Best 5 Big Apple Mojito Recipes
**Indulge in a Refreshing Twist on the Classic Mojito with our Big Apple Mojito Recipes**
Escape the ordinary and embark on a tantalizing journey with our collection of Big Apple Mojito recipes. These innovative cocktails infuse the timeless flavors of a classic mojito with the crisp, juicy essence of fresh apples, resulting in a symphony of flavors that will leave you invigorated and refreshed.
**The Original Big Apple Mojito:** Experience the harmony of crisp green apples, zesty limes, and aromatic mint, perfectly balanced with premium rum and a hint of sweetness.
**Frozen Big Apple Mojito:** Dive into a frozen paradise with this icy rendition of the Big Apple Mojito. Blended with frozen green apples and a touch of lime sorbet, this cocktail is a symphony of cool, refreshing flavors that will transport you to a tropical oasis.
**Skinny Big Apple Mojito:** For those seeking a lighter option, our Skinny Big Apple Mojito offers a delightful compromise. With the same burst of apple and mint flavors, this recipe uses fresh lime juice, soda water, and a splash of simple syrup to create a guilt-free indulgence.
**Non-Alcoholic Big Apple Mojito:** Quench your thirst with our Non-Alcoholic Big Apple Mojito, a vibrant and flavorful mocktail that captures the essence of the original without the alcohol. Featuring sparkling apple cider, zesty lime, and a hint of mint, this recipe is perfect for designated drivers, health-conscious individuals, or anyone seeking a refreshing non-alcoholic beverage.
Prepare to tantalize your taste buds and impress your guests with these remarkable Big Apple Mojito variations. Whether you prefer a traditional mojito, a frozen delight, a skinny indulgence, or a non-alcoholic alternative, our recipes offer something for every palate and occasion.
DOUBLE APPLE MOJITO
Steps:
- In a tall glass, crush the mint leaves with a muddler. Top with the ice, simple syrup, apple juice and vodka. Garnish with red and green apples slices and serve.
BIG APPLE MOJITO
I was served a one of these delicious cocktails on our last visit to Bonefish Grill. I thought it was so good that I would try recreating it for you! To make it super special, slide a little lime juice over the rim of your glass and dip into sugar! I hope you will enjoy it!
Provided by Bev I Am
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Crush mint leaves and lime juice in a tall glass.
- Cover with simple syrup and fill glass with ice.
- Add rum and lemon lime soda (or club soda), stir well.
- Add mint to garnish.
Nutrition Facts : Calories 180.9, Fat 0.1, Sodium 18.8, Carbohydrate 21.8, Fiber 0.1, Sugar 18.1, Protein 0.2
APPLE MOJITO
Make and share this Apple Mojito recipe from Food.com.
Provided by Alia55
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- In a cocktail shaker, muddle together sugar syrup and some fresh mint leaves.
- Add the lime juice, Vodka and Sour Apple Liqueur, stir well together.
- Pour into a highball glass half filled with crushed ice.
- Top up with soda water.
Nutrition Facts : Calories 69.4, Sodium 0.3
DOUBLE APPLE MOJITO
Make and share this Double Apple Mojito recipe from Food.com.
Provided by Kitchen Witch Steph
Categories Beverages
Time 4m
Yield 1 drink, 1 serving(s)
Number Of Ingredients 7
Steps:
- In a tall glass, crush mint leaves with a muddler.
- Top with ice, simple syrup, apple juice and vodka.
- Garnish with red and green apples slices and serve.
PINEAPPLE MOJITO
I love pineapple and I love mojito. So combining the two was a winner. When fresh pineapples are available, I like to add a tablespoon of chopped pieces to my mojito and muddle them with the mint leaves.
Provided by Yoly
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 8
Steps:
- Muddle mint leaves, sugar, and pineapple in a highball glass.
- Fill glass with ice cubes. Pour in pineapple juice and rum. Top with a splash of club soda. Garnish with pineapple wedge and remaining mint leaves.
Nutrition Facts : Calories 309.7 calories, Carbohydrate 45.4 g, Fat 0.3 g, Fiber 1.3 g, Protein 1 g, Sodium 5.7 mg, Sugar 37.8 g
Tips:
- Choose fresh and ripe fruits: The quality of your ingredients will greatly impact the taste of your mojito. Make sure to use fresh, ripe apples and limes for the best flavor.
- Use a good quality rum: Don't skimp on the rum! A good quality rum will make a big difference in the taste of your mojito. Look for a light or white rum that is smooth and flavorful.
- Don't over-muddle the mint: When muddling the mint, be careful not to overdo it. You want to release the mint's flavor, but you don't want to bruise it and make it bitter.
- Add the simple syrup to taste: The amount of simple syrup you add will depend on your personal preference. Start with a small amount and add more to taste.
- Serve your mojito immediately: Mojitos are best enjoyed fresh. Once you've made them, serve them immediately so that you can enjoy their delicious flavor.
Conclusion:
The Big Apple Mojito is a refreshing and flavorful cocktail that is perfect for any occasion. With its combination of fresh apples, limes, mint, and rum, this mojito is sure to please everyone. So next time you're looking for a delicious and easy-to-make cocktail, give the Big Apple Mojito a try. You won't be disappointed!
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