Best 3 Black Eyed Pea Skillet Recipes
Black-eyed peas, also known as cowpeas, are a versatile and nutritious legume that can be used in a variety of dishes. They are a staple ingredient in many cuisines around the world, and are particularly popular in the Southern United States. Black-eyed peas are a good source of protein, fiber, and essential vitamins and minerals. They are also relatively inexpensive and easy to find. All the recipes in this article feature black-eyed peas as the main ingredient. Some of the recipes are traditional Southern dishes, while others are more modern and creative. There is sure to be a recipe here that everyone will enjoy. From a classic Hoppin' John to a hearty Black-Eyed Pea Soup, there is something for everyone to enjoy in the article.
Check out the recipes below so you can choose the best recipe for yourself!
BLACK-EYED PEA SKILLET
Easy and economical. Serve over rice or couscous if you want but I prefer to eat it as a stew with cornbread alongside. Add other seasonings if you like (garlic, chilies, hot sauce, etc). For vegetarians, omit ground beef and replace with vegetarian beef crumbles, or omit altogether and serve over rice for complete protein.
Provided by Pat Edwards
Categories Vegetables
Time 30m
Number Of Ingredients 6
Steps:
- 1. In a large skillet, cook ground beef, onion and bell pepper until beef is brown and vegetables are tender. Drain off excess fat. For vegetarians, omit ground beef and replace with vegetarian beef crumbles, or omit altogether and serve over rice for complete protein.
- 2. Drain the blackeye peas if they have a lot of liquid. Usually Bushs brand are thick so I don't drain. Do not drain tomatoes.
- 3. Add black-eyed peas, tomatoes and their liquid, salt and pepper. Mix well.
- 4. Bring to a boil. Reduce heat to low and simmer 20 minutes, stirring occasionally.
SPICY BLACK-EYED PEA SKILLET
An easy tasty one pot dinner. Makes a delicious and inexpensive dinner in a hurry.Vegetarian version. Substitute meat alternative(I have used the Morning Star Farms and the Ready Ground Beef Crumbles with great success, or just leave out altogether and use as a side dish)
Provided by Deborah1
Categories One Dish Meal
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- In a large skillet, cook ground beef, onion and bell pepper until beef is brown and vegetables are tender.
- Drain off excess fat.
- Add drained black-eyed peas, tomatoes and their liquid, salt and pepper.
- Mix well.
- Bring to a boil.
- Reduce heat to low and simmer 20 minutes, stirring occasionally.
- I serve with corn muffins and cold spiced peaches for an easy one dish supper.
- NOTE- If you don't have the spicy black-eyed peas, you could add chopped jalapenos to suit your taste along with plain black-eyed peas.
- This dish freezes well.
BLACK-EYED PEA SKILLET DINNER
Make and share this Black-Eyed Pea Skillet Dinner recipe from Food.com.
Provided by ratherbeswimmin
Categories Low Cholesterol
Time 1h
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Add ground beef, onion, and green pepper to a skillet.
- Cook and crumble meat over medium heat until beef is browned; drain well.
- Add the rest of the ingredients to the skillet; bring to a boil, lower heat, and simmer 30 minutes.
Tips:
- Soak the black-eyed peas overnight: This will help them cook more evenly and quickly.
- Use a variety of vegetables: This will make your skillet more colorful and nutritious. Some good options include onions, peppers, carrots, and celery.
- Season the skillet to taste: Black-eyed peas can be a bit bland on their own, so don't be afraid to add some spices and herbs. Some good options include salt, pepper, garlic powder, onion powder, and paprika.
- Serve the skillet with a side of rice or cornbread: This will help to soak up the delicious sauce.
Conclusion:
Black-eyed pea skillet is a quick, easy, and healthy meal that is perfect for a weeknight dinner. It is also a great way to use up leftover black-eyed peas. With a few simple ingredients, you can create a delicious and satisfying meal that the whole family will enjoy. `
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