**Tantalizing Taste of Bill Knapp's Chicken Marinade: A Culinary Journey**
Savor the delectable flavors of Bill Knapp's chicken marinade, a culinary masterpiece that has tantalized taste buds for decades. This marinade, with its harmonious blend of zesty herbs, savory spices, and tangy citrus, transforms ordinary chicken into an extraordinary dish. Whether you prefer the classic grilled or succulent oven-baked chicken, the marinade adds a symphony of flavors that will leave you craving for more. Discover the secrets behind this iconic marinade and embark on a culinary journey that promises to elevate your chicken dishes to new heights.
**Classic Grilled Chicken:**
Indulge in the timeless tradition of grilled chicken, infused with the aromatic essence of Bill Knapp's marinade. The marinade penetrates deep into the chicken, ensuring every bite bursts with a juicy, flavorful explosion. The smoky char from the grill adds an irresistible layer of complexity, creating a perfect balance between tender meat and crispy skin.
**Oven-Baked Chicken:**
Experience the tender embrace of oven-baked chicken, lovingly coated in Bill Knapp's marinade. The marinade forms a golden-brown crust that locks in the chicken's natural juices, resulting in succulent, fall-off-the-bone meat. The aromas that fill your kitchen as the chicken bakes are a testament to the marinade's magic, promising a culinary delight that will warm your soul.
**Chicken Skewers:**
Create a vibrant and flavorful appetizer or main course with chicken skewers, marinated in Bill Knapp's tantalizing blend. The marinade infuses each succulent piece of chicken with a burst of flavor, making these skewers irresistible. Grill, bake, or pan-fry the skewers to perfection, and serve them with a refreshing dipping sauce for a delightful dining experience.
**Chicken Wings:**
Elevate your game day spread or casual gathering with Bill Knapp's chicken wings, coated in the marinade's irresistible flavors. The marinade not only adds a delectable taste but also helps to tenderize the wings, ensuring they remain juicy and succulent. Whether you prefer them crispy or saucy, these wings are sure to be a crowd-pleaser.
BILL KNAPP'S HONEY-GINGER CHICKEN MARINADE
Before they closed their doors in 2002, Bill Knapp's Restaurants were a 54 year tradition in Michigan, Ohio, and Indiana. Posted in response to a recipe request.
Provided by Molly53
Categories Low Protein
Time 10m
Yield 4 cups
Number Of Ingredients 7
Steps:
- Mix together all marinade ingredients in a blender.
- Pour into plastic zip-top bag with chicken; seal and let chicken marinate overnight in refrigerator.
- Let marinade drip off before cooking.
- Cook on grill, bake in oven or cook over medium-high heat in skillet on stove top. (Cooking time will vary on type of chicken parts and cooking method used.).
Nutrition Facts : Calories 502.4, Fat 36.5, SaturatedFat 4.7, Sodium 2687.3, Carbohydrate 42, Fiber 0.6, Sugar 38.7, Protein 5.3
BILL KNAPP'S CHICKEN MARINADE
Steps:
- Preparation: Mix all together in a blender and let chicken set over night in fridge. You may want to grill, or bake. To grill this remove chicken from marinade, let the marinade drip off. Cook in a medium high heat pan with little oil. To bake, remove chicken from marinade, set chicken in a baking dish, and bake at a 350-degree oven for 15 to 20 minutes, or until done.
BILL KNAPP HONEY-GINGER CHICKEN
Chicken at Bill Knapp's was always special. Here is a clone for their Honey-Ginger Chicken recipe. Bon Appetite!
Provided by Catherine Thompson Floyd
Categories Chicken
Number Of Ingredients 9
Steps:
- 1. Mix all the marinade ingredients together in a blender. Pour into a zip top plastic bag with the chicken pieces and seal. Let marinate overnight in the refrigerator.
- 2. Let the marinade drip off before cooking. Cook on grill, bake in the oven at 350 degrees, or over medium-high heat in skillet on stove top. Cooking time varies on type of chicken parts and the cooking method used.
Tips:
- Use a glass or ceramic dish to marinate the chicken, as metal can react with the marinade and alter the flavor.
- Make sure the chicken is completely coated in the marinade. You can do this by turning the chicken pieces several times during the marinating process.
- The ideal time to marinate chicken is between 30 minutes and 24 hours. Marinating for longer than 24 hours can make the chicken tough.
- If you are short on time, you can marinate the chicken for as little as 15 minutes. However, the longer you marinate the chicken, the more flavorful it will be.
- Discard the marinade after use. Do not reuse it, as it can contain harmful bacteria.
Conclusion:
Bill Knapp's chicken marinade is a versatile marinade that can be used on a variety of chicken dishes. It is easy to make and can be tailored to your own taste preferences. With a few simple ingredients, you can create a delicious and flavorful chicken dish that the whole family will enjoy. So next time you're looking for a quick and easy way to add some flavor to your chicken, give Bill Knapp's chicken marinade a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love