from "5 spices, 50 dishes" by ruta kahate. instead of canned black-eyed peas, 1 c dried black-eyed peas can be used (but they must be rinsed and soaked in water for 6-8 hours)
Provided by hannahactually
Categories Lunch/Snacks
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 16
Steps:
- in large saucepan, heat oil over medium-low heat and saute the onion until it turns dark brown, about 8 minute add coriander, garlic, ginger, turmeric, cayenne, and cumin and stir for 2 minute add tomato and stir over low heat until it disintegrates.
- add peas and mix well. pour in the water, add salt and sugar, and bring to a boil. turn heat down to low, cover, and simmer until peas are cooked through, about 10 minute (20 minutes if using dried peas). stir in coconut milk and simmer uncovered for another 8-10 min., again allowing the flavors to come together.
- add cilantro and lemon juice, simmer for 1 minute more, and remove from heat. serve hot.
CURRIED BLACK-EYED PEAS
Rich, hearty black-eyed peas simmered in coconut milk get a boost of spice from habanero pepper and curry powder.
Provided by Karina Rivera
Number Of Ingredients 12
Steps:
- In a large pot over medium-high heat, sauté the garlic, onion, and habanero with the olive oil and a pinch of salt for 5 to 7 minutes.
- Stir in the curry powder and cook until the onions are nicely coated, then add in the beans and water. Turn down the burner to medium-low, cover the pot, and cook for about 20 minutes.
- Stir in the coconut milk, turn down the burner to low, and simmer with the pot cover off for 30 minutes or until the beans are tender.
- Stir in the 1 tablespoon of salt and add the pepper, cilantro, and lime juice. Taste your beans! Add more salt if you like, keep simmering, tasting your beans until they are seasoned and cooked through to your liking.
Tips:
- For the best flavor, use dried black-eyed peas and soak them overnight before cooking.
- If you don't have time to soak the peas overnight, you can quick-soak them by boiling them for 1 minute, then removing them from the heat and letting them sit for 1 hour.
- Use a variety of vegetables in your curry, such as potatoes, carrots, onions, and tomatoes.
- Add a bit of heat to your curry with chili peppers or cayenne pepper.
- Serve your curry with rice, naan bread, or roti.
Conclusion:
Black-eyed peas are a delicious and versatile ingredient that can be used in a variety of dishes. This spicy Goan curry is a great way to enjoy black-eyed peas, and it's sure to be a hit with your family and friends. So next time you're looking for a new and exciting recipe, give this black-eyed peas curry a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #low-protein #lunch #beans #vegetables #asian #easy #vegetarian #dietary #low-in-something #3-steps-or-less
You'll also love
