Best 5 Bills Buffalo Chicken Sloppy Joes Recipes
**Indulge in a Flavorful Fusion: Bill's Buffalo Chicken Sloppy Joes**
Prepare to tantalize your taste buds with a unique culinary creation that seamlessly blends the fiery heat of buffalo sauce with the comforting goodness of sloppy joes. Bill's Buffalo Chicken Sloppy Joes are not just a meal; they're an explosion of taste that will leave you craving more. Featuring juicy chicken smothered in a tangy buffalo sauce, nestled between soft and fluffy buns, these sloppy joes are a delightful symphony of flavors and textures. But that's not all; this recipe article offers three variations to cater to your preferences: the classic Buffalo Chicken Sloppy Joes, a vegetarian-friendly Black Bean Sloppy Joes, and a mouthwatering Turkey Sloppy Joes. Get ready to embark on a culinary journey that promises satisfaction with every bite.
**Recipes Included:**
1. **Buffalo Chicken Sloppy Joes:** The original and iconic recipe that brings together tender chicken, fiery buffalo sauce, and a medley of seasonings, all wrapped in soft buns.
2. **Black Bean Sloppy Joes:** A vegetarian twist on the classic, featuring hearty black beans, a zesty buffalo sauce, and a symphony of spices, served on fluffy buns.
3. **Turkey Sloppy Joes:** A healthier alternative that combines lean ground turkey, a tangy buffalo sauce, and a blend of herbs and spices, nestled between soft and inviting buns.
BUFFALO CHICKEN SLOPPY JOES
Guaranteed to be an instant comfort food favorite. Inspired by a Rachel Ray recipe, I have modified it by adding a creamy and cheesy kick to it. You'll be dreaming about this dish. Feel free to play with the recipe. I put in the cream cheese and Cheddar to make it creamier. I am a huge fan of Buffalo Chicken Dip and wanted this dish to be similar.
Provided by Jason Ponticelli
Categories Main Dish Recipes Sandwich Recipes Chicken
Time 35m
Yield 8
Number Of Ingredients 14
Steps:
- Heat the olive oil in a large skillet over medium-high heat and stir in the ground chicken. Cook and stir until the chicken is crumbly, evenly browned, and no longer pink. Stir in the onion, garlic, salt and black pepper; cook until the onion has softened, about 7 to 8 minutes.
- Combine chicken stock, Buffalo wing sauce, red wine vinegar, brown sugar, and Worcestershire sauce in a bowl. Pour into the skillet with the chicken and add the Neufchatel and Cheddar cheese; simmer and stir until the cheeses have melted and everything is well combined. Serve on buns, and top with crumbled blue cheese.
Nutrition Facts : Calories 526 calories, Carbohydrate 30.2 g, Cholesterol 121.5 mg, Fat 26.3 g, Fiber 1.4 g, Protein 40.6 g, SaturatedFat 12.7 g, Sodium 973.7 mg, Sugar 4.5 g
BUFFALO CHICKEN SLOPPY JOES
Get your spicy Buffalo kick in a healthier and fun way that even the kids will love with Buffalo Chicken Sloppy Joes.
Provided by Brianne @ Cupcakes & Kale Chips
Categories Main Dish
Time 20m
Number Of Ingredients 12
Steps:
- Heat oil in a saute pan over medium heat.
- Add onions, carrots, and celery, and a pinch of salt and pepper.
- Cook for 5-6 minutes, or until onions are becoming translucent and vegetables are softening.
- Add the ground chicken, and cook until the chicken is browned and coked through with no pink remaining, breaking up the meat as it cooks.
- Stir in the tomato sauce, hot sauce, and Worcestershire, and simmer for several minutes, until heated through.
- Spoon onto rolls or any of the other ideas for serving and top with blue cheese dressing or Ranch dressing or crumbled blue cheese for serving.
Nutrition Facts : ServingSize 1 g, Calories 381 kcal, Carbohydrate 41 g, Protein 26 g, Fat 12 g, SaturatedFat 2 g, Cholesterol 97 mg, Sodium 1118 mg, Fiber 3 g, Sugar 9 g
SLOPPY BUFFALO JOES
Provided by Rachael Ray : Food Network
Categories main-dish
Time 30m
Yield 8 servings
Number Of Ingredients 16
Steps:
- Heat a large skillet with extra-virgin olive oil over medium-high heat. Add meat and break it up with wooden spoon, cook 5 to 6 minutes. Add in carrots, celery, onions and garlic, season with salt and freshly ground black pepper, cook 7 to 8 minutes more. In a bowl combine the vinegar, sugar, Worcestershire, hot sauce, tomato sauce and stock. Pour into the pan and stir to combine. Simmer a few minutes more. Pile sloppy Buffalo filling onto buns and top with blue cheese and chopped pickles.
BUFFALO SLOPPY JOES
Lean ground turkey makes this a lighter sloppy joe than the standard ground beef version. A hefty splash of hot sauce and optional blue cheese provide an authentic Buffalo-style flavor. -Maria Regakis, Saugus, Massachusetts
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 8 servings.
Number Of Ingredients 14
Steps:
- Cook the first 5 ingredients in a Dutch oven over medium heat until turkey is no longer pink, breaking it into crumbles. Stir in the tomato sauce, chicken broth, hot sauce, brown sugar, vinegar, Worcestershire sauce and pepper; heat through., Serve on buns. If desired, sprinkle with blue cheese.
Nutrition Facts : Calories 279 calories, Fat 3g fat (0 saturated fat), Cholesterol 45mg cholesterol, Sodium 475mg sodium, Carbohydrate 30g carbohydrate (9g sugars, Fiber 2g fiber), Protein 33g protein. Diabetic exchanges
PULLED CHICKEN SLOPPY JOES (SLOPPY CHICKENS)
I'm showing you how to make what I like to call Sloppy Chickens, which are a cross between a pulled pork sandwich and a classic ground beef Sloppy Joe, except this chicken version is way easier than both of those. And don't let the name fool you, we're not going to need to pull any chicken, since as you'll see, it actually pulls itself. Garnish these with more green onion if desired.
Provided by Chef John
Time 1h50m
Yield 4
Number Of Ingredients 16
Steps:
- Add vegetable oil to a saucepan, and then add (in this order) garlic, yellow onion, brown sugar, kosher salt, black pepper, cayenne, chicken thighs, ketchup, Dijon mustard, Worcestershire sauce, and hot sauce.
- Place over high heat and wait until you can hear the garlic sizzling in the bottom of the pan, about 30 seconds. Let garlic sizzle for about 30 seconds before adding the water. Stir everything together and wait for the mixture to boil.
- Reduce heat to medium-low and simmer, uncovered, until the chicken falls apart, about 1 1/2 hours.
- Stir in the green onions and peppers and cook until the peppers just turn tender, 3 to 5 minutes more. Taste for seasoning.
- Remove from heat and serve on toasted hamburger buns.
Nutrition Facts : Calories 846.6 calories, Carbohydrate 95.1 g, Cholesterol 140.1 mg, Fat 27.4 g, Fiber 5.1 g, Protein 52.5 g, SaturatedFat 6.9 g, Sodium 2629 mg, Sugar 14.9 g
Tips:
- Choose high-quality ingredients. This will make a big difference in the final flavor of your Sloppy Joes. Use fresh, lean ground chicken, and flavorful vegetables.
- Don't overcook the chicken. Overcooked chicken will be dry and tough. Cook it just until it is no longer pink in the center.
- Use a good quality barbecue sauce. The barbecue sauce is the key to the flavor of these Sloppy Joes. Choose one that you like the taste of.
- Don't be afraid to experiment. There are many different ways to make Sloppy Joes. Feel free to add your own favorite ingredients or seasonings.
- Serve the Sloppy Joes on your favorite bread or bun. Hamburger buns, hot dog buns, and slider buns are all good options.
Conclusion:
Bills Buffalo Chicken Sloppy Joes are a quick and easy meal that is perfect for a weeknight dinner. They are also a great option for parties and potlucks. With their spicy buffalo sauce and tender chicken, these Sloppy Joes are sure to be a hit with everyone who tries them.
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