Best 6 Big Boys Strawberry Pie Recipes
Indulge in a culinary delight with our collection of tantalizing strawberry pie recipes. From classic favorites to modern twists, our selection caters to every palate. Embark on a journey of sweet indulgence as we explore the realm of strawberry pies, each offering a unique symphony of flavors and textures.
Dive into the timeless charm of our Traditional Strawberry Pie, a nostalgic treat that embodies the essence of summer. With its flaky, golden crust and a luscious filling of plump, juicy strawberries, this classic dessert evokes memories of warm afternoons and gatherings with loved ones.
For those seeking a touch of elegance, our French Strawberry Tart is a masterpiece of pastry art. Featuring a delicate pâte sablée crust and a velvety crème pâtissière filling, this pie showcases the beauty of fresh strawberries arranged in a mesmerizing pattern.
If you're looking for a playful twist, our No-Bake Strawberry Pie is a delightful option. Its graham cracker crust and creamy strawberry filling come together effortlessly, making it a perfect dessert for busy weeknights or impromptu gatherings.
For a taste of rustic charm, our Rustic Strawberry Galette is a free-form pie that exudes simplicity and flavor. Its flaky crust and juicy strawberry filling create a delightful combination that's both comforting and elegant.
And for those with a sweet tooth, our Strawberry Cream Pie is an over-the-top indulgence. With its creamy filling, strawberry sauce, and whipped cream topping, this pie is a celebration of sweetness that's sure to satisfy even the most ardent dessert lover.
No matter your preference, our collection of strawberry pie recipes offers something for everyone. So gather your ingredients, preheat your oven, and embark on a sweet adventure that will leave your taste buds dancing with joy.
BIG BOY'S STRAWBERRY PIE
This recipe comes from AAARecipe.com and just in time for strawberry season. Azar's restaurant had the greatest tasting pie!
Provided by lauralie41
Categories Pie
Time 2h
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- In baked pie crust add sliced strawberries.
- In small saucepan, mix water, sugar, and cornstarch and bring to boil. Boil until mixture is clear and thick, approximately 2 minutes.
- Remove saucepan from heat and add the strawberry gelatin, stirring until dissolved. Pour this over the strawberries in pie shell. Chill and serve.
GRANDMA'S BIG BOY STRAWBERRY PIE
In searching the recipes already posted, I see they are very similar. However, this uses less filling with the strawberries- which really allows the freshness to shine.
Provided by Mom10
Categories Pie
Time 2h20m
Yield 1 pie, 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Cook water, cornstarch, and sugar until thick. Add jello. Cool slightly.
- Slice berries into shell. Pour jello mixture over berries. Chill.
- Serve with whipped cream, as desired.
BOB'S BIG BOY STRAWBERRY PIE RECIPE
Provided by Bug7
Number Of Ingredients 6
Steps:
- Blend together cornstarch and sugar. Combine in saucepan with water. Cook. stirring until thick 3 to 5 minutes. Remove from heat. Add gelatin . stir until dissolves. Mix berries in gelatin before placing in pie shell. Pour into pie shell. Let chill 2-3 hours. Garnish with whipped topping. ENJ0Y!!!!
BIG BOY'S STRAWBERRY PIE RECIPE - (3.9/5)
Provided by littlefish
Number Of Ingredients 7
Steps:
- Filling: In a medium sized sauce pan combine sugar, cornstarch, and water until creamy. Cook over a medium to a medium high heat until the mixture becomes thick 3-5 min. When this mixture becomes thick remove from heat add gelatin. Stir until dissolves. Wash, and cut strawberries into quarters, or smaller depending on how large they are. Mix berries with jello mix and place in pie shell. Chill 2-3 hours. Serve with plenty of Whipped Cream.
THE OLD BOY'S STRAWBERRY PIE
This is a summertime tradition in my family, and we have NEVER tasted, (or even seen), a strawberry pie like it! You will LOVE this. 'The Old Boy' is my dad, but my mom remembers her grandmother making a pie like this when she was young.
Provided by SCATTERFLAKE
Categories Desserts Pies Fruit Pie Recipes Strawberry Pie Recipes
Time 1h15m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Place a drip pan on lowest shelf to catch pie juices.
- To Make Topping: In a medium bowl, mix until fluffy the 3/4 cup sugar, 3/4 cup flour, butter, and nutmeg.
- Place cleaned strawberries in a deep bowl. In a separate bowl, mix together the 1/2 cup sugar, 1/2 cup flour, and cornstarch. Gently coat berries with this mixture; be careful not to crush berries.
- Pour berries into prepared pie crust mounding them in the middle; mounding is necessary as the berries will sink as they bake. Cover berries with crumb topping and top crumbs with about 15 pea-sized blobs of butter. Wrap edges of pie crust with foil to prevent burning.
- Bake pie in preheated oven for 20 minutes, then reduce heat to 375 degrees F (190 degrees C) and bake for an additional 40 minutes. When there are 10 minutes left of baking, sprinkle a little extra sugar over crumb topping and then finish baking.
Nutrition Facts : Calories 409.6 calories, Carbohydrate 62.9 g, Cholesterol 22.9 mg, Fat 16.6 g, Fiber 2.8 g, Protein 4 g, SaturatedFat 7.4 g, Sodium 179.4 mg, Sugar 34.9 g
BIG BOY STRAWBERRY PIE
Found this recipe in an old Frankenmuth heritage cookbook. This pie is quick and easy to make, and does taste like the Stawberry Pies they serve at Big Boy.
Provided by susan tinney
Categories Fruit Desserts
Time 1h
Number Of Ingredients 7
Steps:
- 1. Boil the water, sugar and cornstarch till clear.
- 2. Add jello and lemon juice.
- 3. Set aside to cool
- 4. Pour over berries
- 5. Chill and serve with whipped cream.
Tips:
- To ensure a flaky crust, use a pastry blender or two knives to cut the butter into the flour mixture until it resembles coarse crumbs.
- Make sure the butter is cold before starting to work with it. This will help prevent the gluten in the flour from developing too much, which can result in a tough crust.
- When rolling out the dough, use a light touch and avoid overworking it. Overworking the dough can also make it tough.
- Chill the dough for at least 30 minutes before baking. This will help the crust to hold its shape and prevent it from shrinking.
- Use fresh, ripe strawberries for the best flavor. If you can't find fresh strawberries, you can use frozen strawberries that have been thawed and drained.
- Be sure to hull the strawberries before slicing them. This will remove the stems and make it easier to eat the pie.
- Add a little lemon juice to the strawberries. This will help to brighten the flavor and prevent the strawberries from browning.
- Don't overmix the filling. Overmixing can make the filling runny.
- Bake the pie until the crust is golden brown and the filling is bubbling. This usually takes about 45-50 minutes.
- Let the pie cool for at least 30 minutes before serving. This will give the filling time to set.
Conclusion:
Big Boy's Strawberry Pie is a classic summer dessert that is sure to please everyone. With its flaky crust, sweet and tangy filling, and beautiful presentation, this pie is perfect for any occasion. Follow these tips to make the best strawberry pie possible.
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