**Indulge in a Symphony of Flavors: Dive into the Delights of Bev's Quick and Easy Shrimp Cocktail Sauce**
Tantalize your taste buds with Bev's Quick and Easy Shrimp Cocktail Sauce, a culinary masterpiece that elevates the classic shrimp cocktail experience. Discover a harmonious blend of zesty and tangy flavors, where each ingredient plays a symphony in your mouth. This versatile sauce not only complements shrimp but also serves as an exceptional dip for an array of seafood and vegetable delights. Embark on a culinary journey as we unveil the secrets behind this delectable sauce, exploring its variations and offering a treasure trove of recipes that showcase its versatility. Whether you're a seasoned chef or a culinary novice, prepare to be captivated by the simplicity and brilliance of Bev's Quick and Easy Shrimp Cocktail Sauce.
BBQ SHRIMP WITH COCKTAIL SAUCE
Provided by Patrick and Gina Neely : Food Network
Categories appetizer
Time 43m
Yield 6 servings; as appetizer
Number Of Ingredients 30
Steps:
- Rinse shrimp thoroughly in cold water and place in large bowl. Mix cloves, seasoned salt, thyme, mustard, celery salt, pepper, and Neelys seasoning in a small bowl. Sprinkle shrimp with the seasoning mixture and toss. Add lemon juice and the BBQ sauce and mix thoroughly. Cover and let marinate for 20 minutes.
- Preheat grill to a medium heat. Place shrimp on grill, directly over heat. Cook for 1 1/2 to 2 minutes per side and fully cooked. Serve with cocktail sauce and garnish with lemon wedges.
- Add all ingredients to a bowl and stir until combined. Keep in an airtight container for up to 6 months.
- In a large saucepan, combine all ingredients. Bring mixture to a boil, reduce heat to a simmer. Cook uncovered, stirring frequently, for 1 hour 15 minutes.
- Combine all ingredients in a bowl. Serve chilled.
SIMPLE SHRIMP COCKTAIL SAUCE
Make and share this Simple Shrimp Cocktail Sauce recipe from Food.com.
Provided by MizzNezz
Categories Sauces
Time 5m
Yield 2 cups
Number Of Ingredients 3
Steps:
- Mix all ingredients in a jar.
- Mix well.
- Serve with cooked and cooled shrimp.
Nutrition Facts : Calories 249.9, Fat 0.9, SaturatedFat 0.1, Sodium 2923.5, Carbohydrate 65.2, Fiber 0.7, Sugar 57.2, Protein 4.2
Tips:
- Use fresh shrimp for the best flavor. If using frozen shrimp, thaw them completely before making the cocktail sauce.
- Cocktail sauce can be made ahead of time. Store it in an airtight container in the refrigerator for up to 3 days.
- Adjust the spiciness of the cocktail sauce to your liking. If you like a spicy sauce, add more horseradish or cayenne pepper. If you prefer a milder sauce, omit the horseradish or cayenne pepper altogether.
- Serve cocktail sauce with a variety of seafood. It is a classic accompaniment to shrimp, but it can also be served with crab, lobster, or fish.
- Cocktail sauce can also be used as a dipping sauce for vegetables. It is especially good with carrots, celery, and cucumbers.
Conclusion:
Bev's Quick and Easy Shrimp Cocktail Sauce is a delicious and versatile sauce that is perfect for seafood and vegetables. It is easy to make and can be adjusted to your liking. Whether you are serving it as a dip or a sauce, this cocktail sauce is sure to be a hit!
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