Best 3 Bisquick Sausage Cheese Ball Recipes

Indulge in a delightful culinary journey with our exquisite Bisquick Sausage Cheese Ball, a tantalizing appetizer that will elevate any gathering. This delectable treat combines the savory flavors of sausage, cheese, and herbs, enveloped in a golden-brown Bisquick crust. Perfectly portable and easy to share, these bite-sized morsels are sure to be a hit among your family and friends.

Additionally, discover a collection of equally enticing recipes that cater to diverse preferences and dietary needs. From the classic Southern-style Cornbread Dressing, a staple at holiday feasts, to the zesty and refreshing Cucumber Salad, a perfect accompaniment to grilled dishes.

For those seeking a hearty and flavorful main course, the One Pot Chicken Teriyaki with Rice is a delightful option, combining tender chicken, a savory teriyaki sauce, and fluffy rice in a single pot. Alternatively, the Vegetarian Stuffed Bell Peppers offer a colorful and nutritious meal, packed with roasted vegetables and topped with a tangy tomato sauce.

For a sweet ending, indulge in the irresistible Chocolate Chip Skillet Cookie, a gooey and decadent dessert that is perfect for sharing. With its crispy edges and soft, chewy center, this skillet cookie is sure to satisfy any sweet tooth.

Embark on this culinary adventure and discover a world of flavors that will tantalize your taste buds and create lasting memories in the kitchen.

Here are our top 3 tried and tested recipes!

BISQUICK® SAUSAGE BALLS

Bisquick® Sausage Balls image

These sausage balls are made with Neese's® Sausage. Perfect for breakfast and great for the holidays. I have provided the doubled recipe. You can cut it in half if you wish. I usually bag half the recipe and put into fridge and freeze the other half. Great in toaster oven.

Provided by Jana-Shay

Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes

Time 40m

Yield 64

Number Of Ingredients 4

Ingredients

6 cups baking mix (such as Bisquick ®)
2 pounds shredded extra-sharp Cheddar cheese
1 pound sage-flavored pork sausage (such as Neese's® Extra Sage Sausage), at room temperature
1 pound hot pork sausage (such as Neese's® Hot Sausage), at room temperature

Steps:

Preheat oven to 300 degrees F (150 degrees C). Grease a baking sheet.
Mix baking mix, Cheddar cheese, sage-flavored pork sausage, and hot pork sausage together in a bowl. Roll mixture into golf ball-sized balls; arrange balls on the prepared baking sheet.
Bake in the preheated oven until meatballs are no longer pink in the middle and browned on the outside, 25 to 30 minutes.

Nutrition Facts : Calories 162.2 calories, Carbohydrate 7.3 g, Cholesterol 24.5 mg, Fat 12.1 g, Fiber 0.2 g, Protein 6 g, SaturatedFat 5.5 g, Sodium 324.4 mg, Sugar 0.3 g

EASY SAUSAGE CHEESE BALLS

Easy Sausage Cheese Balls image

These are great for appetizers or for breakfast! Sausage cheese balls may be frozen before or after baking.

Provided by Michelle

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes

Time 25m

Yield 36

Number Of Ingredients 3

Ingredients

1 pound sausage
4 cups shredded Cheddar cheese
3 cups baking mix

Steps:

Preheat oven to 400 degrees F (200 degrees C).
In a medium bowl, combine the sausage, cheese, and dry baking mix. Mix together, and shape mixture into walnut-sized balls. Place on a foil-lined cookie sheet.
Bake for 12 to 15 minutes. Serve hot.

Nutrition Facts : Calories 136.7 calories, Carbohydrate 7.5 g, Cholesterol 21.8 mg, Fat 9.4 g, Protein 5.5 g, SaturatedFat 4.5 g, Sodium 354.5 mg, Sugar 0.5 g

SAUSAGE CHEESE BALLS

Sausage Cheese Balls image

What does it take to become one of our most-requested recipes, approved by nearly 2,000 home cooks? In the case of this Sausage Cheese Balls appetizer, it must be quick and easy to prepare, include a make-ahead option and be ranked as a hands-down favorite. This Sausage and Cheese Balls recipe has all three, plus it creates 102 servings of these delicious bites!

Provided by Betty Crocker Kitchens

Categories Appetizer

Time 45m

Yield 102

Number Of Ingredients 8

Ingredients

3 cups Original Bisquick™ mix
1 pound uncooked bulk pork sausage
4 cups shredded Cheddar cheese (16 ounces)
1/2 cup grated Parmesan cheese
1/2 cup milk
1/2 teaspoon dried rosemary leaves, crushed
1 1/2 teaspoons chopped fresh parsley or 1/2 teaspoon parsley flakes
Barbecue sauce or chili sauce, if desired

Steps:

Heat oven to 350°F. Lightly grease bottom and sides of 15x10x1-inch pan.
In large bowl, stir together all ingredients except barbecue sauce, using hands or spoon. Shape mixture into 1-inch balls. Place in pan.
Bake 20 to 25 minutes or until brown. Immediately remove from pan. Serve warm with sauce for dipping.

Nutrition Facts : Calories 40, Carbohydrate 2 g, Cholesterol 5 mg, Fiber 0 g, Protein 2 g, SaturatedFat 1 1/2 g, ServingSize 1 Cheese Ball, Sodium 95 mg, Sugar 0 g, TransFat 0 g

Tips:

For a crispier sausage cheese ball, bake it for an additional 5-10 minutes.
If you don't have a baking dish, you can also use a greased 9-inch pie plate.
To make sure the sausage cheese ball is cooked through, insert a toothpick into the center. If it comes out clean, the cheese ball is done.
Let the sausage cheese ball cool for a few minutes before slicing and serving.
Garnish the sausage cheese ball with fresh parsley or chives for a pop of color.

Conclusion:

The Bisquick sausage cheese ball is a quick and easy appetizer that is perfect for any occasion. It's made with just a few simple ingredients and can be customized to your liking. Whether you like it mild or spicy, this recipe is sure to please everyone. So next time you're looking for a delicious and easy appetizer, give the Bisquick sausage cheese ball a try. You won't be disappointed!