Best 2 Bisquick Oven Fried Chicken Recipes
## Indulge in Crispy and Flavorful Bisquick Oven-Fried Chicken: A Culinary Delight
When it comes to satisfying your cravings for crispy, juicy, and flavorful chicken, the Bisquick oven-fried chicken recipe is a culinary masterpiece that promises an explosion of taste in every bite. This delectable dish combines the convenience of using Bisquick baking mix with a unique cooking technique that results in a golden-brown, crispy exterior and a tender, succulent interior. Whether you prefer a classic Southern-style fried chicken or a healthier oven-baked version, this recipe offers a versatile approach that caters to your preferences.
**Savory Southern-Style Bisquick Oven-Fried Chicken:**
This classic recipe captures the essence of traditional Southern fried chicken, utilizing Bisquick baking mix to create a crispy and flavorful coating. The chicken is marinated in a blend of buttermilk and spices to infuse it with moisture and enhance its taste. Once coated in Bisquick, the chicken is baked until perfectly cooked, achieving a crispy crust and juicy meat.
**Healthier Oven-Baked Bisquick Chicken Nuggets:**
For those seeking a healthier alternative, this recipe transforms Bisquick into delicious and wholesome chicken nuggets. Boneless, skinless chicken breasts are cut into bite-sized pieces and coated in a seasoned Bisquick mixture. These nuggets are baked in the oven, resulting in a crispy exterior and tender interior, without the added fat of traditional frying.
**Crispy Bisquick Chicken Strips:**
If you're craving a crunchy and flavorful snack, these Bisquick chicken strips are the perfect choice. Thinly sliced chicken breasts are coated in a seasoned Bisquick batter and baked until golden brown. Serve these delectable strips with your favorite dipping sauce for a satisfying and crispy treat.
**Versatile Bisquick Chicken Tenders:**
For a versatile chicken dish that can be enjoyed as an appetizer, main course, or even in sandwiches, these Bisquick chicken tenders are a must-try. Chicken tenders are coated in a savory Bisquick batter and baked until crispy and cooked through. Their versatility makes them a perfect addition to any meal or occasion.
OVEN-BAKED CHICKEN
If you love takeout fried chicken, you'll love this mess-free recipe that's a crispy, oven-baked alternative. The secret to this baked chicken recipe is adding the chicken to a baking dish that's already hot. This ensures the chicken starts cooking immediately and helps create a crispy, crackly skin that's even better than your takeout favorite.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h
Yield 5
Number Of Ingredients 6
Steps:
- Heat oven to 425°F. In 13x9-inch (3-quart) baking dish, melt butter in oven.
- Stir together Bisquick™, paprika, salt and pepper; coat chicken. Place skin sides down in dish (dish and butter should be hot).
- Bake 35 minutes; turn chicken. Bake about 15 minutes longer or until juice of chicken is clear when thickest pieces are cut to bone (at least 165°F).
Nutrition Facts : Calories 350, Carbohydrate 10 g, Cholesterol 100 mg, Fat 1 1/2, Fiber 0 g, Protein 33 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 940 mg
OVEN FRIED BISQUICK CHICKEN
A favorite at our house. I got this off of a box of bisquick about 30 years ago and have been making it ever since.
Provided by Turns
Categories Chicken
Time 1h
Yield 3 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 425°F.
- Melt butter in 13 x 9 x 2 baking pan in the hot oven.
- Mix dry ingredients together very well and coat chicken.
- Place chicken skin side down in hot butter and bake 35 minutes; turn and bake another 15 minutes.
Nutrition Facts : Calories 1134.7, Fat 76.7, SaturatedFat 23.1, Cholesterol 350.9, Sodium 1609.1, Carbohydrate 18.8, Fiber 1.1, Sugar 3.4, Protein 86.9
Tips:
- For extra crispy chicken, double coat the chicken strips in the Bisquick mixture.
- To make sure the chicken is cooked through, use a meat thermometer to check that the internal temperature has reached 165°F (74°C).
- If you don't have a meat thermometer, cook the chicken for 10-12 minutes per side, or until the chicken is golden brown and cooked through.
- Serve the chicken with your favorite dipping sauce, such as honey mustard, barbecue sauce, or ranch dressing.
Conclusion:
Bisquick oven-fried chicken is a quick and easy way to enjoy crispy, flavorful chicken without the mess of frying. With just a few simple ingredients, you can have a delicious meal on the table in no time. So next time you're craving fried chicken, give this recipe a try. You won't be disappointed!
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