Best 3 Betty Crockers Family Favorite Chili Recipes
Indulge in a culinary journey with our diverse collection of mouthwatering chili recipes. From the classic Betty Crocker's Family Favorite Chili, renowned for its hearty blend of ground beef, tomatoes, and beans, to the enticing Vegetarian Chili, a symphony of colorful vegetables simmering in a rich broth, our recipes cater to every taste preference. Embark on a spicy adventure with our selection of flavorful chili recipes, sure to warm your soul on chilly evenings.
For those who relish a traditional chili experience, Betty Crocker's Family Favorite Chili is an exemplary choice. This classic recipe has been passed down through generations, capturing hearts with its comforting flavors. Ground beef, kidney beans, and diced tomatoes harmonize in a savory symphony, while a blend of spices adds a touch of warmth.
If you prefer a meatless option, our Vegetarian Chili is a delightful alternative. Bursting with vibrant colors and textures, this chili showcases a medley of fresh vegetables, including bell peppers, carrots, and corn, simmered in a flavorful tomato-based broth. The addition of black beans and kidney beans provides a satisfying protein boost, making this chili a wholesome and satisfying meal.
For those seeking a slightly spicy kick, our Spicy Beef Chili is sure to tantalize your taste buds. Ground beef, chili powder, and cayenne pepper unite in a fiery dance, creating a bold and flavorful chili that will leave you craving more. The addition of diced tomatoes, bell peppers, and onions adds a touch of sweetness and texture, balancing the heat perfectly.
If you prefer a milder option, our Mild Turkey Chili offers a comforting embrace. Ground turkey, black beans, and diced tomatoes simmer in a mild chili sauce, creating a flavorful yet approachable dish. The addition of sweet corn and bell peppers adds a touch of sweetness and crunch, making this chili a delightful choice for those who prefer a less spicy experience.
Whether you're a chili aficionado or new to this hearty dish, our collection of recipes offers something for every palate. From classic to vegetarian, spicy to mild, these chili recipes are sure to become favorites in your kitchen. So, grab your apron, gather your ingredients, and let's embark on a culinary adventure that will warm your soul and tantalize your taste buds.
FAMILY-FAVORITE CHILI
This kid-friendly chili recipe is done in just 10 minutes and is downright delicious every time. Serve up something cozy for fall that everyone around your table will love.
Provided by Betty Crocker Kitchens
Categories Entree
Time 10m
Yield 4
Number Of Ingredients 6
Steps:
- Cook beef in 2-quart saucepan over medium heat about 5 minutes, stirring occasionally, until brown; drain.
- Stir in remaining ingredients. Heat to boiling, stirring occasionally.
Nutrition Facts : Calories 290, Carbohydrate 37 g, Cholesterol 30 mg, Fiber 8 g, Protein 21 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 740 mg
BETTY CROCKER'S FAMILY FAVORITE CHILI
This is a really good chili recipe from Betty Crocker's Slow Cooker Cookbook. I've served it at gatherings may times and everyone always enjoys it! We enjoy ours served over Fritos with cheese and sour cream on top.
Provided by AprilShowers
Categories Easy
Time 4h20m
Yield 8 , 8 serving(s)
Number Of Ingredients 9
Steps:
- Cook beef in skillet over medium heat until browned; drain.
- Mix beef and remaining ingredients except beans in 3 1/2 - 6quart slow cooker.
- Cover and cook on low heat setting 6 to 8 hours (or high heat setting 3 to 4 hours) or until onion is tender.
- Stir in beans. Cover and cook on high heat setting 15 to 20 minutes or until slightly thickened.
SLOW-COOKER FAMILY-FAVORITE CHILI
With just twenty minutes of prep time in the morning, you can set yourself up to come home to the inviting fragrance-not to mention flavor-of home-cooked crockpot chili. The slow-cooking perfectly combines the beef, beans and tomatoes for hearty, satisfying bowls of warm chili goodness.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 6h20m
Yield 8
Number Of Ingredients 10
Steps:
- In 12-inch skillet, cook beef and onion over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain.
- In 4- to 5-quart slow cooker, mix beef mixture and remaining ingredients.
- Cover and cook on Low heat setting 6 to 8 hours.
Nutrition Facts : Calories 300, Carbohydrate 20 g, Cholesterol 70 mg, Fiber 5 g, Protein 25 g, SaturatedFat 5 g, ServingSize 1 1/4 cups, Sodium 1120 mg, Sugar 7 g, TransFat 1 g
Tips:
- Use a variety of beans: This will give your chili a more complex flavor and texture. Some good options include kidney beans, black beans, and pinto beans.
- Don't skimp on the spices: Chili is all about the spices. Be generous with the chili powder, cumin, and paprika. You can also add other spices to taste, such as garlic powder, onion powder, or cayenne pepper.
- Brown the meat well: This will help to develop the flavor of the chili. Be sure to drain off any excess grease before adding the meat to the pot.
- Simmer the chili for at least 30 minutes: This will allow the flavors to meld and develop. The longer you simmer the chili, the better it will taste.
- Serve the chili with your favorite toppings: Some popular toppings include cheese, sour cream, onions, and avocado.
Conclusion:
Betty Crocker's Family Favorite Chili is a delicious and easy-to-make recipe that is perfect for a weeknight meal. With its simple ingredients and flavorful spices, this chili is sure to be a hit with the whole family. So next time you're looking for a quick and easy meal, give this chili a try. You won't be disappointed!
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