Best 3 Big Time Sangria Recipes
**Sangria: A Fruity and Refreshing Spanish Delight**
Originating from the beautiful country of Spain, sangria is a traditional wine punch that has gained immense popularity worldwide. This vibrant and refreshing beverage is a perfect accompaniment to any social gathering, whether it's a casual brunch, a lively fiesta, or a sophisticated dinner party. With its blend of red wine, fruit juices, sweeteners, and spices, sangria offers a delightful symphony of flavors that tantalize the taste buds.
This article presents three delectable sangria recipes that cater to diverse preferences and occasions. The "Classic Red Sangria" recipe captures the essence of traditional Spanish sangria, featuring an aromatic combination of red wine, orange juice, lemon juice, brandy, and a touch of cinnamon. For those who prefer a sweeter and fruitier variation, the "Sparkling Berry Sangria" recipe incorporates sparkling white wine, a medley of berries, and a hint of ginger ale. And for a non-alcoholic alternative, the "Virgin Sangria" recipe offers a refreshing blend of fruit juices, sparkling water, and zesty spices, perfect for designated drivers or those seeking a healthier option.
SANGRIA
Provided by Ree Drummond : Food Network
Categories beverage
Time 2h15m
Yield 3 litres
Number Of Ingredients 13
Steps:
- Place the fruit in a large vat. Pour in the red wine, white wine, citrus rum and citrus vodka. Next, to add a subtle sweetness, dissolve the sugar in 1 cup water and add it to the mix. Stir well, then cover and refrigerate for several hours, giving the fruit and liquids time to meld. Serve in glasses over ice, and have tongs nearby so guests can help themselves to the fruit.
- Designated drivers are recommended!
FROZEN SANGRIA
Sangria is a drink from Spain and Portugal, traditionally made with red wine, brandy and fruit. Ree makes her own version using rosé wine and coconut-flavored rum. She blends in ice for a 'slushy' consistency.
Provided by Ree Drummond Bio & Top Recipes
Categories beverage
Time P1DT10m
Yield 6 to 8 servings
Number Of Ingredients 8
Steps:
- The day before, add the blueberries, raspberries, orange juice, 1 cup of the wine, 1 cup of the strawberries and 1/4 cup of the rum to a medium bowl. Cover and refrigerate for 24 hours to marinate. Transfer the remaining 1 1/2 cups strawberries to a freezer-safe storage bag and place in the freezer for 24 hours.
- Reserve 1/2 cup of the mixed berries for garnish. Add the remaining mixed berries and all the liquid to a blender, top with the sugar, 4 cups ice, the frozen strawberries and remaining wine and rum and blend until smooth (or do in batches if necessary). Serve immediately with a spoonful of the reserved boozy fruit and a sprig of mint.
BIG BATCH BERRY SANGRIA
Sweet and potent big batch sangria!
Provided by KathyS
Time 3h10m
Yield 18
Number Of Ingredients 9
Steps:
- Mix wine, sodas, simple syrup, orange juice, and brandy together in a large pitcher. Drop in orange slices and some of the frozen berries. Place in the refrigerator for 3 hours.
- Pour into glasses and drop in remaining frozen berries instead of ice. Garnish with strawberries.
Nutrition Facts : Calories 377.4 calories, Carbohydrate 53.7 g, Fat 0.2 g, Fiber 0.9 g, Protein 0.7 g, Sodium 19.1 mg, Sugar 17.8 g
Tips:
- Chill the sangria before serving: This will help to enhance the flavors and make the sangria more refreshing.
- Use a variety of fruits: This will add different flavors and colors to the sangria.
- Add a little sparkling water or club soda: This will give the sangria a little bit of fizz and make it more festive.
- Serve the sangria with a garnish: This could be anything from a slice of fruit to a sprig of mint.
- Experiment with different types of wine: You can use red wine, white wine, or even rosé wine to make sangria.
Conclusion:
Sangria is a delicious and refreshing drink that is perfect for any occasion. It is easy to make and can be customized to your own taste. So next time you are looking for a fun and festive drink, give sangria a try. Salud!
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