Indulge in the delightful symphony of flavors and textures that is Bisquick Heart-Smart Cheese Garlic Biscuits. These delectable morsels are not only a treat to your taste buds but also a testament to healthier baking possibilities. With a focus on heart-friendly ingredients, these biscuits are crafted using Bisquick Heart-Smart baking mix, a blend that boasts whole grain and oats for added nutritional value. Garlic and Parmesan cheese infuse each bite with a savory, aromatic essence, while chives add a touch of freshness. Whether you're looking for a quick and easy breakfast option, a delightful side dish, or a satisfying snack, these biscuits are sure to hit the spot. So, let's embark on a culinary journey and explore the secrets behind these irresistible cheesy garlic wonders.
In this article, you'll find two variations of Bisquick Heart-Smart Cheese Garlic Biscuits:
1. **Classic Bisquick Heart-Smart Cheese Garlic Biscuits:** This recipe forms the foundation of our cheesy garlic biscuit adventure. With a simple combination of Bisquick Heart-Smart baking mix, milk, garlic powder, Parmesan cheese, and chives, you'll create a batch of fluffy, golden-brown biscuits that are perfect for any occasion.
2. **Sour Cream and Chive Bisquick Heart-Smart Cheese Garlic Biscuits:** For those who crave a bit more tang and richness, this recipe incorporates sour cream and additional chives. The extra moisture from the sour cream results in a slightly softer, more tender biscuit, while the increased chives amp up the savory, herbaceous flavor.
No matter which variation you choose, you'll be delighted by the ease of preparation and the delicious results. These biscuits are a testament to the versatility of Bisquick Heart-Smart baking mix, proving that healthier options can be just as satisfying and flavorful. So, gather your ingredients, preheat your oven, and let's embark on a culinary adventure that will leave you craving more.
BISQUICK™ HEART SMART™ CHEESE-GARLIC BISCUITS
These cheese garlic biscuits are a treat for the tastebuds. They're super easy to make, with a little helping hand from Bisquick™ Heart Smart™, of course. Make these Bisquick™ drop biscuits, and enjoy them alongside your next meal.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 20m
Yield 5
Number Of Ingredients 5
Steps:
- Heat oven to 450°F.
- In small bowl, stir Bisquick® mix, milk, cheese and garlic powder to make a soft dough. Drop dough by 5 spoonfuls onto ungreased cookie sheet.
- Bake about 8 minutes or until golden brown. Spray warm biscuits with cooking spray before removing from cookie sheet. Serve warm.
Nutrition Facts : Calories 100, Carbohydrate 17 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 4 g, SaturatedFat 0 g, ServingSize 1 Biscuit, Sodium 260 mg, Sugar 3 g, TransFat 0 g
BISQUICK HEART SMART® CHEESE-GARLIC BISCUITS W. W. POINTS PLUS 3 RECIPE - (4.2/5)
Provided by Bettybug
Number Of Ingredients 5
Steps:
- Heat oven to 450°F. In small bowl, stir Bisquick® mix, milk, cheese and garlic powder to make a soft dough. Drop dough by 5 spoonfuls onto ungreased cookie sheet. Bake about 8 minutes or until golden brown. Spray warm biscuits with cooking spray before removing from cookie sheet. Serve warm. Nutrition Information: 1 Serving (1 Biscuit)Calories 100(Calories from Fat 15),Total Fat 2g(Saturated Fat 0g,Trans Fat 0g),Cholesterol 0mg;Sodium 260mg;Total Carbohydrate 17g(Dietary Fiber 0g,Sugars 3g),Protein 4g;Percent Daily Value*:Exchanges:1 Starch;0 Fruit;0 Other Carbohydrate;0 Skim Milk;0 Low-Fat Milk;0 Milk;0 Vegetable;0 Very Lean Meat;0 Lean Meat;0 High-Fat Meat;1/2 Fat;Carbohydrate Choices:1;*Percent Daily Values are based on a 2,000 calorie diet
Tips:
- For a crispier biscuit, brush the tops with melted butter before baking.
- To make the biscuits ahead of time, form the dough into balls and place them on a baking sheet. Freeze for up to 2 months. When ready to bake, thaw the biscuits overnight in the refrigerator or at room temperature for 30 minutes. Bake according to the recipe instructions.
- For a cheesy garlic flavor, add 1/2 cup of grated Parmesan cheese and 1 teaspoon of garlic powder to the dough.
- If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of milk. Let it sit for 5 minutes before using.
- These biscuits are best when served warm, but they can also be stored in an airtight container at room temperature for up to 3 days.
Conclusion:
Bisquick Heart-Smart Cheese Garlic Biscuits are a delicious and easy-to-make treat that can be enjoyed by people of all ages. They are perfect for breakfast, lunch, or dinner, and they can also be served as a snack. These biscuits are also a good source of fiber and protein, making them a healthy choice for those who are looking for a satisfying and nutritious meal.
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