Indulge in a refreshing twist on the classic margarita with Betty's Beer Margarita, a delightful blend of tangy lime, sweet orange liqueur, and the smooth, hoppy flavor of beer. This unique cocktail offers a perfect balance of flavors, making it an ideal drink to enjoy during any casual gathering or special occasion. The recipe also includes variations such as the Frozen Beer Margarita, a slushy version perfect for hot summer days, and the Spicy Beer Margarita, which adds a kick of heat with fresh jalapeños. Whether you prefer a classic margarita or a more adventurous flavor profile, Betty's Beer Margarita recipes have something for everyone to enjoy.
Check out the recipes below so you can choose the best recipe for yourself!
BEER MARGARITAS
Tequila and beer-two drink favorites come together in just 10 minutes to create a summer beverage for the over-21 crowd.
Provided by By Cheri Liefeld
Categories Beverage
Time 10m
Yield 5
Number Of Ingredients 6
Steps:
- Pour 1/4 cup of the limeade concentrate into small bowl. Place salt on small plate. Dip rims of 5 rocks or margarita glasses into limeade and then into salt; set aside.
- Fill blender with ice; add beer, tequila and remaining 1 1/2 cups limeade concentrate. Cover; blend until smooth. Pour into salt-rimmed glasses. Garnish with lime slice.
Nutrition Facts : ServingSize 1 Serving
BEER MARGARITAS
Who would believe that beer would be the perfect solution to eradicating fluorescent green margaritas? Well, it is! Best to use not-so-micro brews to avoid an overpowering beer flavor. Use the limeade can to measure the ingredients, and adjust with extra water if the mixture seems too sweet. Straining the pulp is always a good idea, unless, of course, you like pulp!
Provided by big surprise
Categories World Cuisine Recipes Latin American Mexican
Time 5m
Yield 6
Number Of Ingredients 6
Steps:
- Pour limeade, tequila, water, and beer into a large pitcher. Stir until well-blended, and limeade has melted. Add plenty of ice, and garnish with lime wedges. Adjust with additional water, if needed.
Nutrition Facts : Calories 336.6 calories, Carbohydrate 47.5 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 4.7 mg, Sugar 43.7 g
BEER MARGARITAS
Provided by Sandra Lee
Time 5m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Rub lime wedges around rims of 4 margarita glasses. Dip rims into salt to coat lightly. In a medium pitcher, combine beer, limeade, and tequila. Fill prepared glasses with ice, then with margarita mixture. Garnish with remaining lime wedges. Serve immediately.
BETTY'S BEER MARGARITA
Betty was a friend of mine who was around my dads age and was like a mother to me. She used to tell me about this drink and what was in it but I never had them until now because I didn't have her exact recipe. Betty died of lung cancer last February, before I could get her recipe. I found the recipe on "The Food Network" web site and improvised it to suit my taste and named it after Betty. You can add more tequila if you want to. Warning: More than one might sneak up on you because you can't taste the tequila! :)
Provided by AuntWoofieWoof
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Pour lime juice or the 2 tablespoons of limeade onto a saucer.
- Spoon the salt onto another saucer so that there is a thin layer of salt.
- Dip the rim of a beer mug or a tall glass in the lime juice/limeade and then in the salt.
- Pour beer, limeade concentrate and tequila into a 2 cup measuring cup and stir well.
- Pour into the beer mug/tall glass (with or without ice).
- Put the lime wedge on the rim of the mug/glass to make it look like you are having a fancy drink.
- Cheers
- Note:For best results, put the beer mug/glass in the freezer for about 10 or 15 minutes before serving to have a nice cold, frosty mug/glass.
- It helps keep the drink cold longer.
BEST BEER MARGARITA
I make these all year around for my parties they are the best Margarita, don't worry you won't even taste the beer, you can double or triple this recipe if desired, if the mixture tastes too sweet you can add in a little more water, use the limeade can to measure out all ingredients
Provided by Kittencalrecipezazz
Categories Beverages
Time 5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Pour the limeade, tequila, Seven-Up, water and beer into a large glass pitcher; stir with a long-handled spoon until completely blended and the frozen limeade has completely melted.
- Add in lots of ice.
- Adjust with extra water if the mixture is too sweet.
- Serve each glass with a lime wedge on the end.
Nutrition Facts : Calories 188.7, Sodium 6.3, Carbohydrate 43.6, Fiber 0.3, Sugar 38.8, Protein 0.4
Tips:
- Use fresh ingredients whenever possible: This will give your margaritas the best flavor.
- Choose a good quality tequila: Reposado or añejo tequilas will give your margaritas a more complex flavor than blanco tequila.
- Use freshly squeezed lime juice: This will give your margaritas a brighter, more tart flavor than bottled lime juice.
- Sweeten your margaritas to taste: You can use simple syrup, agave nectar, or even honey.
- Don't over-shake your margaritas: Over-shaking will make them watery.
- Serve your margaritas immediately: Margaritas are best enjoyed fresh.
- Garnish your margaritas with a lime wedge or a salt rim: This will add a finishing touch to your drinks.
Conclusion:
Betty's Beer Margarita is a delicious and refreshing cocktail that is perfect for any occasion. It is easy to make and can be customized to your own taste. Whether you like your margaritas sweet, sour, or somewhere in between, this recipe is sure to please. So next time you are looking for a refreshing cocktail, give Betty's Beer Margarita a try.
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