Best 2 Black And White Pizza Recipes

Indulge in a culinary adventure with Black and White Pizza, a captivating fusion of flavors and textures that will tantalize your taste buds. This unique pizza boasts a crispy, golden crust topped with a harmonious blend of creamy white sauce and rich, tangy tomato sauce. Experience the velvety texture of béchamel sauce, complemented by a melange of savory cheeses, including mozzarella, Parmesan, and provolone. Savor the burst of freshness from aromatic herbs and the subtle smokiness of bacon, adding layers of depth to each bite. Discover the delectable variations of Black and White Pizza, from the classic combination of Alfredo sauce and spinach to the hearty pairing of pesto sauce and grilled chicken. Embark on a culinary journey with this extraordinary pizza that promises a symphony of flavors in every slice.

Check out the recipes below so you can choose the best recipe for yourself!

SUNNY'S EASY BLACK AND WHITE DESSERT PIZZA

Sunny's Easy Black and White Dessert Pizza image

Provided by Sunny Anderson

Categories dessert

Time 40m

Yield 8 to 10 servings

Number Of Ingredients 13

Ingredients

All-purpose flour, for rolling the dough
1 pound thawed frozen pizza dough, at room temperature
2 tablespoons salted butter, melted
1 teaspoon cinnamon sugar
8 ounces whipped cream cheese, at room temperature
2 tablespoons granulated sugar
2 drops vanilla extract
Zest of 1 lemon
1 cup mini marshmallows
1 cup milk chocolate chips
1 cup bittersweet chocolate chips
1 cup chopped pecans
Flaky sea salt, for garnish

Steps:

Put a pizza stone in the oven and preheat the oven to 500 degrees F.
For the crust: Using some flour, roll out the pizza dough to a large circle about 1/4 inch thick; dock with a fork all around. Transfer to the pizza stone and cook until the crust is light golden brown and slightly rigid, 10 to 15 minutes. Remove from the oven and turn the oven off.
For the white side: While the crust is baking, fold together the cream cheese, granulated sugar, vanilla and lemon zest in a medium bowl until combined. Set aside.
For the black side: In a medium bowl, toss together the milk chocolate chips, bittersweet chocolate chips and pecans.
Leaving a rim around the crust, spread one half of the crust with the cream cheese mixture and top with the marshmallows. Sprinkle the other half with the chocolate mixture (again, leaving a rim of crust). Brush the melted butter on the rim and sprinkle just the rim with the cinnamon sugar.
Put the pizza back in the warm oven. Cook until the marshmallows and chocolate are melted, about 10 minutes. Sprinkle a tiny pinch of sea salt over the entire pizza. Slice and serve warm.

BLACK AND WHITE PIZZA

Black and White Pizza image

This recipe is one that my boyfriend and I recreated from a dish at our favorite restaurant. White chicken pizza with black beans and jalapenos. This pizza is made using already prepared ingredients which makes a fast, simple gourmet meal for two. Adjust the amount of each topping to your liking.

Provided by TIFFANYJEAN

Categories Main Dish Recipes Pizza Recipes Chicken

Time 30m

Yield 4

Number Of Ingredients 9

Ingredients

1 (12 inch) pre-baked pizza crust
1 tablespoon extra virgin olive oil
1 cup prepared Alfredo sauce
½ clove garlic, minced
1 (6 ounce) package frozen ready to eat chicken breast strips, thawed
½ cup canned black beans, drained
1 (6 ounce) package shredded mozzarella cheese
1 (4 ounce) can sliced jalapeno peppers
1 teaspoon dried parsley

Steps:

Preheat the oven to 450 degrees F (230 degrees C).
Heat olive oil in a skillet over medium-low heat. Add garlic, and cook just until fragrant. Add chicken strips, and cook until heated through.
Spread Alfredo sauce over the pizza crust, and sprinkle on some of the shredded cheese. Arrange chicken strips and garlic over the cheese, and put on as many black beans as you like. Place jalapeno slices on top, then cover with remaining cheese. Garnish with a sprinkle of dried parsley flakes.
Place pizza directly on the oven rack. Bake for 15 minutes in the preheated oven, or until crust is crispy and cheese is melted.

Nutrition Facts : Calories 731.2 calories, Carbohydrate 60.6 g, Cholesterol 93.8 mg, Fat 37.6 g, Fiber 4.8 g, Protein 41 g, SaturatedFat 14.7 g, Sodium 2050.1 mg, Sugar 5.1 g

Tips:

For the best results, use high-quality ingredients. Fresh mozzarella and Parmesan cheese will give your pizza a delicious flavor.
Make sure to preheat your oven to the highest temperature possible before baking the pizza. This will help to create a crispy crust.
Don't overcrowd the pizza with toppings. Too many toppings will make the pizza soggy.
Bake the pizza until the crust is golden brown and the cheese is melted and bubbly.
Let the pizza cool for a few minutes before slicing and serving. This will help to prevent the toppings from falling off.
Serve the pizza with your favorite dipping sauce.

Conclusion:

Black and white pizza is a delicious and easy-to-make dish that is perfect for any occasion. With its crispy crust, creamy sauce, and flavorful toppings, this pizza is sure to be a hit with everyone who tries it. So next time you're looking for a new pizza recipe to try, give black and white pizza a try. You won't be disappointed!