Best 2 Beyond Basic Burgers 4 Different Burgers Recipes
Are you ready to venture beyond the basic burger and explore a world of culinary delights? This article takes you on a tantalizing journey through four diverse burger recipes that are guaranteed to elevate your taste buds. From the classic All-American Burger with its juicy patty, melted cheese, and crispy bacon to the exotic Mediterranean Burger bursting with flavors of feta, olives, and tzatziki sauce, each recipe promises a unique and unforgettable experience. Get ready to embark on a culinary adventure that will redefine your burger horizons.
Check out the recipes below so you can choose the best recipe for yourself!
THE PERFECT BASIC BURGER
Nothing beats a simple hamburger on a warm summer evening! Ground beef is blended with an easy to prepare bread crumb mixture. Pile these burgers with your favorite condiments, pop open a cool drink and enjoy!
Provided by Lindsay Perejma
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 35m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat an outdoor grill for high heat and lightly oil grate.
- In a medium bowl, whisk together egg, salt and pepper. Place ground beef and bread crumbs into the mixture. With hands or a fork, mix until well blended. Form into 4 patties approximately 3/4 inch thick.
- Place patties on the prepared grill. Cover and cook 6 to 8 minutes per side, or to desired doneness.
Nutrition Facts : Calories 317.3 calories, Carbohydrate 10 g, Cholesterol 124.5 mg, Fat 17.8 g, Fiber 0.7 g, Protein 27.4 g, SaturatedFat 6.8 g, Sodium 474.5 mg, Sugar 0.9 g
BEYOND BASIC BURGERS - 4 DIFFERENT BURGERS
There's a secret to the better burger and you'll find it in the mix. Because the flavors are right in the meat and not just from the toppings, these burgers explode with taste from the first bite to the last. Make an everyday barbecue taste gourmet from the inside out. I found the recipe in Kraft Food & Family magazine. I have not tried this recipe, but I'm posting it for safe keeping.
Provided by internetnut
Categories < 30 Mins
Time 22m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- Preheat grill to medium-high heat. Mix 1 pound lean meat, add-ins and 2 tablespoons of the Kraft barbecue sauce. Shape into 4 patties.
- Grill 7-9 minutes on each side or until cooked through, brushing with remaining 2 tablespoons Kraft barbecue sauce during last 2 minutes of grilling time.
- Place on patties on buns.
- Note: For a further flavor kick, try a Kraft singles slice with the pork or beef burgers and cranberry sauce with the turkey burger.
Tips:
- Use fresh, high-quality ingredients: The better the ingredients, the better the burger will be. Look for ground beef that is at least 80% lean, and use fresh vegetables and herbs.
- Season the meat well: Don't be afraid to use plenty of salt and pepper, as well as other spices and herbs. This will help to give the burger flavor.
- Cook the burger over medium heat: This will help to prevent the burger from drying out. If you cook it over too high heat, the outside will burn before the inside is cooked through.
- Let the burger rest before serving: This will help to redistribute the juices and make the burger more tender.
- Add your favorite toppings: The possibilities are endless! Some popular toppings include cheese, bacon, lettuce, tomato, onion, and pickles.
Conclusion:
Burgers are a delicious and versatile meal that can be enjoyed by people of all ages. With so many different variations to choose from, there's sure to be a burger that everyone will love. So next time you're looking for a quick and easy meal, give one of these four recipes a try.
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