Best 3 Black Bean And Corn Guacamole Recipes
Title: Unleash Your Taste Buds: A Culinary Journey Through Black Bean and Corn Guacamole
Indulge in a vibrant and flavorful fiesta of textures and flavors with our curated collection of Black Bean and Corn Guacamole recipes. This delectable avocado-based dip takes on a delightful twist with the addition of hearty black beans, sweet corn kernels, and a symphony of seasonings. Whether you prefer a classic guacamole or one with a spicy kick, zesty lime flavor, or a creamy avocado base, we have a recipe that will tantalize your taste buds and leave you craving more. Join us on this culinary adventure as we explore the diverse world of Black Bean and Corn Guacamole, unlocking a treasure trove of flavors that will elevate your next party, gathering, or casual snacking session.
**Recipes Included:**
1. **Classic Black Bean and Corn Guacamole:** Experience the timeless flavors of this traditional guacamole, featuring ripe avocados, plump black beans, sweet corn, and a blend of zesty spices.
2. **Spicy Black Bean and Corn Guacamole:** Ignite your taste buds with this fiery variation, where chopped jalapeños and cayenne pepper add a delightful kick to the creamy avocado base.
3. **Zesty Lime Black Bean and Corn Guacamole:** Awaken your senses with the vibrant tang of lime juice and zest, creating a refreshing and invigorating guacamole that will leave you craving more.
4. **Creamy Avocado Black Bean and Corn Guacamole:** Discover the ultimate indulgence with this luscious guacamole, where ripe avocados take center stage, delivering an irresistibly smooth and velvety texture.
5. **Easy Black Bean and Corn Guacamole:** Short on time? This hassle-free recipe delivers all the flavors of guacamole without compromising on taste, using pre-made guacamole and canned black beans and corn for a quick and easy appetizer or snack.
CORN AND BLACK BEAN GUACAMOLE
This is a hearty guacamole recipe that my friends request from me whenever we have a gathering! It's chunky and colorful and adds gusto to any Mexican dish! Serve with favorite tortilla chips and enjoy!
Provided by laura patt
Categories Appetizers and Snacks Dips and Spreads Recipes Guacamole Recipes
Time 20m
Yield 8
Number Of Ingredients 10
Steps:
- Stir red bell pepper, red onion, garlic, sweet corn, black beans, and avocado slices together in a large bowl.
- Mix lime juice, salt, black pepper, and cilantro into avocado mixture until desired texture is achieved.
Nutrition Facts : Calories 170.5 calories, Carbohydrate 16.6 g, Fat 11.3 g, Fiber 7.7 g, Protein 3.8 g, SaturatedFat 1.6 g, Sodium 261.2 mg, Sugar 2.5 g
BLACK BEAN AND CORN GUACAMOLE
Cheer on the Cornhuskers with this Nebraska-inspired dip. It's loaded with black beans, corn and authentic guac flavor, thanks to McCormick® Guacamole Seasoning Mix. Perfect for dipping with tortilla chips, it also tastes great on grilled meats and tacos.
Provided by McCormick Spice
Categories Trusted Brands: Recipes and Tips McCormick®
Time 10m
Yield 24
Number Of Ingredients 5
Steps:
- Stir Seasoning Mix and mashed avocados in medium bowl until well blended. Stir in corn, beans and tomato. Cover surface with plastic wrap.
- Refrigerate 30 minutes to allow flavors to blend. Stir before serving. Serve as a dip with tortilla chips.
Nutrition Facts : Calories 22 calories, Carbohydrate 4.5 g, Fat 0.1 g, Fiber 1 g, Protein 0.9 g, Sodium 114.6 mg, Sugar 0.5 g
BLACK BEAN AND CORN GUACAMOLE
Head to any Mexican restaurant and we guarantee you'll see this combo on the menu. The bright colors and contrasting textures make black beans and corn fun additions to guacamole. For extra flavor, grill the corn first.-Taste of Home Test Kitchen
Provided by Taste of Home
Categories Appetizers
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a bowl, mash avocados until almost smooth. Stir in lime juice and ½ teaspoon salt. Let stand 10 minutes to allow flavors to blend. Adjust seasoning with additional lime juice and salt if desired. Top with black beans and corn.
Nutrition Facts : Calories 144 calories, Fat 11g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 206mg sodium, Carbohydrate 12g carbohydrate (1g sugars, Fiber 6g fiber), Protein 3g protein. Diabetic Exchanges
Tips:
- Use ripe avocados: Make sure your avocados are ripe and creamy for the best texture and flavor.
- Don't over-mash the avocados: Leave some small chunks of avocado for a more rustic texture.
- Use fresh lime juice: Fresh lime juice adds a bright, citrusy flavor to the guacamole. Bottled lime juice can be used in a pinch, but fresh is best.
- Add your favorite mix-ins: This recipe is a great base for adding your favorite mix-ins, such as chopped cilantro, diced tomatoes, or crumbled cotija cheese.
- Serve immediately: Guacamole is best enjoyed fresh, so serve it immediately after making.
Conclusion:
This black bean and corn guacamole is a delicious and easy-to-make appetizer or snack. It's perfect for parties, potlucks, or just a casual get-together. With its creamy texture, zesty flavor, and colorful appearance, this guacamole is sure to be a hit!
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