Best 3 Black Beans In Chipotle Adobo Sauce Recipes
Indulge in the bold and smoky flavors of Mexican cuisine with our tantalizing Black Beans in Chipotle Adobo Sauce recipe. This delectable dish combines the richness of black beans with the fiery heat of chipotle peppers, creating a symphony of flavors that will delight your taste buds. Accompany this main course with our equally enticing side dishes: Mexican-Style Corn Salad, a refreshing blend of sweet corn, crisp vegetables, and tangy dressing; and Avocado-Tomatillo Salsa, a vibrant salsa that bursts with the freshness of avocado and tomatillos. To complete your Mexican feast, try our classic Guacamole recipe, a creamy and flavorful dip made with ripe avocados, zesty lime juice, and a touch of spice. Explore these culinary gems and embark on a flavorful journey that will leave you craving for more.
Check out the recipes below so you can choose the best recipe for yourself!
CHIPOTLE-BLACK BEAN CHILI
This thick slow-cooked chili is special to me because it cooks itself while I'm at work. My family and friends love it. It's really nice served with corn bread. -Patricia Nieh, Portola Valley, California
Provided by Taste of Home
Time 7h15m
Yield 8 servings (2-1/2 quarts).
Number Of Ingredients 13
Steps:
- In a large bowl, combine beans, tomatoes, onion, green pepper, chipotle peppers, adobo sauce and garlic. In another bowl, combine beef, cumin, oregano, salt and pepper., Pour half of the tomato mixture into a 4- or 5-qt. slow cooker; add beef. Top with remaining tomato mixture. Cover and cook on low for 7-9 hours or until meat is tender. Serve with toppings of your choice. Freeze option: Before adding toppings, cool chili. Freeze chili in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little broth if necessary. Sprinkle with toppings.
Nutrition Facts : Calories 343 calories, Fat 13g fat (4g saturated fat), Cholesterol 74mg cholesterol, Sodium 772mg sodium, Carbohydrate 26g carbohydrate (5g sugars, Fiber 6g fiber), Protein 29g protein.
SMOKY CHIPOTLE BLACK BEANS
I like to serve these sweet, smoky black beans over brown rice, with sautéed bitter greens (arugula or turnip greens, for instance) and sour cream.
Provided by Whats Cooking
Categories Stew
Time 20m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Heat olive oil over medium-high heat until it begins to smoke. Add onions, and cook until translucent. Add carrot and sauté until it begins to soften slightly.
- Turn heat to medium and add garlic, cumin, paprika, and minced chipotle peppers. Sauté for 1-2 minutes, then mix in water, tomato paste, and reserved adobo sauce. Stir to combine, then add beans immediately.
- When the beans are hot, add vinegar and honey or sugar. Cover and simmer over low heat for 10-15 minutes, stirring occasionally.
- Sprinkle with fresh cilantro before serving over rice.
BLACK BEAN CHIPOTLE SOUP
I am a vegetarian, but the rest of my family is not. But they prefer this soup to a traditional meaty chili because it's packed with so much flavor.-Janice Schneider, Parkville, Missouri
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 8 servings (2 quarts, 1 cup sauce).
Number Of Ingredients 20
Steps:
- In a large saucepan coated with cooking spray, saute onion and garlic in oil until tender. Add the beans, broth, tomatoes, chipotle pepper, bay leaves and seasonings. Bring to a boil. Reduce heat; cover and simmer for 20 minutes. , Meanwhile, in a blender, combine the sour cream, green onion tops, garlic, salt and adobo sauce; cover and process until blended. , Discard bay leaves from soup. Top each serving with sauce and sprinkle with cilantro.
Nutrition Facts : Calories 185 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 883mg sodium, Carbohydrate 29g carbohydrate (6g sugars, Fiber 7g fiber), Protein 10g protein. Diabetic Exchanges
Tips:
- Choose ripe and tender black beans for the best flavor and texture.
- If you don't have canned black beans, you can cook dried black beans in a slow cooker or on the stovetop.
- Chipotle peppers in adobo sauce can be found in the Mexican section of most grocery stores.
- If you don't like spicy food, you can reduce the amount of chipotle peppers used in the sauce.
- Serve the black beans with rice, tortillas, or your favorite Mexican dish.
Conclusion:
This recipe for black beans in chipotle adobo sauce is a delicious and easy way to enjoy this healthy and versatile legume. The black beans are simmered in a flavorful sauce made with chipotle peppers, tomatoes, and onions, and they can be served as a side dish or as a main course. Whether you're looking for a quick and easy weeknight meal or a hearty and flavorful dish to serve at a party, this recipe is sure to please everyone at the table.
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