Best 3 Bisquick Brownies Recipes
Indulge in delectable homemade brownies with Bisquick, a pantry staple. This versatile mix simplifies brownie-making, allowing for quick and easy preparation. With just a few additional ingredients, you can create moist, fudgy, or cakey brownies that satisfy your sweet cravings. Explore the three enticing brownie recipes featured in this article:
1. Classic Bisquick Brownies: Experience the traditional chocolatey goodness of these classic brownies. Simple and straightforward, they deliver a rich, chewy texture and intense chocolate flavor that will transport you to brownie heaven.
2. Fudgy Bisquick Brownies: Embrace the ultimate indulgence with these fudgy brownies. Featuring melted chocolate and extra cocoa powder, they boast an ultra-rich, dense texture and an intense chocolate flavor that will leave you craving more.
3. Cakey Bisquick Brownies: Prefer a lighter, airier brownie experience? Look no further than these cakey brownies. With the addition of baking powder and a touch more flour, they achieve a delightful cake-like texture that's perfect for those who love a springy, fluffy brownie.
BISQUICK BUTTERSCOTCH BROWNIES
Very easy and simple to prepare, if you have Bisquick baking mix around...these come out light and moist (Note: I have always used original Bisquick baking mix for this recipe, so I can't promise the same results with a Bisquick clone).
Provided by Kittencalrecipezazz
Categories Bar Cookie
Time 45m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Set oven to 350 degrees.
- Grease a 13" x 9" baking pan.
- In a bowl, mix all ingredients with a wooden spoon.
- Pour into prepared baking pan.
- Bake for 40-45 minutes, or until brownies test done.
- Cool on rack.
- Cut while warm.
- Note: 1/2 cup mini chocolate chips may be added to batter replacing the chopped nuts, making it butterscotch-chocolate chip brownies.
BISQUICK FUDGE BROWNIES
Make and share this Bisquick Fudge Brownies recipe from Food.com.
Provided by MakeMineCadburys
Categories Bar Cookie
Time 35m
Yield 24 brownies, 24 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F.
- Grease 13 x 9-inch pan.
- In large saucepan, over low heat, melt ONE CUP semi-sweet chocolate chips with butter; remove from heat. Add Bisquick, sweetened condensed milk, egg and vanilla extract. Stir in remaining semi-sweet chocolate chips.
- Spoon batter into prepared pan.
- Bake 20 to 25 minutes or until brownies begin to pull away from sides of pan.
BISQUICK BROWNIES
This is a really yummy and easy brownie recipe that can be whipped together using things you already have in your kitchcen.
Provided by Annelise Friedman
Categories Chocolate
Time 20m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 375.
- 2. Put all ingredients into a mixing bowl and beat for 2 minutes or until all of the lumps are out.
- 3. Pour into a greased 8 inch pan.
- 4. Bake for 15 minutes or until a toothpick inserted comes out clean.
Tips:
- If you want fudgier brownies, use melted butter instead of oil.
- Be sure to use a 9x13 inch baking pan, otherwise the brownies will be too thick or too thin.
- Do not overcook the brownies. A toothpick inserted into the center should come out with just a few moist crumbs attached.
- Allow the brownies to cool completely before cutting them into squares. This will help prevent them from crumbling.
- For a fun twist, try adding chopped nuts, chocolate chips, or peanut butter to the batter.
Conclusion:
Bisquick brownies are a quick and easy dessert that can be enjoyed by people of all ages. They are perfect for potlucks, bake sales, or simply as a sweet treat at home. With just a few simple ingredients, you can whip up a batch of delicious brownies in no time. So next time you're in the mood for something sweet, give this Bisquick brownie recipe a try!
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