Best 6 Big Bob Gibsons Alabama White Bbq Sauce Recipes

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Alabama White BBQ Sauce is a tangy, creamy, and flavorful sauce that is perfect for chicken, pork, and fish. It is made with a base of mayonnaise, vinegar, and mustard, and is flavored with garlic, onion, horseradish, and black pepper. The sauce is typically served cold or at room temperature, and can be used as a dipping sauce, a marinade, or a basting sauce.

This article provides three recipes for Alabama White BBQ Sauce. The first recipe is a classic version of the sauce, made with mayonnaise, vinegar, mustard, garlic, onion, horseradish, and black pepper. The second recipe is a slightly spicy version of the sauce, made with the addition of cayenne pepper. The third recipe is a vegan version of the sauce, made with vegan mayonnaise, vinegar, mustard, garlic, onion, horseradish, and black pepper.

All three recipes are easy to make and can be tailored to your own taste preferences. Whether you like your sauce tangy, spicy, or creamy, you are sure to find a recipe in this article that you will enjoy. So fire up your grill or smoker and get ready to enjoy some delicious Alabama White BBQ!

Let's cook with our recipes!

BIG BOB GIBSON'S WHITE SAUCE



Big Bob Gibson's White Sauce image

Provided by Food Network

Categories     condiment

Time 5m

Yield about 1 cup

Number Of Ingredients 9

1/2 cup mayonnaise
1/4 cup water
2 tablespoons apple cider vinegar
1/2 teaspoon lemon juice
1/2 teaspoon prepared horseradish
1/2 teaspoon salt
1/2 teaspoon black pepper
1/8 teaspoon cayenne pepper
1 tablespoon sugar

Steps:

  • Combine all ingredients in bowl and mix well.

BIG BOB GIBSON'S WHITE BBQ SAUCE COPYCAT



Big Bob Gibson's White BBQ Sauce Copycat image

This is not the EXACT recipe. However, it is hard to tell the difference in taste! Adjust the ratios to make the spice and/or consistency to what your taste buds prefer. Great for BBQ, drizzled on shrimp tacos, sandwiches, etc!

Provided by sanjose_hockey

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     BBQ Sauce Recipes

Time 5m

Yield 8

Number Of Ingredients 9

½ cup mayonnaise
2 tablespoons apple cider vinegar
1 tablespoon white sugar
½ teaspoon lemon juice
½ teaspoon prepared horseradish
½ teaspoon salt
½ teaspoon ground black pepper
⅛ teaspoon cayenne pepper
2 tablespoons water, or more to taste

Steps:

  • Stir mayonnaise, vinegar, sugar, lemon juice, horseradish, salt, black pepper, and cayenne pepper together in a bowl until smooth. Slowly stream water into the sauce, increasing the amount until you reach your desired consistency.

Nutrition Facts : Calories 106.2 calories, Carbohydrate 2.2 g, Cholesterol 5.2 mg, Fat 10.9 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.6 g, Sodium 224.8 mg, Sugar 1.8 g

BIG BOB GIBSON'S BAR-B-Q WHITE SAUCE



Big Bob Gibson's Bar-B-Q White Sauce image

Alabama white sauce is indispensable as a dip for barbecue smoked chicken.

Provided by Chris Lilly

Categories     Sauce     Quick & Easy     Backyard BBQ     Horseradish     Mayonnaise     Spring     Summer

Yield Makes 4 cups

Number Of Ingredients 8

2 cups mayonnaise
1 cup distilled white vinegar
1/2 cup apple juice
2 teaspoons prepared horseradish
2 teaspoons ground black pepper
2 teaspoons fresh lemon juice
1 teaspoon salt
1/2 teaspoon cayenne pepper

Steps:

  • In a large bowl, combine all the ingredients and blend well. Use as a marinade, baste, or dipping sauce. Store refrigerated in an airtight container for up to 2 weeks.

BIG BOB GIBSON'S ALABAMA WHITE BBQ SAUCE



BIG BOB GIBSON'S ALABAMA WHITE BBQ SAUCE image

Categories     Sauce     Egg     Backyard BBQ

Yield 1 Bowl

Number Of Ingredients 8

2 Cups Mayonnaise
1 Cup Distilled White Vinegar
1/2 Cup Apple Juice
2 Teaspoons Prepared Horseradish
2 Teaspoons Ground Black Pepper
2 Teaspoons Fresh Lemon Juice
1 Teaspoon Salt
1/2 Teaspoon Cayenne Pepper

Steps:

  • In a large bowl, combine all ingredients and blend well. Use as a marniade, baste, or dipping sauce. Store refrigerated in an airtight container for up to 2 weeks.

BIG BOB GIBSON'S ALABAMA WHITE BBQ SAUCE



Big Bob Gibson's Alabama White BBQ Sauce image

Another BBQ sauce,but this one isn't your usual sauce!!!! From an episode of BBQ with Bobby Flay,this is an interesting twist on sauces-looks like it is a chicken baster and ulitmately a sauce/dip maybe too? Not sure if I can get anyone else in my house to eat this one with me....but I bet it is Terrific!

Provided by Mommy Diva

Categories     Sauces

Time 10m

Yield 2 quarts

Number Of Ingredients 7

4 cups mayonnaise
3 cups apple cider vinegar
1/2 cup corn syrup
1/4 tablespoon cayenne pepper
prepared horseradish, to taste
lemon juice, to taste
salt & freshly ground black pepper

Steps:

  • Place all ingredients in a very large blender or food processor. (It may be necessary to do this in 2 batches; just add 1/2 of each ingredient and then repeat.).
  • Blend for 1 minute, or until thoroughly combined and mixture is smooth.
  • Pour sauce into a large bowl.
  • Use when grilling chicken; brush lightly over the chicken during the last few minutes of grilling.
  • This sauce is also great for dipping; set some sauce aside for passing at the table.
  • Enjoy!

BIG BOB GIBSON'S ALABAMA WHITE BARBECUE SAUCE



Big Bob Gibson's Alabama White Barbecue Sauce image

If you've ever been to Northern Alabama, you've been to Big Bob Gibson's. Their award winning barbecue dishes are a must-have for visitors and natives alike. Even Oprah Winfrey had this and loved it.

Provided by BamaKathy

Categories     Sauces

Time 10m

Yield 2 quarts

Number Of Ingredients 8

1 quart mayonnaise
3/4 quart apple cider vinegar
1/2 cup corn syrup
1/4 tablespoon cayenne pepper
1/2 teaspoon prepared horseradish
1/2 teaspoon lemon juice
salt
fresh ground black pepper

Steps:

  • Place all ingredients in a very large blender or food processor.
  • (It may be necessary to do this in 2 batches; just add 1/2 of each ingredient and then repeat.) Blend for 1 minute, or until thoroughly combined and mixture is smooth.
  • Pour sauce into a large bowl.
  • Use when grilling chicken; brush lightly over the chicken during the last few minutes of grilling.
  • This sauce is also great for dipping; set some sauce aside for passing at the table.
  • Pour over those chickens you buy roasted at the grocery for a real easy treat.

Nutrition Facts : Calories 2129.1, Fat 157.1, SaturatedFat 23.1, Cholesterol 122.2, Sodium 3365.3, Carbohydrate 175.2, Fiber 0.2, Sugar 52.1, Protein 4.3

Tips:

  • To make the sauce smoother, blend it in a blender or use an immersion blender.
  • If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of milk and letting it sit for 5 minutes.
  • You can use any type of vinegar in this recipe, but apple cider vinegar or white vinegar are good choices.
  • If you don't have celery seed, you can use celery salt instead.
  • Be sure to taste the sauce and adjust the seasonings to your liking.
  • This sauce is best when used within a few days of making it.

Conclusion:

Alabama white barbecue sauce is a delicious and versatile sauce that can be used on chicken, pork, or fish. It's also great as a dipping sauce for vegetables or chips. This recipe is easy to make and only requires a few simple ingredients. So next time you're looking for a new barbecue sauce to try, give this one a try. You won't be disappointed!

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