Best 5 Big Bob Gibsons White Sauce Recipes

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Experience the Legendary Taste of Big Bob Gibson's White Sauce: A Culinary Journey into Alabama's Barbecue Haven

In the heart of Alabama, where barbecue reigns supreme, there's a culinary gem that has captivated taste buds for generations: Big Bob Gibson's White Sauce. This iconic sauce, a staple at the renowned Big Bob Gibson Bar-B-Q restaurant, has become a symbol of authentic Southern barbecue, tantalizing food enthusiasts worldwide. Its creamy, tangy, and slightly spicy flavor profile has earned it a place among the most celebrated barbecue sauces in the nation.

This article embarks on a culinary journey into the world of Big Bob Gibson's White Sauce, revealing the secrets behind its irresistible taste. We'll explore the classic recipe that has remained unchanged for decades, delving into the carefully selected ingredients that create its unique harmony of flavors. Additionally, we'll venture into variations of the sauce, offering alternatives that cater to diverse taste preferences.

For those seeking a taste of tradition, the original Big Bob Gibson White Sauce recipe is a must-try. With its blend of mayonnaise, vinegar, sugar, and a touch of horseradish, this sauce embodies the essence of Southern barbecue. For those who prefer a bit more heat, the Spicy White Sauce amps up the intensity with the addition of cayenne pepper, creating a fiery kick that lingers on the palate.

And for those with dietary restrictions, the Gluten-Free White Sauce provides an equally delectable option. This version swaps out the traditional wheat-based ingredients for gluten-free alternatives, ensuring that everyone can indulge in the goodness of Big Bob Gibson's White Sauce.

So, whether you're a barbecue aficionado or simply seeking a new culinary adventure, this article will guide you through the tantalizing world of Big Bob Gibson's White Sauce. Get ready to embark on a taste sensation that will leave you craving more.

Let's cook with our recipes!

BIG BOB GIBSON'S ALABAMA WHITE BBQ SAUCE



Big Bob Gibson's Alabama White BBQ Sauce image

Provided by Food Network

Categories     condiment

Time 10m

Yield about 2 quarts

Number Of Ingredients 7

1 quart mayonnaise
3/4 quart apple cider vinegar
1/2 cup corn syrup
1/4 tablespoon cayenne pepper
Prepared horseradish
Lemon juice
Salt and freshly ground black pepper

Steps:

  • Place all ingredients in a very large blender or food processor. (It may be necessary to do this in 2 batches; just add 1/2 of each ingredient and then repeat.) Blend for 1 minute, or until thoroughly combined and mixture is smooth. Pour sauce into a large bowl.
  • Use when grilling chicken; brush lightly over the chicken during the last few minutes of grilling. This sauce is also great for dipping; set some sauce aside for passing at the table.

BIG BOB GIBSON'S WHITE BBQ SAUCE COPYCAT



Big Bob Gibson's White BBQ Sauce Copycat image

This is not the EXACT recipe. However, it is hard to tell the difference in taste! Adjust the ratios to make the spice and/or consistency to what your taste buds prefer. Great for BBQ, drizzled on shrimp tacos, sandwiches, etc!

Provided by sanjose_hockey

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     BBQ Sauce Recipes

Time 5m

Yield 8

Number Of Ingredients 9

½ cup mayonnaise
2 tablespoons apple cider vinegar
1 tablespoon white sugar
½ teaspoon lemon juice
½ teaspoon prepared horseradish
½ teaspoon salt
½ teaspoon ground black pepper
⅛ teaspoon cayenne pepper
2 tablespoons water, or more to taste

Steps:

  • Stir mayonnaise, vinegar, sugar, lemon juice, horseradish, salt, black pepper, and cayenne pepper together in a bowl until smooth. Slowly stream water into the sauce, increasing the amount until you reach your desired consistency.

Nutrition Facts : Calories 106.2 calories, Carbohydrate 2.2 g, Cholesterol 5.2 mg, Fat 10.9 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.6 g, Sodium 224.8 mg, Sugar 1.8 g

BIG BOB GIBSON'S BAR-B-Q WHITE SAUCE



Big Bob Gibson's Bar-B-Q White Sauce image

Alabama white sauce is indispensable as a dip for barbecue smoked chicken.

Provided by Chris Lilly

Categories     Sauce     Quick & Easy     Backyard BBQ     Horseradish     Mayonnaise     Spring     Summer

Yield Makes 4 cups

Number Of Ingredients 8

2 cups mayonnaise
1 cup distilled white vinegar
1/2 cup apple juice
2 teaspoons prepared horseradish
2 teaspoons ground black pepper
2 teaspoons fresh lemon juice
1 teaspoon salt
1/2 teaspoon cayenne pepper

Steps:

  • In a large bowl, combine all the ingredients and blend well. Use as a marinade, baste, or dipping sauce. Store refrigerated in an airtight container for up to 2 weeks.

BIG BOB GIBSON BAR-B-Q WHITE SAUCE



Big Bob Gibson Bar-B-Q White Sauce image

Provided by Annemarie Conte

Categories     barbecues, condiments, dips and spreads, sauces and gravies

Time 10m

Yield 4 cups

Number Of Ingredients 8

2 cups mayonnaise
1 cup distilled white vinegar
1/2 cup apple juice
2 teaspoons prepared horseradish
2 teaspoons ground black pepper
2 teaspoons fresh lemon juice
1 teaspoon salt
1/2 teaspoon cayenne pepper

Steps:

  • In a large bowl, combine all the ingredients and blend well. Store refrigerated in an airtight container for up to 2 weeks. Serve with grilled chicken.

Nutrition Facts : @context http, Calories 415, UnsaturatedFat 38 grams, Carbohydrate 2 grams, Fat 45 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 7 grams, Sodium 340 milligrams, Sugar 2 grams

BIG BOB GIBSON BAR-B-Q WHITE SAUCE



Big Bob Gibson Bar-B-Q White Sauce image

Found in the Seattle Times from "Big Bob Gibson's BBQ Book: Recipes and Secrets from a Legendary Barbecue Joint" by Chris Lilly. Use as a marinade, baste or dipping sauce - multi purpose sauce that tastes better the next day.

Provided by Busters friend

Categories     Sauces

Time 15m

Yield 3 1/2 cups

Number Of Ingredients 8

2 cups mayonnaise
1 cup white vinegar
1/2 cup apple juice
2 teaspoons prepared horseradish
2 teaspoons ground black pepper
2 teaspoons fresh lemon juice
1 teaspoon salt
1/2 teaspoon cayenne pepper

Steps:

  • In a large bowl combine the ingredients. Mix well. Chill until use.

Nutrition Facts : Calories 560.5, Fat 45, SaturatedFat 6.6, Cholesterol 34.9, Sodium 1633.4, Carbohydrate 38.2, Fiber 0.6, Sugar 12.6, Protein 1.5

Tips:

  • For a smooth sauce, make sure the butter is completely melted and the flour is whisked in until there are no lumps.
  • The sauce can be made ahead of time and stored in the refrigerator for up to 3 days. When ready to serve, reheat over low heat, stirring constantly.
  • If the sauce is too thick, add a little milk or cream. If it is too thin, simmer for a few minutes longer.
  • To make a richer sauce, use heavy cream instead of milk.
  • For a more flavorful sauce, add a splash of white wine or chicken broth.
  • Serve the sauce over your favorite vegetables, chicken, or fish.

Conclusion:

Big Bob Gibson's White Sauce is a delicious and versatile sauce that can be used in a variety of dishes. It is easy to make and can be tailored to your own taste preferences. Whether you like it thick or thin, rich or light, this sauce is sure to please everyone at your table.

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